Noodles in Houston, TX

“Wonderful menu, service and location. Highly recommended.“

“If I could give this place 10 stars I would. I’m a sucker for sweet and tangy flavors and this really hit the spot!!! The juices (healthy drinks) are delicious and fragrant (I looooove both kumquat and coconut but have never seen the flavors paired) and the lemongrass kumquat is almost a bit savory. Soooo delicious.The lobster was perfectly cooked lobster was saturated in flavor even though gravy is light- and the noodles were perfectly garlicky. Finger licking good!!! The crawfish and shrimp were great too.Definitely make a stop in the area. We traveled about 45 min and it was worth it. Surprised there wasn’t a long wait at all! Definitely great for takeout as well.They are known for bún suông, and we grabbed it to go, as well as the chicken salad ?The owner is also super nice!“

“Love coming here with my family, food is delicious and the owners are so friendly. I do recommend :)“

“The motif was a little too modern for my tastes. When eating traditional Vietnamese food, is it too much to ask that the atmosphere at least suggest the culture? The service was excellent and the food was decent, but I prefer culture over modern cuisine.“

“I’m writing this review a little late. I went in In December with my sister and her friends and tried their broth noodles. We each loved our own choice of soup. I got the ‘kakuni’ it has a salty taste to it which I like when paired with the noodles. My sister got the ‘Niku niku’ this has a flavorful broth. It reminded me a lot of the Vietnamese pho.When I came back with my friends after January I got the ‘mentako cream’ (I think I spelled that wrong) with katsu. I liked the cold noodles, but the noodles weren’t very filling (I could have just been really hungry). The broths were more filling and are still my favorite.“

“It was pretty good, bowl of pho was flavorful and oxtail bowl was huge for the price I would recommend them.“

“????Had a delightful lunch experience at Dough Zone Houston Heights with my son yesterday! ? The soup dumplings and QBao were absolute standouts, stealing the show with their incredible flavors and textures. ? The other dishes we tried were still good, although the chili dumplings lacked a bit of the kick and chili punch compared to what I've had back in Seattle. ?️Nevertheless, the service here was top-notch, impressing us with its attentiveness and friendliness. ? And let's not forget about the spot itself - it couldn't be in a better location!The only downside might be parking, especially if it's busy or if you drive a truck. ? Overall, a fantastic dining experience that we'll definitely be returning to! Highly recommended! ?“

“I came back for another visit and got the beef chow fun to-go and the service was phenomenal. The portion was a good size like when I dined in as well as being hot and delicious. I called in and was told the food would be ready in 5 minutes, which was so quick compared to other places I've ordered from. When I went in, the restaurant did not look that busy so that may have been why but regardless I appreciated how quick everything was.“

“Ad we rush to make it to the ballet, we were craving a warm treat before the show starts- and then my map pinged Samurai Noodle! The staff are so friendly and dedicated to their craft and it said true through the noodles. Refreshingly delicious and we couldn't stop slurping down our bowl of noodles- the broth is delectably rich in flavor- 15/10!!!“

“The food is good. Waiting time is about 10 minutes for 3 dishes. It's acceptable. I don't like the table and chairs there. They're so close to each other. The space shares the common ground of the Hong Kong market. It prevents your privacy. The food is contained in boxes except the soups. I think I will not come back unless I need convenience when I am shopping in the Hong Kong market. The price is a little bit high in comparison with the service I received, but it's acceptable. You should come and try once.“

“Hidden gems at the corner and need to be shout out guys!!I have tried multiple times just to explore everything on their menu lol according to the owner, this is a big franchise in Korea and California and they're very first location in Texas.Their signature is Galbi Jim (spicy braised beef rib) and Bossam (premium boiled pork belly wraps), dumplings, noodles and other hot pots are so good.In the beginning, i thought it's expensive since the price on the menu, so I just stopped by to try cold noodle and the original Yukdaejang noodle but i ended up was surprised by the bowl is biggg and i saw the hotpot of another table is huge! So..yeah i came back with my friends and tried several things again and again lolSmall menu, consistent tastes, big portion, and great service. What else are you looking for right? LolP/s: don't forget to get coffee candies when they give you a check“

“This is gonna be a great choice for you if you’re looking for noodles at midnight. I got the Egg noodles with saté sauce, shrimp, squid, and fishcake. The sauce is flavorful and well seasoned. The seafood is super fresh. Their menu is huge and I think they have all kinds of noodles that you might want, from soup to dry to stir-fry.“

“Killer noodle is ……..well killer! 5 out of 5!“

“The food was pretty good. Service was good, but food was a bit slow coming out. I had the Beef organ stew and it was pretty good. I was full when I finished the dish. It wasn't too crowded when we arrived, so that was nice. The other dish arrived when I was almost finished eating, so it was a to go dish. Not sure what it was. The atmosphere was typical, not great, but clean.“

“Best noodles ever. Also a unique garlicky kimchi.“

“We went by before the lunch rush and were warmly greeted by the waiter. The Disco Dumplings and Chili Oil Edamame were both very good and were served very quickly. The Honey Chicken Bowl was good, but was made significantly better with a drizzle of the soy sauce from the Disco Dumplings dish. The Chili Oil Beef Ramen was lackluster, and was definitely closer to a pho than a ramen. The beef was tender but the broth was not overly flavorful and there wasnt much chili oil in the soup. It was a weird dish that seemed like it had a lot of potential to be a great ramen, but it needs work and thicker broth to be appropriately called a ramen“

“Excellent dim sum! If you have a hankering for Chinese food this is the place to eat!“

“Came out into the city for a dinner with my sis & we weren’t sure where to go. We saw that this place had good reviews and took a chance and we are so happy that we did. Tytianna gave us the BEST recommendations and took excellent care of us from start to finish. I will 100% be back. Tytianna is an amazing part of your team don’t let her go!“

“This place is a gem! It is small yet super homey. Reminds me of small homey Japanese restaurants/bars we used to go to growing up in Taiwan. Service is great and the people chat with their customers about random stuff like a friend would. I see them doing that we several customers each time I'm here and thought that is the neatest thing a restaurant could offer in this time in age. Will keep coming here!“