“My husband and I pride ourselves on finding the small quaint places to eat that are hidden diamonds. Mojeaux’s blew us both out the water. Crab Bread was next level. My husband had the oysters and crab cakes that were phenomenal. I had ribs with mojo Mac and cheese and fresh collards with smoked turkey legs. Service was impeccable. 10/10 recommend.“
“This place is jam-packed during lunch with a line outside of the door. I didn't order off of the hot bar. I have a phobia of things sitting out even if it's inclosed. I ordered a seafood plate. It didn't take as long as I thought that it would consider the number of people. I kinda skipped the line after waiting a bit. Suggestion There are 2 women working the front. One fixing plates off the hot bar and the other ringing up the customer. Some people are undecided or getting more than o e plate fixed. They should have 2 lines, and if the person on the register was taking orders and payments to people having orders placed, then it would cut down on as much waiting.The food was good and the staff could smile and be more inviting. ?“
“I genuinely believe Alabama has the best soul food in the country, and places like Taste of Heaven are why. I have never in my life had wings that were fall off the bone yet crispy, until I ate here. The staff was very friendly and the carrot cake might have been the best I ever had. Definitely recommend.“
“10/10. I visited the location months ago and was determined to go back. I went on a Sunday, spent less than $20, tipped and everything and it was worth every penny!! I got a baked chicken plate with three sides; mash potatoes and gravy, sweet potatoes and collard greens. Everything was so good. I didn’t finish the entire plate cus I’m full but I WILL finish it later. Service from everyone was fast and great!! I will be returning!!“