New American Restaurants in Buckeye, AZ

Palermo’s Pizza Pizza • $
1500 S Watson Rd Suite 106, Buckeye

Customers` Favorites

Large Pepperoni Pizza
Cheese Pizza
Garlic Bread
Calzones
Palermo
Cannoli
Italian
Slices
Wings

“okay so this is the second time I ordered a pie from here, and I have to say it got better. Absolutely No problems with the crust. I reviewed them on Google a few days ago about a few things still gave them a good score of 7.1 out of 10. that's going off the David Portnoy pizza score system... however the Owner responded to me comment and thanked me for giving feedback, and I have to say it paid off... today's Pie we got XL pepperoni and L cheese... both pies scored very well.. all because the crust was perfect in my opinion, plenty of taste, just enough crisp, so here it goes Big improvement from two day's ago... the Cheese Pizza is a 7.8 and the Pepperoni Pizza is an 8.1 now... if they come out of the oven like that every time... I'm going to get fat... love it .“

4.3 Superb78 Reviews
Tempo Urban Bistro Bistros • $$
21067 W Main St, Buckeye

Customers` Favorites

Braised Short Rib and Chicken French
Kobe Burger with Truffle Fries
Brussels Sprouts Salad
Lobster Mac and Cheese
Brus El Sprout Salad
Roasted Chicken
Seafood Risotto
Poutine Fries
Wedge Salad

“Tempo Urban Bistro in Buckeye, AZ, is a hidden gem! The food is delicious, the ambiance is cozy, and the service is exceptional. Whether you're grabbing a quick bite or enjoying a leisurely meal, Tempo Urban Bistro delivers on quality and flavor. A must-visit spot in Buckeye!“

3.9 Good72 Reviews
The Vic Bar + Kitchen Gastropubs • $$
5325 N Verrado Way, Buckeye

Customers` Favorites

The Standard Burger
Fish and Chips
Steak Sandwich
Bruschetta
Risotto
Salad

“Had a great dinner for the 8 of us. The drive up gave some great ambience. No availability on the patio, but inside was quite something. Perhaps a bit noisey. We had the burrata with watermelon to start. This was a change from the normal oil and balsamic I would normally have. I had the gnocci with wild mushrooms and pecorino. Fabulous dish. The fried doughnuts at the end were decadent, but I would do it again. Little doughnut balls with sugar with a bit of liquid sugar.“

3.8 Good103 Reviews
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