“Stopped in here over the weekend because we saw 'pizza muffins' on the menu and knew we had to try them out. We got a 1/2 dozen of the original style and a medium mushroom & bacon pizza.The muffins are a bit smaller than if you picture say, a blueberry muffin. They're sort of the size of Pillsbury Cinnamon rolls but don't let that dissuade you. They are packed with flavor and come with house ranch and marinara sauces on the side to dip. Super good!The pizza is wood fired and tasty. Our toppings were perfect as expected. Definitely delicious and we will be back to try other dishes on the menu. They had a few pasta dishes that looked amazing.Definitely worth the stop and visit! Friendly staff, open clean spaces, and delicious food! Do yourself a favor and check them out :) Yum!“
“First time visiting here and hopefully not the last. It has such an awesome vibe, there's tons of colorful bottles on the wall, the "chandelier" is also a bunch of colorful bottles, and there's even a touch of nerd with stormtroopers helmets in a couple places. The drinks are very reasonably priced and there's fun variety with the flavors. I love the seasonal touches like the st paddy's menu!“
“1st time there last night. Been recommended. It was packed indoors and out. The bar takes up most of the space with some limited seating inside and a small patio outside. The beer was good, and they have plenty of TV's to watch the games. The pizzas and other pasta dishes and salads all looked good but I had already eaten. Going to have to go back and give the food a try sometime“
“Literally my favorite restaurant ever. It’s perfect for every occasion. Going with my kids to get pizza or a Saturday date night to get one of the always outstanding weekend chef specials. I have tried most things on the menu and everything is absolutely amazing. The staff is friendly attentive and smart. I could eat here every day. Oh! Try the tiramisu it’s a very generous portion and delicious.Kid-friendliness: Love to bring my kids here! They love the fish tank and the staff are so kind, patient and understanding“
“My second time having Shane’s. I’ve been craving their pizza this past week and they didn’t disappoint. It’s always better to eat in but today I did take out. I had a 14” pepperoni pizza, 12 spicy bbq wings which were okay, and I think that’s because quality was affected by my travel time but the flavor was on point. For dessert I ordered the honey bites which were delicious the only bad thing I guess I would say is some were dull and cooked too long. Overall I love Shane’s!! Great food and I love the activities outside. I will absolutely return! Thank you for the consistency ☺️“
“We just moved to the area and saw the cute patio from the street!Decided to give it a try for lunch. I had the chicken parm panini & my fiancée had the mahi panini. Both were exquisite.The patio is so beautiful & the food delish. Our server was so sweet & attentive. Everyone working was very friendly that we came into contact with.They also offer mocktails which was a huge plus for me since I don’t drink often. Looking forward to coming back!!“
“With owners like this it's no surprise that the food, service, and atmosphere are amazing at Bella Gusto. Great cocktails as well! This is definitely a "must go to" spot, can't wait to go there again!! Thank you Matt for welcoming our group so graciously!!“
“I highly recommend this place. The pizza was delicious and the cheese bread was as well. The pizza crust is the definition of “pillowy”. I was very impressed with this restaurant, not only is it in a great location but the food was delicious.The only con was that the service wasn't great. It seemed like they were understaffed… the server was very nice and did her best though.“
“From the moment we stepped onto the patio the food smelled amazing! It did not disappoint when we got it, so flavorful. We had the spicy sausage rigatoni, the half and half pizza with their Long Island pizza and the Palermo pizza. Not to mention their drinks were tasty as well. We’re already planning to go back next week for date night.“
“Had a wonderful anniversary dinner with my husband! Grimaldi’s pizza has been our favorite for over a decade of being together and has always been our date night spot. If anyone ever asks my favorite pizza in the valley it’s always Grimaldi’s! Special heartfelt shout out to Jessica who made our reservation possible on short notice, your kindness, generosity and hospitality is so greatly appreciated. Thank you from the bottom of my heart! They also left us a congratulations card with signatures from the staff - such a wonderful little touch. I am over the moon happy with the service here let alone the high quality food that has never waivered!“
“Zzeeks Pizza – where triangles become slices and circles become pizzas, defying all geometry rules. I ordered a large pizza and expected Euclidean perfection, but what I got was a cheesy masterpiece that left my taste buds questioning their existence. It's like they have a PhD in deliciousness. If Pythagoras had tasted Zzeeks, he would've traded his theorems for pepperoni. Prepare for a flavor equation that can't be solved – just devoured!“
“First time trying this place and the pizza was GOOD! The sauce, cheese, and especially the crust. Only reason I give it 4 stars because I guess I did expect better on the taste for a $28 pizza. Don't get me wrong it's a good pizza, but I expected great pizza from a place like this. Other than that the place looked amazing something different outside hangout area, dog park, inside bar, little activities, etc definitely a place to take your friends/ family and chill have fun. The service was good and friendly. I definitely recommend coming here and getting a pepperoni pizza and bringing friends and having fun!“
“My first visit to the new location. ? I haven't been since they moved from the Chandler Mall. This is a much improved building. The brewery is very fancy.?Excellent service ??♂️ and quickly too.Sorry for the lack of photos. I was with family so ???“
“Love Jets pizza and drive 25 minutes to this location. The best pizza I’ve have here and in Chicago. Tasty tomato sauce and not too salty. This pizza was so nice looking I had to get a picture - the ingredients were plentiful & evenly spread over the entire pizza. Employees were pleasant and professional too!“
“As a native New Yorker I can confidently say that the quality of the pizza being made and served at your Chandler location has diminished significantly in the last decade. I wish I could post a picture of my third attempt to order just a cheese pie from your establishment this evening(call me stubborn) but unfortunately I can't do that. Just imagine a half cooked pizza that looked like it had been sliding around the back seat of a car. It arrived like warm too. Nothing like a slice of pizza that if you were able to figure out what was the slice of pizza, picking it up and it was so doughy that it just folded over. Step your game up if you want to call yourselves NYPD Pizza. You don't see that s*** in New York, ever. Never. Anybody can use words. It's your quality that matters, consistently. And your manager Noah at your Chandler location couldn't be any more dismissive of my frustrations and his ability to talk over a customer while they are still trying to convey their message says everything. Three really bad pies in a row over the course of probably a year is not a good trend. I can't give you the only disappointed customer who thinks they're getting New York style pizza and it's nothing close to it. At least not in the past several years. CONSISTENTLY. YOU WANT TO BE THE BEST TRY BEING THE BEST. HOWEVER IT REQUIRES MASSIVE EFFORT NOT JUST WORDS. BE BETTER THAN. STOP TRYING TO FIT IN.“
“One of my former co-workers had been inviting me to try this place for years and I never was on that side of town to check it out... until last night. The atmosphere is warm and inviting. Even though they were busy, my party was seated quickly and provided with menus which had a very nice selection of appetizers, salads, sandwiched and entrees. There was also a separate drink menu for those who wish to imbibe. The staff is friendly, accommodating and helpful. This is a family owned and operated restaurant and they treat you like family. Where most places are an exercise in tense chaos when they are busy, the staff maneuvered like a well oiled machine, all with a smile and polite interaction. The owner came by a couple of times to make sure we were well taken care of and happy. Now... the food. Pizza... I love pizza. Frequenting Chicago and New York City. I've become a pizza snob. I've been very disappointed with poor and loose definition of "pizza" here in Arizona. When, the Chicago chain pizzerias (I won't mention names, but. Chicagoans know who they are) came to Arizona, I was elated. But in a matter of months, the pizza became only a shadow of its Windy City roots. I ordered "The Works" with everything on it. Here, the pizza is phenomenal and the toppings are crisp with freshness, as if the vegetables were just pulled from the vine. The crust is soft and with a pleasant crunch, reminiscent of a fine artisan baguette. The flavor and aroma of the crust was present, unlike a lot of places, it wasn't dry or too sweet. The sausage and pepperoni was flavorful and wasn't greasy, like a lot of chain places. The cheese was consistent and velvety with a smooth finish. All were married together with a nicely seasoned sauce that allowed every ingredient to shine in the palate pleasing ensemble. I've never had an addiction, but I can understand the trials and tribulations one must go through if they do. Mine is officially the pepperoni Pizza rolls. The rolls had the same wonderful pepperoni and cheese as I described above, but I don't know what they did to the dough, probably gave every roll a big hug before baking, but the rolls were almost a religious experience. If you are on a strict diet, these aren't for you. This is a gateway appetizer that will have you scratching at the door waiting for the restaurant to open at every visit. Dessert. I had the Strawberry cheesecake. To preface what I'm about to say, I bake a lot of cheesecake from scratch. I love cheesecake more than I love pizza. The strawberry cheesecake was a semi firm, chilled and creamy with a spot on balance of tart and sweet. There's no skimping here. Unlike competitors, the strawberry flavor blended throughout the cheesecake is real strawberries, not some artificial strawberry syrup. Exquisite. Last, but not least, the cannoli. If the pizza rolls are the gateway, the cannoli are the hook to get you back in the door... not that the other menu items don't do the same. The shells were crisp and not oily and the filling was soft and heavenly. So much so that I ordered a "to go" container full of them before I left (WARNING: I don't recommend eating cannoli and driving at the same time). I now have a new favorite place and plan to plow through the menu in short order. I will take the hour long drive to get there as this is not just a restaurant, but a delightful destination.“
“If you've ever been here you know it's the best pizza in Arizona for sure. They took the number one spot from Barros in my pizza rankings. This particular location isn't anywhere near as busy as the Mill avenue location which was nice especially during lunch time. Food and service were both on point as “
“First time customer. I ordered on GrubHub and I was so pleasantly surprised. The food was amazing. I had the eggplant parm with a side of spaghetti. It came with an enormous side Caesar salad, which was super fresh and the dressing tasted homemade. Everything was delicious. Nice portion sizes. I got 2 meatballs on the side too. They were great. 5 stars. Highly recommend. Next time I will try dining in!“
“Absolutely delicious….lived in Chicago for 30 years and trust me I am a pizza expert! We ordered sausage/pepperoni thin crust.. The sausage was amazing and pepperoni excellent . .Perfect sauce and excellent cheese…top quality ingredients and piled right . Bravo ??? ?❤️“
“Achari Pizza is excellent! My three goto pizzas here are Achari Chicken, Chicken Tikka Masala, and Butter Chicken. My goto breadsticks are Spicy Lamb and Curry Masala. The Tandoori wings I had here once were really good. They also have boneless wings.There are 4 spice levels, so make sure to let them know what you want as some of the defaults for the pizzas can be spicy. My family does not want spice, so they usually order the Butter Chicken with no spice. Achari with extra spice will make you sweat.I have eaten here a lot, and no place can always have perfect service; but the single time I had a problem, they went above and beyond to make it right for us.I really appreciate the variety of flavors this restaurant provides. Good food and service.“
“My experience at Jersey's was fantastic! Shannon, our bartender, went above and beyond to ensure we had a great experience. The real star of the show, however, was the mouthwatering roast beef sandwich. It was absolutely delicious Highly recommended! ???“
“Coming from the East Coast. It is difficult to find good pizza and good Stromboli. Although it is not exactly like the East Coast crust that we miss her dearly… This place is top-notch. It is now our go to pizza place. Thank you for having us!“
“It's immaculate, the service is helpful and friendly, it's now my favorite pizza to take home and cook. I've never had a better crust anywhere and the rest was great, too. Wish there was one close to me. Brought another one back to San Diego to share with a friend and he really liked it, too.Parking: Parked in front“
“The world needs more dine in pizza slice places. Jimi has been shouting this from the mountain top. Accidentally also shouted out my social security number so please disregard those near said mountain. Stopped in for a slice amidst a podcast walk and enjoyed it. The slice took the exact right amount of time to digest as I hit the bathroom right when I got home. Jimi approves. 5 stars“
“Food is always good whether you stick with the menu or go off board and build your own. Staff had good recommendations on what to add to make my pie even better.Restaurant is clean, food's hot, prices are good. What more can you ask for!?I'll tell you what .... Orlean. I had an issue where I needed a copy of my receipt. I had to call during lunch rush, he answered, heard my plight and jumped right in. Pulled up my receipt and had it to me in no time.People don't take care of people but Orlean does and goes above and beyond!I'll be back and I'll bring my peeps!“
“Mrs Cameryn has nice attitude with customers.She is honest & respects people.Her social interaction with people is very nice & has entire package of positive factors.Base of my tonight’s experience in this Pitza restaurant, she deserves of certificate of achievement as the top employee of year 2024 from management team .“
“Tried the fish fry on Friday, and I must say I was surprised on how good it was. Being from Wisconsin, I'm kind of particular on the deep fried fish and coleslaw. The batter was light and airy, nearly tempura in comparison. Cod was flaky and tender. The coleslaw was good, not overly vinegar flavored. It's definitely a go-to place. Service was fantastic with friendly and prompt staff, I bet it was less than 10 minutes when our food arrived.“
“Phoenix Metro has a great diversity of culture. We recently relocated to Phoenix with about 2 years of residency. On Sunday I donated blood at a blood drive at the Performing Arts Center in Mesa. We were given vouchers for PGA WM Open and free pizza at Streets of New York Pizza. We stopped in at the Chandler restaurant on our way home. We presented the voucher, which we then upgraded to Combination Pizza. The pie was superb. It reminded me of two things. First, a native of Upstate New York, with heritage being German/Italian, I experienced great ethic foods. That being said there was a pizza house near Sryacuse that we would frequent for our choice of Pizza. Second, my wife and I toured Europe in 2018, visiting several cities in Italy. The food in Italy is always fresh, where you have a sense fruits and vegetables were picked that day, pasta was made fresh, as well as the meats and cheese. So if you want to experience fresh pizza pie without traveling to New York or Italy give Streets of New York a try. I think you will be pleasantly surprised.“
“Zzeeks Pizza – where triangles become slices and circles become pizzas, defying all geometry rules. I ordered a large pizza and expected Euclidean perfection, but what I got was a cheesy masterpiece that left my taste buds questioning their existence. It's like they have a PhD in deliciousness. If Pythagoras had tasted Zzeeks, he would've traded his theorems for pepperoni. Prepare for a flavor equation that can't be solved – just devoured!“
“We had our daughter’s birthday party here today and it was a 5 star experience the whole day. From the start Jalen and the team were so attentive to our needs. Everything that was included in the party we got. All the kids had a ton of fun. All the food was great and came out at the same time. Anytime we needed something Jalen was right there to help us out. Thanks again Jalen for making our daughter’s bday a very special day.“
“Not quite up to the quality, that I was used to in the Bay Area. But, it's still Mountain Mike's, and will always be one of my favorites. They need to work on using ingredients that are a bit more fresh, and about a minute longer, in the oven.“
“I enjoy Mod for many reasons. They have a variety of crust options including cauliflower and gluten free. I also love that you can choose as many toppings as you like for one low price, and toppings are quality. And last they make a huge effort to partner with schools in their local community and fundraise. The pizza is really good to me! If I opened up a food spot, I'd want a Mod. I really love the concept, what they do, and the food.“
“This is one of the only places around that hasn't succumbed to the greed of inflation. It's easy to come here and get two slices and a drink for under $9. Food is always wonderful. The raviolis are a homerun. The pizza is always great.“
“We always enjoy our meals at Oregano's. However they need to do something about their service, not just at one location or one visit. But servers disappear to the back and you sit there waiting to see anyone to get their attention when needing something. We, on more than one occasion had to go stick our heads in the back and ask for someone to help us. I gave the atmosphere 3 stars because the restaurants are getting tired and need a face lift. We work all over the valley so we stop at various locations from Scottsdale to the east valley, West valley, Sun City/surprise etc... our favorite location is the Bell/Tatum location“
“me and my bf where looking for a place to eat late at night and no place was open besides this one. we decided to pop our heads and try it out and this place did not disappoint the two owners where so incredibly nice and welcoming, we ordered a pepperoni pizza and some wings and they where so good, pizza was so fresh and hot and the wings where delicious. overall the service and food was a 10/10 me and my bf left feeling good and happy. we definitely have our new go to place for pizza and wings definitely recommend to everyone!!! :)“
“I've been to many Little Caesar's in my day, but none of them compare to the service and quality of pie that I receive from this location. They should rename the crazy bread at this location psychotic bread for how insanely good it is. Staff is always friendly and quick with the pies, I always look forward to stopping by.“
“Great quality crust and ingredients.Gal making pizza apperared to be ALONE and was quite busy with 5+ being made at once.She was not in a good mood.Got mine is the 30 minutes it was quoted though.Place was quiet.Mid afternoon.This is the closest PM's to me now,about 4 miles from my home.?Use to have one 4 blks.away.,Somebody open another one closer!The girl that wrote in a bad review is a dolt.I've ordered pizza from 4 different PM's over thelast10 yrs.ALL better than any frozen pizza ever reviewed.Cook it the right way and you can't go wrong.“
“I was visiting (from Oklahoma ) with family and friends and they took me there for drinks and dinner. The tacos and margaritas were delicious! Whitney, Jorge and the DJ (I didn’t catch his name) were awesome and so much fun!!!! I can’t wait to come back!!! 3/15/24“