“Our Experience: When we walked in we were definitely not expecting something like this restaurant! We were seated immediately with great service from Michelle (who is a hostess). We were then greeted by Brent, our server, who gave us our menus and helped guide us through the menu. We ordered our appetizers, Calamari and the Empanadas. My kids have never tried Calamari and they were eager to see what it tasted like. When it came out my two oldest kids, 11 and 9, said it was amazing! The Empanadas were spectacular. Our main course consisted of the Cod and lots of sushi rolls! Our favorites were the Spicy Truffle Dynamite roll and the Angry Tuna roll. Both were FANTASTIC! My 5 year old daughter has a particular palate which only enjoys fresh fruit and French fries, thus, Brent was eager to help get her what she wanted and did! The entire experience was so good (especially the service - Brent was attentive, informative, and timely!) that we decided to come back the following day for lunch and it did not disappoint! Brent and Michelle took care of us again during the lunch experience just before our flight home and made us want to come back yet again! On a side note, my oldest son lost one of his AirPods while we were at dinner and the staff went above and beyond to help us locate it the next day - what a great save!!! The entire vacation was awesome (Fairmont Princess was spectacular as well) and we can't wait to come back next year!!!“
“Great service and atmosphere. The appetizers (beef anticuchos) were delicious and the sides generous in portion size. The adobo roast potatoes were unctuous and moorish. Only downside would be the tacos, which, although delicious, were overpriced in comparison to the other menu items. If you stick with the entrees, apps and sides, you won’t go wrong here. Plus the staff were all fantastic and friendly.“
“I wouldn’t recommend the Mahi-Mahi street tacos, as the fish was mush! But, the street corn, chips and salsa, pinto beans and Pisco sour were delish. Also, the dessert menu was intriguing and the pumpkin bread pudding and French press decaf was so good!“
“Outstanding flavors and presentation. You really do taste with your eyes here, but it's something you're not scared to dive into. And happy you did! Love the plate sizes. My friend and I shared 2 items and a dessert. This was oerfect, we were satisfied but not stuffed. The desserts were not listed the options below because I believe they change, but they are heavenly. They can be refreshing or decadent!“
“Impressive. Briskette is recommended and made to perfection onsite using woodoven that can be seen outside. Location is beautiful. Sandwiches were exquisite. The tapatio was tasty as well, with a nice variety of peppers available. Dessert was well worth it.“
“Yummm! As featured on Fox 10 and 3 tv. Since my Lady loves empanadas, I had to try. They have a chicken mushroom, delicious! Elote really popped! Because I'm a jalapeno popper kinda guy, I had to taste. Did not disappoint! So many others, I will return to try there platters and them drinks.“
Latin American • $
“Absolutely delicious and has a vegan pupusa section on the menu. We got the pupusa combo and tamales combo which were both a great deal. The sweet corn tamal was the cherry on the sundae for us.Vegetarian options: Lots of optionsDietary restrictions: Vegan friendly“
“I have only done drive thru here and the gentleman taking orders is quick, efficient and polite. I think this place is underestimated because it's just a small spot kind of hidden on 7th st. The burritos are top tier for breakfast and the huevos rancheros is great. Haven't had a chance to try the super nachos yet but have no doubt they will be good too!“
“Great food, friendly and fun staff, good drinksWheelchair accessibility: Only one handicap parking spot but there is a very easy to access ramp and plenty of space inside. There is an elevated dining area with 2 steps and no wheelchair access but this is only about 4 tables.“