The Master Kitchen(得米鲍鱼捞饭&砂锅粥)
Hours:
2085-4580 No.3 Road(帝国中心, Richmond
(778) 991-2158
Recent Reviews
Authentic casserole porridge, those comments that say it is thin and salty, have you never eaten casserole porridge~(Original)正宗砂锅粥,那些说又稀又咸的评论,是不是没吃过砂锅粥~
I don't think its porridge base has the Cantonese taste, but the porridge base has a lot of seafood. The taste is more salty, the price is medium(Original)我認為佢嘅粥底唔啱廣東人口味,但粥底海鮮料很多 。味道比較偏鹹 ,價錢中價
Ratings
Hours
Monday | 11:30AM - 11PM |
Tuesday | 11:30AM - 11PM |
Wednesday | 11:30AM - 11PM |
Thursday | 11:30AM - 11PM |
Friday | 11:30AM - 11PM |
Saturday | 11:30AM - 11PM |
Sunday | 11:30AM - 11PM |
The chef is friendly and is highly skilled in making the authentic dishes. His attention to details in each of his dishes is phenomenal. From his braising sauce for his abalone and pork knuckles, to his very well crafted congees, and even his simple vegetables we had were made with traditional crispy pork skin oil, enhancing the vegetables flavor. Will definitely come back again.