“Tasty food, decent price. Ordering in person is rushed, to the point they're trying to put stuff on your burrito you didn't ask for... And there wasn't even a long line behind me.And the scoop of guac was more like half the amount it should have been...But, it's still Chipotle, and hella tasty.“
Mexican • $
“First time going to Chipotle? they will try to zoom you through the bowl/buritto making process. If you go to any Chipotle have a game plan, maybe look on uber eats to see what you can add to your bowl/burrito. Also don't put your finger in the little holes they have in the walls, they will call the fire brigade to get you loose.“
“This is a very busy location. They must constantly meet online orders all day long and then sometimes a line forms out the door during peak times. I understand why the tables can’t be bussed or garbage can’t be taken out. This must be mgmt call - to staff enough to meet demand.Some of these negative reviews - I wonder if those people have worked in the service industry before. If you eat more than their standard portion size then expect to pay or go somewhere else with bigger portions.Taste has always been consistent. Maybe once out of the last 20 times in the past 3 years have I felt “under served” in terms of portion. All the other times it is quite filling - there’s fibre in corn, beans and lots of fat content in guacamole and sour cream. The satiation feeling comes on if you eat slower and not scarf your food down. Also a more pleasant experience to taste all the wonderful flavours.Interesting crowd that comes in - professionals, families, entitled hungry ppl that want large portions lol… but the staff have always been polite and prompt with service.TLDR: good flavours, consistent taste, good value for what you pay for in this economy, polite staff and yes they’re busy so it will be messy sometimes - bring sani wipes if it really bothers you or take out :)“