“My friend and I had dinner at Twelvemonth last night and it was an amazing experience! There are several parking lots in the downtown area, as well as street parking. The theming and decor here is so cute and would be great for a date night! We sat inside next to a big tree, and the whole vibe inside was amazing and felt upscale. I can't wait to come back here during the warmer weather and sit outside! They also have a bakehouse around the corner, but I don't believe it was open when we went around dinnertime. Everything here is vegan, and although I'm not vegan, I truly did not miss the meat at all and thought all of the food we tried was flavorful and delicious! We started with the crispy maitake mushrooms, which were so chewy, crispy, and flavorful! They had hot nash seasoning, pickles, and whipped ranch, and they came with a delicious dipping sauce which was equally as yummy. I had the Winter Chopped Salad as my entree, but I asked for feta instead of the blue cheese. It was such a delicious salad that I'd definitely order again, but I'd probably pair it with another entree, as I was still a little hungry afterwards. I also had the Windfall mocktail which was refreshing and light! I really enjoyed it. My friend ordered the spaghetti and a glass of wine and enjoyed them both! The servers were very attentive and our water glasses were never empty. They also answered any questions we had and were very friendly! Side note- the restrooms are also so cool here! I recommend checking them out! (I didn't take any pictures but they are so cute and very clean!) I never though I'd drive out of my way to go to a vegan resturant, but I'd do it again! I can't wait for my next visit to Twelvemonth!“
“Was walking by and I was greeted with a smile from the manager of the store. So I decided to try. The juices were impressive and the manager she was phenomenal with her service and I discovered a phenomenal product which goes a long way nowadays. Unfortunately, I forgot her name but the young lady was just extremely helpful. And the prices are affordable if you join the membership , when you think about it it’s more affordable than paying for seven dollar Starbucks coffee, nothing against Starbucks, but I will take a healthy drink over a cup of coffee filled with sugar.“
“Wish we lived closer to come by more often but used to be a regular when I lived here years ago, came by again recently and happy to report it's still going well. Some of my favorites are the gazpacho, pesto pizza, nori roll, chia pudding and the chocolate cake (YUM!). There's parking right across, you better pick up early because they do run out so then you'll be left to choose from what's there. It is on the more expensive side but the ingredients are really fresh and you feel good after eating it. Really shows how much other restaurants compromise on fresh ingredients I suppose. You'll feel good after eating here, that's the best compliment I can give them.“
“While we were finishing dinner i was making another reservation to bring friends from out of town later in the week - that's how much I liked my first visit to Twelvemonth. After sharing a starter and a dessert and each enjoying a main course and their incredibly good bread, we were comfortably fed. We would happily order the carrot curry and the pasta with winter squash and pepper sauce again. I'm a fan of fried mushrooms, and I think the fried maitake were the best i've ever eaten. We nearly skipped dessert but i'm so glad we didn't. We shared the sticky toffee pudding, which was more of a loaf cake and not all that sticky, but the flavor of the dish (with optional soft serve) was sublime. Menu includes a thoughtful selection of non-alcoholic cocktails. The smoky, slightly bitter Mas O Menos with grapefruit and rosemary was perfect for someone who doesn't care for sweet cocktails. Pleasant, skillful service. The crowd was all adults, couples and groups of friends. I saw no children in the dining room at 7:30 on a Saturday and no children's menu. Which is not to say children wouldn't be welcome but I think only the adventuresome eaters would be comfortable.“
“New favorite spot. It's really good quality food, super healthy, and at a great price. The place is very clean and modern on the inside. And the drinks were great. Coming back soon.Vegetarian options: Lots of vegetarian options. Plenty.“
“The food is consistent and incredible. The staff is all friendly and helpful. You can almost always be seated immediately. Very delicious lunch specials. I love meat usually but the vegetarian options are fantastic. This is my favorite Indian restaurant in RWC.“
“Delicious vegan food, friendly and helpful waitstaff. Not a fancy place - decor, menus, furniture all worn and low-key. But it's what's inside that counts, and what's inside are novel and creative vegan takes on dishes from around the world, including Argentina, Thailand, Mexico, Central Asia, Japan, and the US.“
“Came here because I had some time to kill before picking up my mom at SFO. Also, I've been following Chef Reina on Instagram for years!I'm so happy I stopped by and I'm already looking forward to my next visit. I had a bit of a food tour before coming here so I really wasn't that hungry at all but I ended up getting the crunch wrap. Kay, who was working there was so incredibly nice, walked me through the menu, and we gushed about NYC's vegan food scene.The crunch shop was incredible. It was packed to the rim with all the right flavors and textures. If you can't decide what to get in you're hungry this is definitely going to fill you up - I wasn't able to finish at all.There isn't anywhere to eat inside, but it's an order at the window situation and then there's a table outside to eat at. Also, if you need a restroom, you can use the gorgeous public library, which is just a block or two up.I'm dying to come back with a big appetite and try the birria as well as some other items!Vegetarian options: It's vegan and therefore 100% vegetarianDietary restrictions: It's 100% vegan so vegetarian and pescatarian, by default“
“Delicious vegan options. We tried the garlic tofu, spicy vegan eel sushi, and the tofu katsu curry. We loved them all and will be coming back to try more of the menu.The woman taking orders was incredibly friendly and gave us hot tea while we waited for our order.Would highly recommend if you're looking for a takeout meal.“
“Delicious pizza. I got the Brotherly Love and I was impressed. I called in my order and arrived 15 minutes after. Plenty of parking. Clean spot. Will be back to try other things on the menu.Parking: More than 10 spotsWheelchair accessibility: Yes“
“Title: "Rainbow After Rain: Saffron's Culinary Odyssey"Three Words: Exquisite, Enchanting, MemorableAt Saffron, amidst the gentle patter of rain in San Carlos, every dish is a masterpiece. The Traditional Lamb Curry and Old Deli Style Butter Chicken are not merely served; they are presented with an elegance that mirrors the artistry behind their creation. Each bite is a revelation of flavors, deeply rooted in Indian culinary tradition, yet elevated by a contemporary touch. The Basmati Rice, fluffy and aromatic, serves as the perfect canvas for these vibrant dishes. Crisp Papad and a bold Spicy Chili Chutney complement the entrees, adding layers of texture and heat that tantalize the palate.The ambiance, enriched by the subtle accent of a rainbow framing the early spring evening, envelops diners in a cocoon of warmth and sophistication. The meticulous attention to detail in the presentation of the food—each plate a tableau of color and creativity—echoes the restaurant's commitment to excellence.Service at Saffron is nothing short of impeccable. The staff, attired in outfits that pay homage to their rich cultural heritage, move with a grace and efficiency that enhances the dining experience. Their knowledge and passion for the cuisine shine through in every interaction, making guests feel valued and well-cared for.As the meal unfolds, the rainy backdrop and the promise of a rainbow add a poetic dimension to the evening, reminding us that food is not just sustenance; it is an experience, a journey that can transport us to distant lands and times. Saffron, with its exquisite blend of food, service, and ambiance, invites us on this journey, offering a taste of India that is as memorable as it is delicious. In this haven, where culinary excellence meets heartfelt hospitality, every visit is an occasion, every dish a celebration of the rich tapestry of Indian cuisine.“
“I don’t usually like falafel but I love the falafel from here- it doesn’t taste greasy at all & the toppings they use are very flavorful & fresh! I’m not a vegetarian but the serving sizes here are quite filling & the flavor combo of their toppings with the falafel is very satisfying! I don’t think I’d ever had falafel dishes quite like how they do here, in a really good way! There isn’t seating so this is more like a take-out spot. Perfect for if you’re looking to grab something to go. Service is always really friendly & super quick! One of our favorite spots to pick up lunch or a light dinner! I love their pita pocket, baklava, hummus, and mango milk!“
Filipino • $
“Glad we walked all the way to the end of the terminal to try Mama Go's Filipino Cuisine because it was delicious. They had a line but it moved relatively quick and we weren't in a rush. Service is so kind and generous. It gave off a homey vibe and they had some authentic class Filipino dishes which is a plus. Price was on the higher side but it is the airport. The garlic rice was fantastic and went well with the chicken adobo. The entree also came with a side dish, which is a great selection.“
“I've had Vegan Mob at 4 different locations and this one's another great one. I had already been going to Hangry Planet for a late night vegan snack so it was a nice surprise to see that Vegan Mob would start operating the food truck in their parking lot. I could use another spot in SF but this is cool cause I can go to Hangry Planet for a beverage or vegan ice cream coneSmackaroni for the win.“
“Been coming hear for years. Never disappointed with what I order here. They have a good selection of beverages and chips and of course the sandwiches are fantastic.Vegetarian options: Good selection of delicious vegetarian and vegan options“
“I've never met a sandwich I didn't like at Ike's. So many options to choose from and they always have this belly nice and full. And you know the Caramel Apple Suckers are a nice ending lol. Customer Service is always amazing and friendly!“
“The Green Enchilada catered half a dozen or so meals for our team. They are regarded as the most popular food option we've received for the team and the family is super nice. We love supporting them. Favorites are the roasted chicken and the enchiladas. Sauces are great. Because we're catered, I have no eyes on the atmosphere but didn't feel right not contributing high marks for things unseen.“
“Whenever visiting San Fransisco, i hv always made time to come here. Our family really love all the food.The bbq porkchop, pho, fresh spring rolls, fried rolls...The food portion is large for our SEA stomach so we usually order 1 main and 1 appetiser for 3 persons.This restaurant is located 2-3 mins walk frm Dylan Boutique hotel.“
“I love this Palmetto location. It's super close to a few workout studios and is the perfect post-gym snack! I never craved acai bowls unless I was in Hawaii, but that mindset changed when I came across Palmetto. I believe they plan on expanding rapidly in the coming years, so hopefully quality stays the same. The Burlingame location is my go to as it's pretty close to home and convenient to get to. I would recommend order via the app because there's only one self-order kiosk in the store and it can take a while if it's busy. The only downfall is that you can't access some discounts (primarily the healthcare worker discount) via the app. My orders have always been ready on time...but communication can be a little hit or miss at this store. I recently had a mishap with the app and popped in prior to my workout/an hour before my pick-up time to ensure that the correct order got made. I spoke with one employee who assured me that she would convey the message. When I returned to pick up the mobile order, I decided to check my bowls prior to leaving to make sure that the mistake was corrected. Thankfully I did because I found out that message did not get passed on as promised.“