“A HIDDEN GEM!How have I lived around the corner from you all this time and not visited you until this year.The best Macha Latte, amazing coffee art, great pastries. Great Cortado.Huge space with lots of outlets for plugging in. Lots of seating, friendly staff. Craft coffee, so it may take a little bit to get your order but when it comes it’s an amazing piece of art, and great tasting! I highly recommend this place, lots of parking…“
“Home run for my gluten free family. I have two family members with celiac and neither got sick off the GF waffles and other items. Super thankful for their carefulness with our dietary concerns.Dietary restrictions: My family who is GF and no one got sick.“
“This place is amazing for many reasons: 1) Food is very tasty; so far we tried 4 items and they all were amazing, 2) Ingredients are of high quality, veggies crunchy and fresh, etc; 3) They take inspirations from a large variety of cuisines (Mexican, Japanese, Indian, Vietnamese....). This might have been a risky thing, but World Wrapps nailed it; every dish has an unique flavor, which prevents you from getting bored with what they serve. Last but not least: service in this particular location is awesome. They inform how long we are expected to wait. Last time they were running a little bit behind, and they offered us an apology, they were updating us on soon the food will be ready, and even gave us a coupon for a free item. Strongly recommend if you want to eat something both tasty and healthy.Vegetarian options: Beyond "meat", tofu“
“Debbie has done my son's birthday cakes for the past four years, Spiderman this year. She does such a fabulous job, is very accommodating, and the cakes taste amazing! These are the cakes over the years - we will continue to use Debbie for our kids birthdays!“
“Exceptional in every way possible and I believe they are constantly doing there best to keep their menu quality standardsA ? percent. Coming back to the states to do some business. I really miss the this classes restaurant. The best to all the the hard working people who make this place so unique in every way possible.From ground crew for keeping the place as clean as hell. To the chiefs, prep persons .It is a pleasure to eat at your establishment.“
“OCK has the same owner as BeSteakA. And truly I tell you you will NOT find better food in all of California let alone the USA that compares to or is better than OCK. It’s the absolute best lunch you’ll ever have. I seriously can not speak anymore highly of them or refer them to more people. My family can’t get me to shut up about this place or Be.Steak.A.“
“Went there for lunch during Winter break and didn't realize that this is a franchise of Little Star Pizza in San Francisco. There is another one in Portland, called the Star Pizza and we are big fans of the cornmeal crust deep dish pizza that they offer. Wholesome, flavourful and will not put you in food coma the way deep dish usually does.“
“Serious breads and crunchy baguette. I love their Monkey Breads (sweet or savory). Make sure to try out their buttery Kouign-amann and indulgent muffins. Their sandwich - specifically the turkey sandwich - are generously served, and they have a nice selection of coffees and lattes to wash all of this down.“
“Love the coffee & pastries from Manresa! I've visited several times and always enjoy my order. I do have to take a star off because it's consistently dirty (floors, tables, etc). I totally get that they are busy but I'd love to see this cafe a little cleaner“
“I'm thankful that this place offers gluten free options, but I will admit I was not expecting what I received. The gluten free dough substitutions are $5-6 each, and I previously saw a review stating this was the best GF pizza ever, so I assumed (my fault) that it would be house made dough. When I saw the focaccia had a gluten free option, I was so excited since you never see that. When my order was served, I realized the focaccia was just the gluten free pizza crust with some spices, so I spent $11 extra for gluten free options on two items to get two pizzas! I was a bit disappointed since this dough tastes the same as all the crusts from other restaurants that source their GF dough, so it was underwhelming. I will say however, that I appreciated how knowledgeable my server was on GF options. Other than that, the service was so amazing and the drinks were delicious. My friend loved her non GF pasta and we definitely would be back! The patio is dog friendly and the staff were very welcoming and personable. I'd come back but maybe try a GF pasta dish next time. Food: 3 Service: 5 Ambiance: 5“
“This is the first Asian restaurant I've found in the South Bay that specifically has gluten-free sushi on the menu. Not just that, but they also have tamari (gluten-free soy) sauce. I appreciate that the owner/chef is that careful and considerate of those of us who need to be gluten-free. I'll definitely be back.Dietary restrictions: Good for gluten-free diners.“
Recommended
“More than a bakery it looks like a boutique. With prices to match. Unfortunately while the cakes look great the quality was not there. Got an almond croissant and a chocolate croissant. Both were dry. Service was not on par either 3 minutes until someone asked what I was looking for and they were not “