“Once again, absolutely fantastic. Pino and his wife (owners) are such gracious hosts. There hands on approach is always appreciated. Tonight, we were treated to an off the menu treat from Pino, homemade cheese polenta that was unbelievable.. The Italian food at this restaurant is the best and the service can not be beat. Kevin, the waiter is always very attentive and on top of everything. Do not miss this restaurant.“
“I recently dined at Luigi's Pizza and Pasta on two separate visits and was thoroughly impressed with their offerings. During my first visit, I tried their chicken Alfredo carbonara, and during my second visit, I sampled their lasagna. Both dishes were exceptionally delicious, with generous portions and reasonable prices considering the quality and flavor. I would highly recommend Luigi's to anyone looking for authentic Italian cuisine at a great value.“
“Nice atmosphere and ambiance, great service, and delicious food. We had Cheesy Garlic Bread, as an appetizer. Then, Spaghetti Puttanesca and Chicken Broccoli Mushroom Fettuccini for our entrees, both excellent. We took some Tiramisu home, too full to enjoy it there, soaked with rum & Kahlua, yum.“
“We went on a Sunday evening. It was not that crowded but not empty either. Service was very good. Food was extremely good. We ordered Bruschetta and a medium size veggie pizza along with a cup of coffee. We enjoyed every bit of it. They also served us bread sticks. No over powering oil or cheese, no over powering salt on any of these dishes. We loved it here.“
“We got takeout from here for 6 for my birthday. The food was ready to pickup on time and was still a good temperature after a 20 minute drive. All of the meals were delicious. I had the filet mignon with the dijon demi-glace which was delicious! Best steak I've had in many years. Everyone enjoyed their order.“
“The Ravioli Di Aragosta was perfectly cooked and very flavorful. Will definitely order again The Scialatielli Scarpariello was mediocre with very chewy hard to eat pasta. That was a waste of my money. Should have ordered something else as I barely ate it. Had hazelnut gelato for dessert which was perfecto!“
“I'm thankful that this place offers gluten free options, but I will admit I was not expecting what I received. The gluten free dough substitutions are $5-6 each, and I previously saw a review stating this was the best GF pizza ever, so I assumed (my fault) that it would be house made dough. When I saw the focaccia had a gluten free option, I was so excited since you never see that. When my order was served, I realized the focaccia was just the gluten free pizza crust with some spices, so I spent $11 extra for gluten free options on two items to get two pizzas! I was a bit disappointed since this dough tastes the same as all the crusts from other restaurants that source their GF dough, so it was underwhelming. I will say however, that I appreciated how knowledgeable my server was on GF options. Other than that, the service was so amazing and the drinks were delicious. My friend loved her non GF pasta and we definitely would be back! The patio is dog friendly and the staff were very welcoming and personable. I'd come back but maybe try a GF pasta dish next time. Food: 3 Service: 5 Ambiance: 5“
“Never disappointed! The service is spot on. The staff is lovely. The drinks are fantastic. The food is devine. The presentation and flavors are always equal in beauty and quality. The textures are perfectly done. It is not a low-cost experience, but it's worth it. Thank you to Kevin and Carmine for being wonderful managers. Fabulous evening! ❤️“