“A family of six, different meals that were excellently prepared. I almost always get the salmon and brocolli, which is the best I've had at any restaurant. Everyone else had some type of pasta meal (including one with gluten-free pasta). All excellent.Service was perfect (Jessie or Jessica - thank you!)Dietary restrictions: Gluten-free pasta was cooked just right.“
“THIS PLACE IS SO GOOD! I really wanted to try pounded yam and egusi and so I searched one up near me and this was the closest location. I was not disappointed! It’s in like a ghost shared kitchen and so you just order it with her and she’ll call you when it’s ready but no seating. I thought the pounded yam would get stuck in my teeth but omg it was so smooth and just melted into egusi so well. The flavors were jam packed and the portions weee huge! I had enough leftover for a few days. The plantains were so big, thick and juicy. It was so perfectly caramelized that I immediately finished it. I can’t wait to try again!“
“First visit tonight, takeout. Called ahead and the man who answered was epitome of Thai = polite, soft-spoken, service-oriented. He was able to answer all of my questions without issue. With veggie and chicken Tom kha soup, no seafood Tom kha, I opted for yellow curry chicken ($14) and brown rice ($3). One question I asked was if the curry was enough for two. His answer was perfect. He felt no, but everything about the call, my intuition that he's likely the owner of a locally-owned business and running the show solo, and the fact this Thai spot was in my bookmarks for a while, I ordered.The curry was more liquid than sauce and larger pieces of solid foods than expected but perfect medium spice (as requested) and the flavor was excellent. It'll make 1.25 to 1.5 servings for me. I'm happy. I plan to return. Khxbkhuṇ (Translation: thank you)“
“Clean and neat. Greeted upon walk in; this is very important as I walk in, makes you feel important and wanted. The ordering process is quick and organized. Order brought to your table, with an added touch of a fresh, crispy dill pickle, perfect.Sandwiches are fresh, artisan, and meticulously arranged. I've bought many sandwiches here and they do maintain consistency as the sandwich tastes the same every time I come in regardless of type.Floors are neat and clean, tables wiped off almost immediately after someone leaves. Bathroom tidy and neat, clean. Overall great atmosphere.To the franchise owner, who I have personally met, she is a team player. If staffing is low or thinks they need help, she is right in it and helping. This is so important, employees appreciate and respect this. Great leadership qualities. I have so much respect for this location.Feel comfort sitting down and eating a fabulous sandwich or other items, such as soup, salads and more.“
“Folsom palace is definitely one of the best Chinese restaurants in the entire greater Sacramento area. We got the BBQ pork buns, lo mien noodle, and Szechuan beef (pictured). They all tasted like homemade Chinese dishes, bursting with flavors from different regions of China. The dishes are huge and are meant to be shared with others so bring your appetite and 16 people. I was sad to discover that this place was not actually a palace, but it still looked nice inside. The staff were super friendly and were running around like crazy. They served us and the palace well. I didn’t realize they have three locations (palaces?), but this one was rated the highest. I’ll be back!Vegetarian options: There’s vegetable noodles. You can also have some rice with vegetables“