“Ate here while my mom and grandma who stayed at the Juniper Hotel. I was a little apprehensive because of some of the reviews online. However, I am glad that I ignored those! The food was really good! We got burgers, scallops, salmon, and Brussel sprouts and non of it disappointed. Dawn was our server and he was very attentive and funny! The only thing I would say is that it took a while for us to get our food.“
“I work at Burke Williams Day Spa on Santana Row and I look forward to getting dinner after an hard day of massaging clients. Everything I’ve tried has been spot on. The staff is super kind and friendly especially on Sunday nights. Bris, Colby and Francine go far and beyond answering my many questions. But the highlight for me is the Cowgirl cookie. You gotta try it“
“Exquisitely exceptional. Denise and her team have carefully curated a wonderfully enchanting Parisian experience from the ambiance to the decor--snacks & caviar..a truly uplifting experience that Los Gatos desperately needed. Well done, can't wait to be back.“
“Service was amazing! Garrett was so attentive and would bring everything we needed before we could even think of asking. Service like that is what makes the experience truly memorable. The atmosphere is good too—not too loud and beautiful decor. Ingredients were delicious, but I was not a fan of some dishes (could be personal preference). The cucumber salad seemed too acidic and the pork belly with burrata pairing didn’t go well in my opinion. But again, the quality was great and the rest is personal preference. Would be an injustice if I didn’t mention that trout was absolutely delectable! Might be the best one I’ve ever had. Also, the vanilla soft serve with cardamom crumble was a hit!“
“I came here for brunch on Easter and it's a perfect place for just that kind of thing. I should've opted for one of their more experimental-looking options but went with the classic breakfast, which was fine, but I have to do the reverse-snob thing and confess you could get better classic breakfasts at much lowlier establishments. Go for their omelettes or something instead, which looked interesting.“
“Absolutely amazing experience. From the time we checked in for our reservation, service was very kind and thoughtful and everyone wanted to make sure we had the best time. Stunning dining spaces. Every corner beautifully designed making for an elevated experience. Depending on which spot you pick, you can be sure it will be a distinct experience. Food was stellar and our waiter was absolutely lovely, checking in on us and giving us excellent recommendations. It's been a while since a place swept me off my feet like Sekoya did! Can't wait to come back!“
“I was so lucky to get a spontaneous spot here to eat dinner last night. We sat outside in this lovely, warm and cozy space. The food was outstanding! An excellent beet salad to start with, followed by this amazing artichoke appetizer. Best prepared artichoke I've ever had in my life! For my entree I had Bowl of Soul, which was like a fish stew with plenty of prawns and tender pieces of fish that I suspect might have been sea bass or cod? In any case, it was delicious! My dining partner had the Dungeness crab pasta. I had a little taste and I was blown away. If you're looking for some fine dining and an elevated experience, don't hesitate to come to Asa. I'm looking forward to going back!“
“Had a delightful Friday night indulging in fine dining with my family. The venue was cozy and pleasantly uncrowded, with excellent service. The set menu provided a worry-free experience, and I particularly enjoyed the tasty scallops and fusion flavors of the cauliflowers. Despite not being a fan of chocolate cake, I was pleasantly surprised by its deliciousness!“
“We had the most delicious meal last night at Protégé. Each course of the tasting menu was perfection. At the end we couldn't choose a favorite because they were all equally incredible. Our server, Fleur, was so knowledgeable about the food and the wine and gave us wonderful recommendations for the perfect wines to compliment the various courses. The whole experience was wonderful and I can't wait to go back sometime.Dietary restrictions: They made sure they were aware of all of my dietary restrictions and ensured the food I was served was safe for me to eat by making small adjustments when needed.“
“Have been dying to come here and finally made it! Went with my friends and we all had a great time. It's super pretty inside. Our waiter was very friendly and attentive, but didn't hover and let us chat and catch up. We had the scallops, beet salad, risotto, chocolate cake, key lime pie and then of course the drinks! Had to get the kiss the bubble drink (Instagram worthy), snow storm, kiwi do you love me, and cantarito. The meal was good, but the drinks and desserts were what we would come back for. The chocolate and the key lime were gorgeous, presentation wise, and so good! Definitely make a reservation as it fills up fast. Can't wait to go back!“
“our server, Chris was amazing. We were one of the last tables which can feel rushed, but he made us feel at home and very special and it was one of the best experiences in a long time. amazing service. we are coming back because of Chris. by the way, we did not know Chris before tonight, so this is not a biased review.aside from the service, the food was very delicious and exceeded our expectations“
“I finally had the opportunity to check out Restaurant Gish! I've had the place bookmarked for a while after reading one of my friend's reviews. Due to dietary preferences (i.e. I don't eat pork), I patiently waited for a menu that didn't appear to have pork as an ingredient. The restaurant was cozy and quaint, and it's kind of in an obscure location in a strip mall. I treated myself to dinner at Restaurant Gish and had an overall wonderful experience. I made reservations for 1 at the Chef's counter. What was cool was that the other guest at the counter was also treating herself for dinner and had never been to Restaurant Gish. The hospitality of the chefs were exceptional. They were all very pleasant and personable. In addition to sharing their inspiration and ingredients for each dish, they were fun just fun to chat with. Prior to serving the first dish, one of the chefs asked about my dietary preferences. I mentioned that I don't eat pork. He pointed out how one of the sauces had a sauce base, but he said they could modify the sauce without pork in order to comply with my preference. In fact, I learned that they modify ingredients all the time for guests. I don't have to wait so long for a menu without pork next time. Restaurant Gish offered a prix fixe menu. I opted for the wine pairings, which I thought went quite well with each dish. The last two wines paired with the entree and dessert were particularly outstanding. I enjoyed everything I ate, but I especially loved the lamb.“
“We love Vino Locale! Nice ambiance, great wine list, and solid snacks to enjoy. Of of the best things about Vino Locale is that the wine list isn't just the same 5 wines that you see at many other places, they offer a great variety of domestic & international wines, and treat each one well. I love the Sancerre on the menu, and appreciate that they offer 6oz or 9oz pours, half bottles, and full bottles. The Black Cabra Cabernet Sauvignon and Miraval Rose are also among my favorites. In terms of food items, I usually gravitate toward the chicken skewers are a good option and come with a few flavor/sauce options. The beet salad is good, and I often get their Brussels sprouts (know what to expect, though: they're not fried/crispy, but are tasty - served with parmesan, cranberries, almonds, and optional bacon). The cheese plates and hummus platter are also good, reliable options. Service is so friendly! They have a nice dog-friendly patio (and often have a few treats for pups), and live music most Thursday evenings.“
“Wow, I really enjoyed my dinner. We stumbled into this place and it turned out so good. It’s basically American done really well.Order at the counter, find a seat and your food comes in about 10 minutes. They have a bunch of craft beers but I didn’t try any this time.They have a ton of dishes but we opted to both get steak. And it was cooked very well. Yet and well seasoned. Good portion size including the sides.Lots of seating. But a little loud. And a little cold in the main hall. The outdoor one (well, truly indoor) has heating lamps which help a lot.Looking forward to future visits.“
“Khaly was the excellent, attentive server and she is very kind and person’s server. She did recommendations for me and colleague and there were very good quality food. She deserves to be recognized for her excellency in taking care of our table today. Thank you. Khaly.“
“Aquis menu is a unique and wonderful blend of Mexican, Asian and American. The food is beautifully prepared and presented. The only complaint is that the restaurant inside is very loud. I try to find a table outside or in the bar area where it is a little quieter.Vegetarian options: Wonderful delicious choices.Kid-friendliness: No special accommodations for kids but plenty of families there.Wheelchair accessibility: Easy wheelchair access including bathrooms.“
“Varied menu and good service. The menu includes several gluten free entries. The staff are knowledgeable about special dietary requirements. I had Chilean sea bass and it was delicious! The only drawback is that it can get quite noisy.Dietary restrictions: Gluten free and vegetarian options.“
“It’s the best pizza in San Jose, especially the Detroit pizza! I want to leave a picture, but I keep eating the pizza before I remember to take one!It’s a smaller space if you’re dining in with a large party, so do keep that in mind, but you’re near San Pedro Square where you have plenty of space to sit and eat among friends and get drinks.“
“OCK has the same owner as BeSteakA. And truly I tell you you will NOT find better food in all of California let alone the USA that compares to or is better than OCK. It’s the absolute best lunch you’ll ever have. I seriously can not speak anymore highly of them or refer them to more people. My family can’t get me to shut up about this place or Be.Steak.A.“
“Stumbled upon Devine for a late dinner with a friend. Liana took personal care of us and engaged with us at just the right level. The short ribs were super tender and flavorful and my friend said the seafood pasta was seasoned perfectly. The eclectic wine list worked very well with our dinner choices. The Basque cheesecake was the perfect capper. Highly recommend.“
“We stopped here randomly to kill a couple hours. Sat and ate loaded tots, drank refreshing beer, and listened to Lavender Fields Band play. We could have sat here all night if it weren’t for our flight. Great place, I’ll come back next time I’m in the area.Parking: Parking is easyKid-friendliness: Saw plenty of kids running around while we’re here they seemed right at homeWheelchair accessibility: Fully wheelchair accessible“
“Came here specifically for Pliney the younger! You have to order the drink in a pair with another drink. Example would be pliney the younger and pliney the elder. Guess that's their way of making more sales. Line gets pretty long. It can wrap outside of the store. Ordering the food is pretty easy through the machine. Food came out in a timely manner on their robot machine. Typical bar food with an Asian twist. Nothing amazing. Service was good. You're able to order drinks for your whole table. Give this spot a try if you're craving a beer!“
“This is a delivery super kitchen according to my niece. We didn't know that and just wanted healthy fast food before starting a long drive. Pick up was VERY fast. We ordered from the parking lot on my phone and it was ready in 10 minutes. The system for pick up was awkward but we got the food and it was delicious and fresh! I would have done it on the way back too but the young people wanted junky fast food.“
“This was a second chance for this cute little restaurant. I was craving a chili relleno and because the size varies from restaurant to restaurant- I asked for two. Holy Moly! These were huge AND delicious. Everything about the meal was great. The chips are house made and the salsa is just perfect - not too spicy and plenty of flavor. The beans- just like grandma made them! Arroz was a little 'wet' for me - I like my rice a little more dry but it did have a good flavor. The star of the show was the relleno of course. The batter, the cheese, the chili - so so good!!Well done!!“
“Lovely experience with the Alice in Wonderland Tea! We had the Earl Grey Oolong tea, which was mildly disappointing (very little flavor), but the pastries more than made up for it! Three tea sandwiches, a perfectly baked blueberry scone, and three tiers of cakes and sweets. The best part was the setting, though. The place is covered flowers and beautifully decorated.“
“We were so happy The Table was able to take our last-minute reservation as we needed a place to celebrate our Dad's 79th Birthday! Although it was raining quite a bit, gladly he decided to come out of the house ? The Table offers a nice and cozy atmosphere, great for catching up with family. And Thank you to Lindsay who also made my Dad feel special on his birthday. The location worked out to be central to all 5 family members who joined. Think this may become the family reunion spot.“
“This place was good and I mean like really good food. I'm giving it a four because I think it would be more appropriate to call it a "lounge", not a tavern. Everything is highfalutin, which accompanies the prices. A tavern should be cheap, mainly serve beer, and probably have a pub food list. Again, this fits the stereotypical image that wants to be painted in this part of CA.“
“Discovered this quaint little restaurant on Friday, March 21. Happy hour runs from 3 to 5 PM made it just before they changed over to their dinner menu. Very nice and inviting environment. Jesse was our bartender. He was very attentive. We decided to sit at the bar area. Old-fashioned was delicious, the brussels sprout appetizer cooked well and the Chipotle Aloli was complimentary to the dish. The spring wraps were very fresh . Shareable portions. Nice place to come to relax after a long week and have a cocktail and a couple of appetizers.“
“Braise is always amazing. The menu choices change pretty regularly but they have their staple items which are wonderful and tasty. I have never had anything there that was not wonderful. The cheddar beignets, the Tam and Jam and their brunch omelette was great!“
“When I visited on a Sunday night, there were not too many people, and the wide space made me feel comfortable (a friend said it was very full on Friday and Saturday nights)!The bartending, meals and service are impeccable, and the guards at the door are strict and kind-hearted, giving people a sense of security while spending time here. After all, the security in the city... you never know what will happen in the next second!Next time I will try to sit at the bar during happy hours and get together with friends here again!“
“The dinuguan was a little sour but that is expected, sinigang as well. More veggies for the sinigang would have been nice. Service was fine. Names of the food by the container would have been helpful as to not offend the cashier when you ask for that "crispy shrimp thing on top of something fried."“
“Drinks were strong and delicious. Bartender was attentive and helpful. I got a half order of Caesar salad which was surprisingly delicious. Got a pecan Old Fashioned which was good, but on the sweet side. Then got an Oban 14 year scotch. Definitely was on the pricier side. But very convenient.“
“Bazille is a great place to catch up with friends, family, and enjoy a tasty meal while at Valley Fair. The seating booths are comfortable and the servers are friendly.I ordered the crab bisque and it is filled with great flavor that melts in your mouth. The steak was yummy and paired well with the kalamata aioli dipping sauce.The best part about Bazille is their delicious fries and kalamata aioli dipping sauce. They are my favorite, a must-try for anyone trying Bazille for the first time.If you are looking for a great place to unwind and eat in the mall, look no further than Bazille“
“If you're craving a burger this is definitely the place to come to!! SO much variety and they make their own chips and provide free pickles which are very refreshing to add to your burger!! Went here for a dinner with friends before a comedy show and I love that they're open all day so we could head over for an early meal before our 7pm show in Santa Clara! The person taking the order was so friendly and the process is so easy with the huge menus - easy to read and with SO MANY choices - burgers, salads, sandwiches, wraps, tons of sides to pick from in different sizes. And their drink selections are great - I LOVE diet dr. pepper which many places don't serve so I was super happy!!! The drinks are a self serve which is super helpful. They don't leave out napkins but servers walking around are happy to provide extra for you when you ask. So you order - get a number - find a table (which there are many options with high tops, regular seating, bar seating, outdoor seating... The food comes out fairly quickly and it's DELICOUS!! We got the ABC Burger which has avocado, bacon and cheddar cheese! My friends got it and devoured it. They said it was really good... They also enjoyed their sweet potato fries! Love the waffle shape and they had different dips they provided which were delicious. I got the Havarti Shroom! SO GOOD - especially when you add in the pickles! Hubby got the Seared Ahi Tuna Sandwich which he also devoured - having the skinny crispy fried onions provided a lot of texture and flavor. I may have to get that myself next time. And we shared a side of onion rings - crispy - wasn't oily tasty with a super light batter. For a "side" they give you a lot... I also added pics from our first visit there when they first opened. I got the short rib grilled cheese sandwich! OMG DECADENT... I LOVED that sandwich and SO filling! Hubby went completely opposite and went healthy and got the falafel wrap which he enjoyed - was light and tons of veggies with the falafel. LOVE this place - service is great - friendly and fast. and FOOD and options! hands down the BEST!! I love they give you so many options - decadent to healthy!! Our go to for burgers and sandwiches and just American classics for SURE!!“
“Great place for groups or just to hang out with a couple of friends. Recommend the patio when the weather is good.Service has always been on point and friendly. They have also offered good recommendations.Menu could use more vegan and vegetarian options. The couple they do have are good. Entrees are good but their apps are better. Particularly the pretzels, truffle fries, sliders and the sausage plate (which is practically a meal with 3 sausages, toasted bread, sauerkraut, and I think mashed potatoes).Desserts: the donuts take a while and most of our group really liked them. I just found them a little too sweet for my taste and preferred the crème brûlée. The chocolate cake was good but we wanted lava or something inside. Instead there was more chocolate outside on the plate. ?Parking: There are parking lots and street parking available fairly close to the restaurant. However, recommend do going early as it is downtown. I feel like I’ve been fairly lucky every time I’ve gone as I’m able to park in the lot behind the restaurant or find same block street parking fairly quickly, which I know is unusual.“
“I visited during a company outing host by a local corporation. We were treated to aspread that allowed a taste of almost everything on the menu. The descriptions are accurate, and the ingredients all tasted fresh. I would definitely bring friends and family there on a personal trip.“
“We have dined in the Cafe almost since the day it opened. Through the years they have consistently exceed our expectations by providing an exceptional dining experience especially for special occations. I live around 200 miles from the resturant and always make it a destination when visiting my family in the area.“
“I had a great time! I came in with a larger party of about 8 and we were very well taken care of. We ordered lots of food for the table that came out very quickly and tastey! And our server Nova made sure to consistently check up on us to make sure none of our cups were empty and all of our food was great. If it was an option I'd give willow street pizza a 10 star rating!Parking: This restaurant is directly connected to a 2 story parking garage“
“Dinner for 4 on a Thursday night 5pm, we're only table that early. Cocktails were normal, watermelon salad was interesting, corn bread was good, lobster Sandro was tasty except proportion was small, NY steak was a bit hard even asked for medium rare, lamb chop was excellent, eggplant manicotti was good“
“We had a very pleasant evening there playing darts and trivia, drinking and eating the shepherds pie, which was very good. It's a cozy place so don't go when it's crowded. It was a Thursday night so I recommend trying it on Thursdays. The bartender was very friendly.“
“We took outdoor seating in literally the farthest corner and they still managed to take good care of us. I was expecting the food to be pricey, but it's actually well priced for the content and service that you get. Will be coming back, their burger is my boys favorite!“
“The food was good. There was some smell as soon as you entered the place. It was one type of cleaner mixed with dirt (lingering smell). Just a couple of employees working but they were efficient. They did not announce the name of the order. I saw the order ready sitting there for a couple of minutes before I asked if it was my order and it was. They did do a good job at adding silverware and napkins. Good for take out, not for dine in.“
“We have been going to Lexington House for years and the food is always incredible, the menu changes often but everything offered is always surprising and delicious. The cocktails are well balanced and the staff is super friendly. We love it!“
“Highly recommended. Such a nice neighborhood restaurant. Provides a great option to Los Gatans with good food, great environment. Good pasta and pizza selection. I love pesto chicken sandwich on pita bread. My daughter loves it, too. I am glad this establishment exists in Los Gatos.“
“Went to the Super Bowl watch party where they offered free pizza slices, popcorn and draft beer discount. You can park in the underground parking garage. The bar and bar lounge area is pretty cool. The staff were all very nice and the food and wine that we had was delicious! We had chips and guacamole. You get a lot of guacamole.We tried their fish & chips which came with coleslaw.The fish was crispy, crunchy and not oily, the chips were tasty and the coleslaw really good. The Prisoner Cabernet was very good.“
“What an incredible vibe and a staple for the downtown San Jose area. People are always going to have some input, but.. If you know you know. This is always Poppin and the mixologists along with the selection is just top-tier. That's right these aren't just bartenders here. If you are about advanced selections and especially Japanese whiskey level cocktails, don't sleep on this spot.“
“Date NightASA Restaurant has two locations in the Bay Area and their Los Gatos location earned a Michelin Bib Gourmand recognitionThis was my first dining experience at their more north location in downtown Los AltosWith high ceilings and heart themed adorned menus, this was a perfect spot for a Valentine’s week dining experienceThe menu here is slightly different from the Los Gatos location and I’ve heard that the two locations may not be as closely affiliated when they first openedI loved the appetizers and particular loved the anchovy bread with two different anchovy types topped on crisp, warm bread. The Dungeness crab appetizer was also excellentFor entrees, I opted for ASA’s signature exotic mushroom pasta that is on both the Los Gatos and Los Altos menuAs a fungi ? fan, I absolutely love this dish and it’s one of the best pasta dishes in the South Bay and PeninsulaThe only miss was their special of the day of striped bass over risotto. The purple yam purée was sour and the risotto dry with zero moisture or liquid and more like a cooked rice dish than a risottoASA is a fantastic destination for the Bay Area and while the prices are elevated, they reflect elevated cuisine (and high ceilings)? Smoked and Stoned $16 / Anchovy Bread $16 / Dungeness Crab Toast $36 / Special Striped Bass over Risotto / ASA’s Exotic Mushroom Pasta $34?ASA Restaurant (Los Altos, CA)Reservations are recommended on Opentable and dining is indoor only. Credit cards including AmEx are accepted.“
“Great place for wine tasting and small family get together, they also accept small parties and can close place for you to make it private. Service is fantastic and food tastes great from small appetizers to a meat and pizza. Thank you for making it very delicious and special.“
“If you're looking for something a little more elevated than in-n-out but not so elevated that it breaks your bank, Gott's Roadside is the perfect fit! We were craving burgers and milkshakes after a hike with our dogs so we dropped by for a quick bite. The line to order food was pretty short but I think waiting for food itself took a little longer as the family before us had a massive order. We were able to find a table outside which was great because it was nice and sunny out. We ordered the double cheeseburger, green chile cheeseburger, fries, vanilla shake, and two unsalted patties for our dogs.We thoroughly enjoyed everything that we ordered! The burger was hot and juicy, fries were salty and crisp, and the dogs really enjoyed their patties. We will definitely be back to try out more items on the menu! Those onion rings look fantastic.“
Recommended
“We were at the bar/dancefloor area for drinks, and it was awesome. The decor is unassuming, but everything else is top notch. Our server was friendly, our drinks were very good, the music was danceable but not too loud, and there was a friendly and accepting atmosphere among the patrons. We'll be back, next time bringing our dance shoes.“