“Came to try his place with friends for dinner and did not disappoint. I ordered the Duck Leg Pappardelle ? and champagne ?? The meat was rich in flavor, slowly cooked, tender and juicy.Another highlight was the ambiance. With so many people at the restaurant, everyone chatting, it was nice and calm and not loud at all with dimmed lights. Enjoyable ambiance.“
“We frequent this location. The croissants are consistently big, flaky, flavorful and moist on the inside. Raspberry tart is our favorite. Renaud's is gourmet and doesn't disappoint us! Wish they had a place to sit nearby to enjoy with a cup of joe. We always take out.“
“We had dinner here. Now this could’ve been a normal dinner, but it was not.It was exquisite! Not too expensive, very well prepared. And we met Chef Matt and he took our feedback with gratitude and humbleness.10/10 will come back. What a good dinner experience.“
“Everything about this place was really good. I had the sea bass on a bed of spinach. The sauce that came with it was excellent. My date had steak and lobster, and they were both delicious. This is a great place to have a meal but fair prices and good service. We will definitely be back.Parking: There is street parking and some lots, but it does get busy. Don't let that stop you, I have always found a spot within a short walk .“
“Typically wouldn't leave a review for here since every time I've come it's typically nice service, the food is mostly always great as well, and well the vibe is just what you expect at a Mimi's on a Saturday morning. Saying all that, I was so impressed with the way my server was today! He was a younger guy so I figured it'll either be good or bad service. I was wrong, he was beyond good! We went with his recommendation to do the onions and peppers to our breakfast potato & it was delicious. He didn't constantly bug us while we were talking either so that was a nice feeling to not have your waiter make you feel rushed. 5 stars to whoever hired this guy, because you can tell this guy was made to move up. Great job Mimi's ! Omg the most important part our server was Edgar !“
“Went solo after completing jury duty nearby and I’m pretty sad I was too shy to take pics of my food but I’ll definitely be coming back soon enough! From the get go I felt very welcomed by the server she was speedy with my order and getting every thing out for me and it was done ever so nicely! Ordered the French onion with the carbonara; Loved them both portions were great! Solo diners this is THE place.“