“We tried a mix of Sichuan and Northern Chinese dishes atYummy Szechuan, and the flavors were impressive. However, as a spicy food fan, I found the Spicy Pork Ear, Chongqing Spicy Chili Chicken, and Mao Xue Wang a bit milder than I prefer.If you're like me and love extra heat, consider asking for more chili in these dishes. Despite the spice level, the quick service, varied flavors, and cozy atmosphere made the experience enjoyable. The Toothpick Lamb With Cumin, The Salted Egg with Golden Sand Prawns, and The Chongqing Spicy Chili Chicken stood out, even if they weren't super spicy.“
“We came to Earl Spicy to celebrate Lunar New Year 2024. Our friends have been several times and suggested it for our Lunar New Year celebration. Everything we ordered was delicious! The spicy crab was so unique. Sichuan at its' best! I am Asian and this might tbe the best crab I've ever had! The fish was also so delicious. Savory, spicy and just perfection. We had lamb with noodles which were expertly prepared. The noodles were cooked to the ideal peak. The owner is very sweet and came to our table to ensure we were enjoying our meal and to bring us a special treat for dessert. I highly recommend, especially if you enjoy lots of delicious, spicy, yet balanced flavor.“
“We came for breakfast on a Saturday. There's was about a 10-15 minute wait at noon. We had the combos. Set D is the mini chow fun with a milk congee; Set I is the boat congee with a Chinese donut and a small dish of fried squid $10. I would recommend not get the milk congee if you never had it before. As for the set D, there are better places for congee. The outstanding dish was the small fried squid. It had this mild spicy powder that made it work. Service was slow but the kitchen was fast.“
“Tang bar is a grab in a bowl to add to your dish kind of food establishment. You grab ingredients, and they charge by the pound prior to adding it to a soup base or stir fry. I've only ever gotten the soup base, though, and have tried a few different flavors from their spicest to their most mild, and I've enjoyed them all. The ingredients all feel fresh, and every broth is extremely flavorful.I would give this place close to 5 stars every time. However, on my last visit with a few friends and my significant other, Tang bar somehow mixed our two ingredients bowls up.I got the spicest flavor broth, and my friends got the pickled mild spice. The only remedy Tang Bar did was to drain the soup and place the ingredients in the original soup base. This caused my friends ingredients to be too spicy for them to eat, and my veggies were wilted and meat too chewy because of the double boiling of the ingredients. This also caused us to have to wait even longer for our food, up to about another 20 to 25 minutes.Other than that mess up, it would be 5 stars all around the board, but because of this slip up, I would give Tang bar closer to 4.5 stars rounded down due to Google rating system.Vegetarian options: Pick your own ingredients, so it's easy to choose all vegetarian options.Parking: Parking lot is shared between all of Stonestown Mall parking, so depending on when you go and how far you want to walk will determine if there is parking or not.“
“At noon, I ordered a piece of boiled fish and stir-fried kidneys. Because I was in a hurry, I called my boss to help him fry it first. When we arrived, the dishes were all neatly placed on the table. Moreover, it tastes delicious and the beef is very tender! Good review!“
“Went back to "Little Chengdu," which used to be "Little Sichuan" in San Mateo. Happy they're open again after the pandemic. The new place is smaller but feels cozy. Had a nice surprise when my partner debated a third dish; I remembered their big portions, so I said no. The Cold Noodle was still big enough for both of us!My favorite, the Sichuan Spicy Cold Noodle, was as good as always. Big portion, tasty sauce—satisfying.Tried Tea Smoked Duck for the first time, and it was better than expected. Tastes like smoked turkey with a hint of tea. Smelled a bit smoky, but the flavor was excellent, not too bitter. Just a heads up, parking around the area might be a bit difficult.“