Customers` Favorites
Customers` Favorites
“Yelp does it again, helping us find another fabulous establishment. We were quite hungry after a drive and a little sightseeing and ready for a late lunch, preferably something healthy-ish. While there was an A-frame sign out front that said Bluefish, the establishment we walked into was more of a liquor store with small bar in front. We initially thought we were in the wrong place. Perhaps some of the reviews had mentioned this, but I hadn't dug deep. Luckily, after walking out of the store, we walked back in towards the back and located Bluefish.While there are some Poké combos you can choose from, you can also customize your own bowl. The four of us each decided to customize and we were not disappointed! At an hour before closing they were out of white rice, but we were all OK with eating brown rice (plus adds to health factor). You can select your protein, rice and/or salad, sauce(s) and unlimited toppings. I got spicy tuna, salmon, Yuzu something rather (Mayo) and garlic ponzu sauces and many yummy toppings. The fish was quite fresh tasting, the sauces on point (yuzu Mayo was great!) and the rice cooked just right. I really like that you can select an unlimited amount toppings when you customize your bowl, even avocado! The service was also good, especially the young lady working the front. She helped me with my canned margarita order, sharing a little story about the drink's creator, and was sweet enough to put my drink in a glass with ice. The liquor store also has quite a nice selection of wine, liquor, beer and other canned / bottled adult beverages (sorry, no pictures of their selection). And the section adjacent to Bluefish has a small selection of Asian market goods. My fam gave me props for finding another good place to eat at. 4.5 stars. Thanks Yelp for not letting us down!“
Customers` Favorites
“Our server was great, the food was also very good. We started with crab cakes (Best I ever had) and the coleslaw that came with it was really good. Then we each got clam chowder soup (Better than SF), and then we split dinners the lobster tails & macadamia crusted Halibut. The halibut was a little dry but flavor was good. Lobster tails were perfect.“
Customers` Favorites
“Food was fresh and delicious. Dragon balls are yumlicious comfort food! Love the seaweed salad. We had several fancy sushi rolls. Everything was presented beautifully. Nice portions. The place was packed (Wednesday night) but the wait staff were attentive. We will def return!“
Customers` Favorites
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“Date of Visit: 4/20/2024 We visited the Six Peaks Grille for dinner during our stay at the Everline Resort & Spa. We went to Alpine Meadows on the day, and after relaxing at the pool area, we changed and came to the Six Peaks Grille. We were sat by the window, with the view of the pool area, mountain and the valley. All the dishes and wine and cocktail options are made with distinct local ingredients. The server was nice too! Explained in detail about the menu and offered a few recommendations. Palisades Punch $16 I ordered the cocktail to pair with my dinner. Palisades Punch was made from Grey Whale Gin, muddled blackberries, sugar, and lemon juice. Very refreshing with the taste of berries and lemon. Highly recommended! 2018 Willa Kenzie Estate Pinot Noir $20 Husband got the Pinot Noir from Williamatte Valley The glass has complex aroma with notes of black cherry, cranberry sauce, and orange peel. Supple tannin and a long finish. Pan Seared Diver Scallops $46 I ordered the pan seared diver scallops with three huge scallops on top of corn risotto, artichoke and chili vinaigrette on the side. 28 Day Dry Aged Ribeye 14oz $66 Husband got the dry aged ribeye. Medium was a little overcooked. There four sauces to choose from, husband got the Garlic Confit Butter that paired well with the steak. Seasonal Foraged Mushroom $12 On the side we got the foraged mushroom. Mushroom were salty but chewy! Chocolate Lava "S'more" Cake $14 Highly recommend the S'more cake dessert! On top of the vanilla ice cream there were sprinkle of graham cracker. On the side there was a chocolate lava cake, and toasted marshmallow. All ingredients of the S'more were on the plate, with a nice twist and good presentation.“