“I took my daughter to celebrate her birthday here. Irene was our waitress, she was very friendly and sang happy birthday song for us. I highly recommend Haidilao.”
“Best soft serve in the area. Love the pineapple and the 50/50 chocolate vanilla. Dislike the other drivers who try to jump their turn and force the kids to be the mediators and honking police.”
“I come here all the time! It's such a great alternative to regular hot pot because you get to choose what ingredients you want :) highly recommend if you're super picky about what's in your soup. The staff are always super nice and greet you with a smile. I will note: most of the service is self-serve so you're expected to make your own sauces and get your own drinks. Overall, I love bringing friends and family here because everyone leaves full and happy”
“Finally got to try this place for the first time, definitely lived up to all the great reviews and recommendations. It's been hard to get a reservation, but definitely worth the trip.”
“What a gem. The crepes were *so* delicious. Both light and filling. I'm glad we saved room for ice cream. It was perfect- not too sweet. The strawberry with pine nuts was our favorite. Service was friendly. We sat outside and enjoyed the weather.”
“Wow!! What an amazing local bakery. We found this place after a race at Del Valle Park. After hitting the trails we went hard on the pastries and baked goods. Everything is so fresh and beautifully created. Highlights would be the Rhubarb Pop Tart, perfect crust with little zing of rhubarb offset by the beautiful frosting. The croissants are to die for and remind me of Paris with their flaky crusts. We tried several sandwiches and the standout was the Turkey Avocado. The bakery is as beautiful as the food with a working kitchen just off the main dining area. Excellent food, service and a very chill vibe that makes you want to hang out with the staff and shoot the breeze. A special shoutout to Ewan for checking on our table often and making sure we were well taken care. I don't get this kind of service at a fine dining restaurant, let alone a local bakery! Hire more Ewans and make me about a dozen more of those chocolate Kouign-amans. So damn good.”
“What a find! I had been trying a number of pizza places in town (after Papa Murphy's closed) and found some good pies, but nothing that was a keeper. I found my keeper. Ordered the Titania's Bounty and was delighted with the balance of cooked and fresh ingredients. The dough is unique and delicious. The owners are engaging and all so pleasant. They have earned my repeat business.”
“This is my favorite place to stop by whenever we’re in Pleasanton or headed to Bay Area. Not only did we enjoy the fresh food but we also got some snacks, sweets, and pastries to go. Staff is always helps helpful to assist and great environment as well ?”
“Found this place by accident and I am glad I did. This was not only a great burger but it was full of flavors I wouldn’t have never combined. You have to give it a shot. If you are a sauce person, this is a must! The owner allowed me to try the different sauces before recommending a burger. Best service I have received in a long time.Vegetarian options: They have plenty of optionsDietary restrictions: They have many options for you to get what you want and need.Kid-friendliness: Family oriented”
“I placed an online order was literally ready in less than 10mins. When I arrived I was greeted by a friendly staff. I got fried rice, beef and shrimp hit the SPOT. Definitely recommend this place”
“Always worth a meal here. This little restaurant deserves a good review. The serve staff as well as the other restaurant staff are always great at delivering tasty food. Their sandwiches are gigantic and worth every penny. My husband and I always split one.”
“It’s a small restaurant (more of a mom pop shop) run by uncle and aunty in their 70s with basic and minimal aesthetics. Undeniably the food was yummy, prepared fresh and very homely taste. However, Expect some delay when ordering food as the owners themselves prepare the food and even serve them. So keep patience when you go there.Here are some of the recommended items:Dahi puri- 10/10Aloo parantha - 10/10Thali- 9/10”
“I love coming to our Urban Plates in Dublin. Their ingredients are always fresh and the meals always hit the spot.Their staff is always friendly especially Daniel. He always greets us with a smile and ensures our orders are taken correctly.Our family always comes to this restaurant and keeps it in our regular rotation.”
“The acai bowls are so good! I like doing the build your own with the acai and chia pudding. The interior is cute and there are also some tables outside. Ordering is through a kiosk.”
“The service of the creative stores and staff was very kind. The best takoyaki and ice cream as snacks are really good. If you come nearby, make sure to visit. I strongly recommend it. The store is clean and quite spacious inside.”
“I loved this place, it was an unforeseen visit since the place I would visit was close and there were no tables and I didn’t want to wait so I just looked for the closest one and what I wanted to eat and I saw photos of these meat fillets so I decided and it was the best decision. The cuts are exquisite, there will be a variety of dishes and the salads are very delicious. The three dishes we ordered had absolutely nothing to complain about, so I encourage you to visit this place. I don’t have any photos or videos because I was very busy eating this food. I would also like to mention that the waiters of this place are so attentive and friendly.”
“This was my first time here an won't be the last. Been seeing this place on IG for the longest brought my girlfriend here an enjoy everything. The food came out really quick even the milkshake. Great customer service, the lady at the front Andria was very helpful an Patient with us ordering an helped us pick.”
“Don't walk, RUN to Kabob Fusion. My partner and I were looking for a restaurant that opens late on a Friday night and we were so blessed to discover this gem. The staff is so warm and welcomes you like family. The menu is concise and offers photos which help with decision making. We ordered the combo plate and the gyro wrap and hnnnnnghhh it's so good...like so so good. The gyro is grilled to perfection, soft and flavorful and not overly salty. Everything is really made with passion, I know this staff cares about feeding their customers well. Highly recommend this joint in Fremont. Watch out competitors, this place is on its way up.”
“Super delicious food! Hospitable servers, and a fun environment with an Instagram picture worthy interior. They’re great representatives for Peruvian food. Makes for an awesome night in SF! Loved this placeTry their pulpo anticucho for a delicious and well portioned octopus tentacle with potatoes, or go straight Peruvian with their fresh ceviche. Honestly can’t go wrong with anything on their menu.”
“Only got take out. Never seen the inside since my brother picked it up. Best mexican food I've had in a while. A little pricy but definitely worth every cent. These guys don't play around and make almost everything from scratch. Will definitely drop by sometime for a date night or two”
“The food is outstanding . Their Chicken Tikka Masala and Butter Chicken is one of the best I have eaten in the Bay Area. Their service is so warm and kind, even a pick up experience is so graciously handled and serviced. A MUST TRY!!”
“Went with my daughter's at happy hour and had a great time. Everyone was super nice and helpful. We got lots of tips on how to throw better. We needed all the help we could get! We got some drinks and Flatbread. The Flatbread was good too. Would totally recommend. I like it better here than at Debouchery in Livermore. They have more digital games foe the axe throwing and the vibe is better too.”
“The food was so flavorful without being salty or heavy. The staff was efficient, knowledgeable, and warm. The housemade rice pudding was creamy and delicious yet light and delicately sweet. We're still full but can't wait to come again!Vegetarian options: Vegetable Plate”
“We came by early Saturday morning & it was pretty busy! There is plenty of street parking and a parking lot in the back that is part of the apartment complex. It was hard to choose just a few items because they all looked so good. We got the Cookies & Cream donut & the Mango Crème donut - both were filled with a delicious, light/thin cream. The Caprese bun was pretty average but it is nice that the pesto is nut-free! The Churro, Dulce de Leche donut was a delicious not-too-sweet sugar donut. My favorite was the Jalapeño Cheddar Biscuit - not spicy, had a crunchy exterior and a soft interior. The donuts & biscuits all range from $4-$7 each. I definitely want to come back for the Jalapeño Cheddar Biscuit & to try the other menu items!”
“Little bit on the pricier side especially if you order a drink but service is quick, food is delicious, and the ambiance is cozy yet the tables are far enough apart to have a conversation.Will definitely be coming back in the future.”
“The pizza here is amazing!! Very NYC style - thin, light slices with great flavor. We called and ordered ahead (wait times are the same online). A bit of a long wait but very worth it! So glad to have this new pizza spot in Livermore!”
“The best Chinese bbq place so far. So much better the other ones. Still kinda of pricy but the taste is next level.The place is kind of small does not fit bigger groups.”
“We were just passing by and visited this restaurant. We ordered Momo sizzler, fries, etc and found it very tasty. We ordered some item and they did tell it is going to be spicy. We went with mild but still it was spicy for us. The restaurant folks treated us well. Overall it was an unplanned visit and we thoroughly enjoyed the food.”
“It's a small place but very delicious. We got some edamame, gyoza and the spicy miso ramen. SO good! Oh, and you can make modifications to your ramen easily, such I thought was neat. Nice workers.”
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“You walk into this cozy pub and meet a smart and friendly golden retriever and a happy dancin’ baby! You’d have to be dead not to fall in love. The Noodles were on the Sunday stage, Dan doing a soulful interp of Dock of the Bay and they did a passable Hey Joe without a guitarist. Color me glad. Our artichoke ricotta salad and chips was crazy delicious and my pint of Das Brau amber was just what I wanted. Bosco’s could be the center of the entire universe.”