“Excellent food but not worth $500 for 2 people. Granted we got 3 oz of the A5 filet which was great, but pricey. Our waitress Lauren was awesome! Our table was outside and while heaters helped it was still on the cold side considering it was March.“
“The absolute best restaurant I have been to in several years. Menu is really great, we all enjoyed our meals. Ambiance and service spot on. Craft cocktails, can’t go wrong. Best margarita and that says a lot- my favorite adult beverage. Highly recommend.“
“Ed'z is a great spot for good food and drinks. They've got a very nice bar, with a very solid wine list. We tried some of their heavy appetizers when we were there, but all were excellent. We highly recommend the lobster deviled eggs, the mussels and the tuna poke.“
“What can be better than lobster in the mountains. Maine lobsters were fresh and delicious and not overpriced. Try the crab tater tots, absolutely amazing. Clam chowder was also surprisingly good. Growing up in New England I know good chowda. Salad was also great with the miso dressing. Service is always friendly and quick. A great option if in the mood for lobsters and oysters. Cheers.“
“Elegant modern hotel with very hip restaurant. They had a DJ at the restaurant playing great music that set the mood wonderfully. Yet he never made it about himself. The decor is spectacular and the service is very good and the menu has great selection and flavor. Highly recommended.“
“From the moment I stepped into The Remedy Bar, I knew I had found my go-to spot for the perfect aprés ski experience.Nestled in the heart of Vail, this charming spot offers more than just a warm welcome – it serves up the most amazing hot chocolate I've ever tasted.After a day on the slopes, there's nothing quite like indulging in a cup of their rich, velvety hot chocolate. Each sip is like a decadent treat for the senses, with just the right balance of sweetness and richness, it's the perfect way to unwind and warm up after a day of skiing.But the hot chocolate is just the beginning – the menu choices are fantastic and service here is exceptional, as you would expect from Four Seasons. The staff are friendly, attentive, and always ready to cater to your needs. Whether you're craving a snack or simply want to relax and take in the atmosphere or view, they'll make sure you have everything you need for a memorable experience.Overall, The Remedy Bar has quickly become my favorite spot to unwind and indulge during ski season. With its incredible hot chocolate, impeccable service, and inviting ambiance, it's a must-visit for anyone looking to elevate their aprés experience“
“Dining at Beavercreek Chophouse started by getting one of the best tables at the window towards the mountain. We basically had dinner and a show. The meal was excellent, we had the lobster Mac and cheese as an appetizer, which was filled with big chunks of lobster. My husband had the 8 oz filet, roasted brussel sprouts and mashed potatoes. I had their Signature salad. The salad was wonderful, sweet from strawberries, crunchy from pecans and creamy from the goat cheese, plus more. The service was excellent. Just one tip, the sides are served family style, so everyone can share.We watched the groomers going up and down the mountain with their precision lines. Those machines are amazing! We also enjoyed watching the sleds being filled with people pulled up to Beanos and Allies Cabin. We really had a wonderful time.“