Vegetarian Restaurants near Canton

“Just had dinner here very early so we had the restaurant to ourselves. One owner served us, the other cooked. Both took time to say hello and speak with us. We were lucky to get one off-menu item and another special. As we ate, a steady stream of people came for takeout orders. A jewel.Vegetarian options: Excellent.“

“Found this place on yelp passing thru. At 11 o'clock on a Thursday there was no one else there. Service quick and friendly and food was delicious. I had a breakfast bowl which comes with three veggies and one meat of my choice. Served over tater tots. Husband had egg sandwich which he enjoyed as well. Was a bit pricy but what isn't these days. Coffee served hot and fresh in generous sized cups. Had a hipster vibe ( but not in an obnoxious way). All and all a very positive experience“

“Mike, the GM was super nice, great atmosphere and perfect place for a group or family meal.The dough is made with a good quality high gluten flour, organic tomatoes, and a good quality milk mozz. Solid bar style pie and good flavor overall. I was hoping for a bit more air in the dough, slightly dense for a high gluten 24hr rise.“

“Was visiting in canton found the local package store it was very nice experience because they had different varieties in bourbon and whiskey and i found the one which i was looking for and i would suggest people to visit this store when they are visiting to canton“

“I was out running errands & found that I was really hungry, so stopped in to have some lunch. Had a hot lobster roll with fries & cole slaw. It was the best! Even had a slice of cantaloupe, honey dew & a pickle. As good as all this was, the server, Alize, was truly amazing! On her own, with a mostly full dining room, she was calm, patient, diligent, competent -- and service was fast! So extra ordinary!Kudos to the kitchen staff, too, cause they must have been just as amazing.“

“Dish N Dat is where it’s at! Especially the eats, service and of course the 50’s style atmosphere! On top of all that, it’s a pro military/veteran place dishing out taste. We weren’t halfway through our meal before we couldn’t wait to come back and try something else of the home cooked menu. Thanks for YOUR service Dish N Dat.Vegetarian options: They have optionsDietary restrictions: They can accommodateParking: They have two lots and a parking space designated for veterans or active military. Offer veteran discounts.Kid-friendliness: My kid was hangry they got her food out in under 10 minutes.Wheelchair accessibility: Very accommodating“

“Takeout Review:Our go to Chinese spot in the area. The food is above average, I usually go for the general tso chicken combo that comes with fried rice and a spring roll. The general is tso is good but not the best I've had; it satisfies my cravings though. We also ordered crab rangoons and those were average; the wonton wrapper is chewy, I prefer the crispy ones. I really liked their steamed dumplings and dumplings sauce.The service has been always good. The food was always hot and ready for pickup.“

“Millwrights is fine dining without the fuss or pretentiousness of Uber modern places. They always have seasonal dishes that feature fresh ingredients with classic dishes with modern twists. The service is always top notch in both dining room and tavern.The atmosphere of the waterfall and mill is undeniably beautiful and the decor is charming as it is comfortable and features the rustic beauty of the old mill.The food is always impeccable and delicious. The options at various price points make it an incredibly flexible for value.We have done the chefs tasting menu, a la carte and Tavern options they have always been consistently great at every level.We drive over an hour to come and have been coming for the last few anniversaries because we love it so much. James Beard level food at affordable prices in matchless beautiful charm. We will be coming for years to come.“

“This was our first time trying Harvest Cafe. It was pretty good. Great cup of coffee and the staff was very friendly. Kind of on the pricey side for breakfast. My wife had a French toast that was actually a pound cake. It was okay, but way too sweet. I had the jambalaya omelette and it was amazing. When they ask what kind of toast you want, go with the sourdough… trust me. We took a loaf home with us.“

“First visit in quite a long time. We stopped for lunch. I had the Tuscan Salad with shrimp which features polenta croutons. I just love this dish. They offer a complete gluten free menu which my wife really appreciates and source the gluten free breads from Pure Love. My wife had the Ahi Tuna salad special which was a little like a deconstructed poke bowl. If I could change one thing about the atmosphere it would be the music. The hard rock selections didn't go with the Italian vibe. Will return again soon.Dietary restrictions: Separate gluten free menu“