“Fantastic food...tried a bunch of appetizers and birria tacos (lamb, duck, pernil)...everything was great. One of the best ceviches we've ever had. Service was great too. My friend were very happy with the bartenders cocktails as well. Derek the chef is highly skilled. Prices very reasonable.“
“My husband and I recently celebrated his birthday at Ola Kitchen and from the moment we stepped through the door, we were captivated by the warm ambiance and attentive service. The staff went above and beyond to make us feel welcome, ensuring that every detail of our evening was flawless.As we perused the menu, we were delighted by the diverse selection of dishes, each crafted with precision and creativity.The presentation of each dish was nothing short of artistic, with vibrant colors and intricate plating that showcased the chef's mastery of culinary technique. And to complement our meal, my husband’s margarita and my sangria were delicious.But perhaps the highlight of the evening was the dessert- pineapple tres leches cake that arrived at our table with a flourish. Rich, and indulgent, it was the perfect ending to a perfect meal.Overall, our experience at Ola Kitchen surpassed all expectations, leaving us with memories that will last a lifetime. From the impeccable service to the exquisite cuisine, every aspect of our evening was truly exceptional and the ideal setting to celebrate this special occasion.“
“I enjoyed everything from the atmosphere to the food to the service. No complaints, I know I have my preferences but thats me the beef and cheese empanadas were stuffed and delicious and I have their popular steak dish with the beef stew and the beef fell apart so easily.Kid-friendliness: Definitely family friendly“
“Food here is phenomenal. I love grabbing takeout from this spot. Inside is tight and the service is okay , but overall the food is always delicious. I’ve had their birra tacos , lomo saltado , pizza , and plantains and more. Everything is worth.“
“I was recently doing some last minute Christmas shopping and wanted to get some food, so I decided to try something new. I got the steak arepa and it rocked my world. The steak was good and tomatoes never tasted so fresh. I’ll definitely be coming back more often.“
“10/10 dining experience always. Try the mofongo and shrimp or lomo saltado and get passion fruit juice or coconut milk in the side ?Kid-friendliness: They have high chairs and our kids love the Pernil sandwich, coconut milk, and the extremely accommodating staff.“
“I must have driven by this place a thousand times over the years and never thought about going in. A friend of mine suggested it and I loved it!! Small. quaint, food was so delicious and service was awesome!! I can’t wait to go back!!!“
“This was my first time ordering. Let me make a huge explosion sound! Why? Because Caridad Fusion blew me away and knocked it clear out of the park! I had Pernil, Rice Beans and chicharrónes It came also with Sweet Plantains a side salad two-liter bottle of soda. Very reasonably priced they use their own delivery which did not charge exurbanite fees. The food was seasoned perfectly and there was enough for four or more people seriously this is the go to spot I will order again. Loved it much love. Fat Bob“
“If I could, I'd give this 3.5 stars. The Service was ok, but nothing special. The prices are not cheap, we paid $94 for 2lbs of blood sausage, 8 potatoes balls, 1 mofongo and one plate of dine in food, but it's not as pricey as other places either.Parking is tight as it is a busy place, though it's high turnover. The place is pretty clean and open spaced. The food is nothing particularly special, but it is mostly made fresh for you which I really appreciated.Overall, I would recommend it and will come back back here in the future at some point.Next time I will stick to the Morcilla, Bolitas de papa and maybe some mofongoVegetarian options: I wouldn't come to a puerto rican joint for vegeterian fare.Parking: There's isn't much but you can find it. May have to waitWheelchair accessibility: It's all one level off the street, so yeah I guess so.“
“A really good Venezuelan restaurant. The food is fresh and full of flavor. We enjoyed an appetizer of tostones sliders. They were very tasty. We also shared a parrillada which had several servings of protein-steak, chicken, pork and chorizo. It was really good and tasty.“