“We didn't eat, as the kitchen is staffed during lunch hours, and I often go in the late afternoon. The service is friendly, the atmosphere is great (train theme, since it's in an old station!) and prices are comparable. A great hometown bar that features Open Mics and Live Music in the evening.“
“My wife's go to place for date night. Great restaurant for pizza and Greek food. Greek bruschetta is great and best mozzarella sticks around. Boys love the speciality pizza, taco pizza and youngest loves the chicken fingers. Staff is amazing and friendly. Been there a bunch of times and will definitely be returning.“
“A gem in this pretty town! Ordered white clam pizza and cheese pizza. Pizza's crust was thin and fragrant. Both pizzas were fantastic. Cheese pizza was not too salty and tasted just perfect. White clam pizza was just so good too. Staff were also friendly and setting was very casual. Hope to be back!“
“We visited Al Forno for Dinner and were Pleasantly Impressed by the Food, Service, Desserts right down to the Cappachinos !!Ben and his staff were Outstanding and we really enjoyed our evening, it was a very nice Food Experience and we will return with Friends and Family to share the same Nicely Done Ben !!!??“
“Absolutely the best pizza I have ever had, these guys and girls know their stuff, if you love pizza then go here to meet your pizza soul mate because you will be in heaven with the first bite...!!Kid-friendliness: We brought our grand child there his name is Otto and they gave him a free t shirt ...who does that these days ....?“
“In CT, we are so lucky to be blessed with a million great pizza options- Brickside Pizza is among them in this area for sure! Great little takeout spot with big flavors! We got the Sunday Dinner with meatballs, ricotta and sauce. We also tried the prosciutto arugula pie as well! They are stocked with plenty of fox on park sodas as well to grab on the way out!“
“If there was 5 star for take out - Centerbrook Pizza wins the Michelin Star. The food is deliciously homemade from their pizza to their pasta and all the salads and grinders in between .The service is family based - from Mike, the master in the kitchen to Anna , his wing woman, you both are best and go beyond for your customers ! ! Added shout to Norma , you are a great front person and you make super grill cheese.Want a great meal, go to Centerbrook !“
“Well I went here initially because of reviews about the pizza, which panned out fantastically. It turns out the rest of the menu is amazing as well. Oki and his staff are fabulous, great chefs, and excellent hosts. Take a couple slices to go, or dine in for an amazing Italian seafood pasta. They've got tons of other dishes. Their garlic bread knots are also way way above average. Homemade Italian desserts, too.“
“I’d driven my 1M times and finally stopped. So glad I did…they serve an absolutely perfect Italian Grinder. The toasted sandwich was flavorful, crunchy and the know to add the lettuce after it comes out of the oven so it is not a soggy mess.I’m looking forward to going back.“
“As close to New Haven quality pizza that you will get around here! My dad use to own this restaurant and he made the best pizza…..I have to say the quality is just the same as when he owned it and they use all the best ingredients! I love Amatos and will be only getting my pizza from them from now on. The sausage topping specifically is my favorite, I haven’t asked but I can tell they use longhini which is the best ! :)“
“Excellent food!!! Our waitress Gabriella was fantastic and the ambiance was relaxing and cozy. Loved my broiled Cod and Dans linguini with clam sauce was amazing. Can't recommend it higher. Just moved to town a couple months ago and already one of our “go to's”“
“Kenny's has the BEST JALAPEÑOS POPPERS IN TOWN! (OLD SAYBROOK, CT). He serves these CREAM CHEESE stuffed poppers which far surpass the 'nacho cheddar liquid cheese" filled ones I've had.Other places in town that serve JALAPEÑOS POPPERS ALL HAVE the liquid cheddar filling and seriously aren't worth it. TRY Kenny's POPPERS!!!Fun fact: JALAPEÑOS POPPERS are surprisingly LOW in carbs, not ZERO carb-but LOW enough to not feel guilty if you're watching your diet and limiting daily carb intake.“
“No matter what time of day me and my family go into the restaurant it’s always super clean the staff are always friendly. Nick the owner is more than likely there he greats everyone makes sure everything is good with the food and etc. no matter what dish or pizza my family or I get it’s always outstanding always cooked perfect and amazing flavor“
“Fiore pizza! Gets a recommendation from my humble taste buds without a question. The boys & I ordered a few pizzas for the big game Sunday and let me tell ya. sausage pizza, big crumbles of spicy Italian ween, ooowee gooey mozzarella cheese, and a well flavored red sauce felt like an appetizer. A chicken pesto pie(last times MP) with fresh red tomato slices, chicken, and a tart green pesto cream to complete the Christmas colorway. A pie so nice we had to order twice! And last, but by all means, not least. A mystery pie, to be unboxed with watering mouths and great excitement. The steaming pie was drizzled all over with tangy orange, sweet bbq brown, and a creamy white sauce. Freckled with diced bits of breaded chicken, this pizza was something to write home about! We HAD to call back and figure out what the delicacy contained. Described as a "special sauce" created by the chef, the crazy chicken chicken cwazy pizza was a top prospect of all the za I've had in my day. A return visit ABSOLUTELY! was my only thought when my full belly and I watched taylor swift and the chiefs take a win next to my rapidly rising rocket. Overal great experience and recommend to anyone in the area!“
“Excellent service, the atmosphere so beautiful.Our calzone was more than enough for two(we brought home half of it).The soups were delicious, perfect for a cold winter day, 1) spinach and 2)lentil-barley.Definitely we'll go back one day!“
“Stopped by on a roadtrip from PA to RI for a smoothie bowl & was captured by the "Apizza" sign. Went in, got a slice of cheese, fresh out the oven. Great slice, interior was beautiful, has a really great tradition of pizza making, counter lady was really nice. Absolutely would recommend if you're looking for a nice slice of pie in a beach town.“
“Food is excellent. We get a specially made pizza from here, and they always get it right. We take out a pizza from here at least every other week. But it is spacious inside and you can sit and eat at the many tables. Give this place a try. You just might like it.“
“? GET A BURRITO ?Alright, here’s the deal. I’m a gigantic shill for DRP, all my friends know it. Something about their pizza does it for me, favorite style, super well done for that particular style, and it’s relatively affordable.I also love their subs, all of them. Shout out to the steak bomb and the TKO (chicken bacon ranch, honey mustard, mozzarella).They’re quick, the people are always SUPER SUPER SUPER friendly, and food comes out hot.But here’s the deal… they need a rebrand.I’ve seen burritos on the menu there for years and never thought to get one. With that said, nothing about this place screams “Greek” to me besides the font on the menu and the Ακρόπολις on the logo (alright maybe a few of the specialty pizzas - moussaka and town hall, I see you. Gyros, ολα εν ταξη, relax.)Tonight I finally did it, I got the carne asada burrito that they had on special and it blew my socks off. For $12 (market rate for the area IMO) you get a huge burrito, wrapped and easy to eat, no dripping, they grilled it, tons of steak and avocado. Man oh man, it hit the spot and I’m just so happy I could cry.Deep River Pizza Mexican. I don’t know if anyone that works there is Mexican, I don’t know if burritos are inherently Mexican, I don’t know what I don’t know and I want to be better.What I do know is that people need to know about this.Chester, Deep River, Essex is grossly devoid of a Mexican spot that’s open late BUT this is at least maybe Mexican adjacent and open late enough for me (9 pm weekdays, 10pm weekends).Get down to Deep River Pizza (Mexican?) and get yourself a burrito. You’re going to be mad that nobody told you to do it before.I am thrilled.?Parking: Learn to parallel park in beautiful Deep River!Kid-friendliness: Bring your kids, it’s a casual pizza place.Wheelchair accessibility: Once you get on the sidewalk, which is accessible, the door is flush.“
“The BEST spicy Buffalo chicken pizza!! We had to do 1/2 cheese because of my kids.I loved the Tuscana salad w/ the Asiago cheese dressing. Everything was so delicious!! Staff was very nice and accommodating, we hardly had a wait for the pizza. Birch beer was yummy too!Kid-friendliness: our kids loved the cheese pizzaParking: if it gets too crowded, there is a grocery store nearby w/ plenty of parking. ?“
“What a great place! I was in the area for a wedding and my food allergies didn't allow me to eat what was provided. I called DaVinci's for a gluten free pizza pick up and they went above and beyond. I requested a salad pie with bacon and pepperoni which is not on their menu but they accommodated me! They even asked if they should leave the lettuce off so it wouldn't wilt on the way to my destination. Wonderful! They also gave me my balsamic drizzle in a little container so it wouldn't soak into the crust. It was delicious!! To top it off they are the nicest people! Highly recommend!“
“Thai place has excellent pizza and entertainment for the kids. There are two large displays of model trains upstairs. It’s fun to take the shoreline east train service there and back to get lunch or dinner.Kid-friendliness: We go to this restaurant so the kids are entertained. They can look at the train models and watch the real trains on the TV screens thT show the train tracks.“
“This was a great little find for us! We went here for our first time recently! Walking in, it feels like an old school family pizza joint with big comfortable booths and friendly service. The pizza is definitely leaning towards New Haven Style, without being quite as charred. I ordered basil on my pizza and asked for as much extra basil as they could put on it. Places rarely do so when I ask, but Grand Apizza came through! My boyfriend had a pizza with sausage, and he loved it! We will definitely be returning!“
“We stopped by this restaurant on the way to the train station and the food was very good. The pizza's crust is crunchy and the pizza has a lot of flavor. The portions are big so the kids quesadilla will feed 2 kids easily. Friendly service and the restaurant is clean. Will recommend.“
“Stopped by on our way through CT from Long Island. Was pleasantly surprised with how great this pizza was! A little on the greasy side but nothing you couldn’t pick up with a napkin. The only “negative” was the inside is very plain. Not a ton a decor, but that’s not really important. Would deff come “
“I must confess..... I have never eaten at Dino's. It just so happens that my neighbors are the owners. I have had the opportunity to try their pizza and other things and I must say it is delicious. Gus and Stella are great at what they do, and they are generous people. I am beyond grateful for the meals they provided after my dad passed unexpectedly (the neighborhood is still stunned) so my family and I could focus on arranging the funeral and mourning my dad's death in peace.“
“The Fried Calamari, Greek & regular salad plus a sausage, mushroom and onion pizza off the chart’s delicious! My partner is a NY pizza snob and I grew up on Wooster Street pizza, etc. By far Grand Apizza in Deep River has the best and most delicious food. Plus they’re consistent in flavor, texture along with all the goodies.“
“My first impressions were that it was clean, tables were spaciously placed, service was quick to take care of us with a smile. We ordered 3 starters fried mozzarella, hot wings, and garlic bread with cheese. All tasted delicious, the sauce was robust in flavor. The hot wings were exactly the right kind of heat. We ordered a pizza half cheese and half pepperoni. This was another win in my book very thin crust but cooked correctly with a crispy edge on the pepperoni, one of my favorites. As for the desert, oh boy, the Nutella pie is now on my must have list for all my visits to the twisted goat.“
“The pizza was hot and fresh when we picked it up. Nice crunch and a good balance of cheese and sauce. Sauce could have used a little seasoning in our opinion, but otherwise, it was very good.Parking: The parking lot is shared with another building. With it being busy, we were lucky enough to find one spot open in front of the building without having to park in front of the other building they are sharing with.“
“WBP is a go-to for easy pickup on my way home from work for me. All of the ladies who work the front do a great job & the food never disappoints! I’ve tried pretty much everything, but my favorite is the chicken club grinder. The overall aesthetic is clean(!), fun & eye catching. They have slices of pizza readily available, a salad bar & soft serve ice cream. Definitely recommend!Dietary restrictions: GF pizza dough available“