Menya Hosaki
$$ • Ramen, Noodles, Vegan
Hours:
845 Upshur St NW 1st Floor, Washington
(301) 818-7650
About Menya Hosaki
Customers' Favorites
Japanese Fried Chicken Comes with Yuzu Mayo
Tantanmen w Chintan Broth
Classic Tonkotsu Ramen
Spicy Tonkotsu Ramen
Classic Shoyu Ramen
Veggie Tan Tan Ramen
Triple Threat Ramen
Karaage with Sauce
Spicy Tantan Men
Chicken Karaage
Menya Hosaki Reviews
Ratings
Menu
Add a Menu
Hours
| Monday | Closed |
| Tuesday | 11AM - 2PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 9:30PM |
| Saturday | Closed |
| Sunday | Closed |
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Menya Hosaki is a renowned ramen restaurant that offers an exceptional dining experience for both meat-eaters and vegetarians. The menu boasts a small but mighty selection, including shoyu, tonkotsu, and tantan ramen, each with a remarkably flavorful broth and fantastic, springy noodles that are perfectly slurpable.
The restaurant's vegan and vegetarian ramen options are particularly impressive, with a rich, creamy almond milk-based broth infused with sesame oil and, in the case of the tantan ramen, a delightful hit of housemade chili. These bowls are then elevated with a variety of toppings, including kikurage (woodear mushrooms), scallions, menma (bamboo shoots), spinach, seaweed, and fried tofu.
Menya Hosaki is widely regarded as one of the best ramen spots in the DC area. The restaurant's interior is adorned with a streamlined, no-frills decor, creating an authentic ramen bar atmosphere reminiscent of Tokyo. While the popularity of the restaurant can make it challenging to secure a table, the line moves quickly, and the exceptional quality of the food makes the wait more than worthwhile.
In addition to the renowned ramen, Menya Hosaki also offers a delectable karaage (Japanese fried chicken) dish, which is perfectly crispy on the outside and juicy on the inside, complemented by a tantalizing yuzu dipping sauce.
Overall, Menya Hosaki is a must-visit destination for ramen enthusiasts, offering a truly outstanding dining experience that showcases the depth and complexity of this beloved Japanese dish.