Restaurants in Washington

“Great food and excellent service. John was fantastic. 100% recommend”

“Amazing cocktails and wonderful cuisine! Cool atmosphere and timely reservations!”

“The environment is great, the menu is very diverse, and seemingly commonplace dishes manage to be innovative in flavor”

“Must have the Mochi fantastic”

“Great waiter- delicious food, unique and cooked perfect! Music and vibes were very very fun!!!”

“Incredible Tour of the World menu!”

“I love this place! The food is phenomenal! I can’t get over the tempeh burger!!!”

“A thoughtful shared plates experience. We followed the wise recommendations of our server and were rewarded. Nice spot. Excellent yet not pretentious.”

“All of my experiences at L’Ardente have been phenomenal. The food, the atmosphere, and the service are all top notch!!!”

“Finding a Filipino restaurant isn’t easy. So learning about Purple Patch thru Jo Koy—has ended this search! Literally, Filipino cuisine heaven! The restaurant is uniquely decorated, the staff were friendly, & the food hit that major comfort button for us! Thank you Zahara for being so sweet & a wonderful waitress. We can’t wait to come back for more!”

“Brunch is amazing. Bottomless margaritas and the churros are excellent!”

“Amazing! Always my stop in DC!”

“We went for the summer restaurant week. You get a cold and a hot appetizer, assortment of sushi and a dessert. We opted for the soft shell crab and shabu shabu ramen, both were delicious and served hot out of the kitchen. Sushi is top quality and decadent of course. Hojicha pudding is uniquely toasty and silky.

Not all RW deals are worth going, but I’d recommend the selection at sushi taro for the quality and the value of the food.”

“Fun night for two out of towners! Food was amazing and the staff were incredibly friendly, even though we’re two or three times their ages and not cool at all! ;)”

“Such a superb dining experience. I was solo so sat at bar and my waiter went above and beyond with exceptional wine and food knowledge and service. The food was subtle, creative and beautifully balanced. Everything just worked. I find US restaurants rarely have ambiance but Tail Up had great lighting even if dining room was fine but unremarkable. It was a brilliant experience of a brilliant kitchen, sommelier and serving team. Thanks for a DC highlight”

“⭐️⭐️⭐️⭐️⭐️ Best in town for food and drinks.”

“Elegant setting. Beautiful decor. Stellar service. Innovative and delectable cuisine. Bonus points for mocktail options.”

“Wow! Probably one of my new favorite spots in DC! Literally everything we tried was phenomenal - and I think these are the best fries I've had in DC! I got Madam VP Heritage, and my husband got the Mumbai Mariachi. Our kids got the Classique Grilled Cheese, which was delicious (I want to know what bread they used) and perfectly balanced with the ham and Swiss. We finished our meal with the alfajores, which I didn't get a photo of because we gobbled them up. But I was incredibly impressed with the food and service. Reasonably priced (especially for where it's located), bright and airy. It is a bit small, so it would be difficult to accommodate a large group, but there's plenty of seating, and there were several folks here reading and just hanging out on a Friday mid day. I can't recommend this spot enough - as a gastroadvocacy spot, it was already intriguing enough, and the diverse (and changing) menu is exceptionally executed! Excited to come back and try more things on the menu - with a side of fries!

Vegetarian options: There are very clearly labeled vegetarian and vegan options. It's not an extensive selection, but they are delicious!

Parking: It's definitely in a difficult area to find parking since it's in the heart of the city and close to many tourist attractions.

Kid-friendliness: There is no kids menu, but it's reasonably kid friendly otherwise. Our kids really enjoyed the grilled cheese and fries and cookies. May not be suitable for children who are very picky.”

“Albi is exceptional! Such a great evening with amazing food. The only, and very small, issue we had was the volume in the restaurant. We had a hard time hearing the server a few times. Nonetheless the food was fantastic and the wine pairing really topped the evening off.”

“It was fabulous! I loved how much thought went into the meal and the whole place showed the care and love behind the creations. The food and service were spectacular!”

“An amazing dining experience!”

“Great food great service!”

“Some fantastic and clever vegan options taking influence from a variety of global cooking styles while painstakingly limiting to locally sourced ingredients. Service was incredible, and the atmosphere was surprisingly casual. Some particularly strong mushroom options and one oyster on offer for those wanting it. Maybe bc it was winter, I found the menu very homey and hardy without an over reliance on showmanship or crazy techniques and processes - at least in comparison to a lot of modern fine dining.”

“Minibar went above and beyond our expectations. Due to health issues, we cannot drink alcohol and they curated special nonalcoholic drinks that paired perfectly with the exceptionally creative food!”

“I'm from Texas and have been dying to find a breakfast taco spot. I might as well have been in my mom's kitchen, eating tacos on a Sunday morning. that's how amazing La Tejana tacos are!”

“Everything was perfect! I would recommend this place”

“There was a reason why I was anticipating to go to Dōgon... It was too good!
I was excited to finally snag a reservation for myself and my significant other. Reservations are highly recommended if you want to avoid a long wait. When we arrived for our reservation, we received a warm welcome and we were escorted to a lounge area as our table wasn't ready. The lounge was intimate, plus there was a cocktail menu. We were able to start off with drinks first. We were here for about 15-20 minutes before being seated.

Once we arrived to our table, our server was pleasant and knowledgeable of the entire menu in detail. We shared the cornbread, hoe crab and fried whitting sliders to start---chef's kiss. I then enjoyed the oxtail dish that came with a side of rice peas. This dish was so flavorful! Lastly, we finished off with the rum cake which had a perfect balance of sweet and savory. I loved my experience and can't wait to go back!”

“Agora DC made my husband’s surprise birthday dinner party one to remember! From the superior customer service and professionalism of their special events management team, including Tsednia Abay, to the Michelin Star-worthy food and service, no detail was left untouched. Thank you to your entire team!😍”

“We had an early dinner before attending a performance at the Ford’s Theater. We made reservations through Open Table and were immediately seated upon arrival. The service was great. Our server recommended several dishes that we loved. There were abundant vegan and vegetarian options. Chilorio de Res tacos were mouthwatering as were the Hongos en Milto ones. In fact, every dish we ordered was delicious. One dish (chilaquiles) never arrived from the kitchen but we were pressed for time so we opted to have it taken off our bill instead of waiting for them to prepare it separately. Dessert, Cafe de Olla, was phenomenal. Pics are only some of the items we tried. Great atmosphere for date night and a milestone birthday celebration. Highly recommend.”

“It’s an outstanding establishment to eat & drink!!”

“Highly recommend,… great food and fun atmosphere.”

“It’s a nice place to have some comfort food it all hours of the day and night”

“the Chinese food was excellent and would get the tacos again”

“Tanya is our server, she has excellent customer service and we look for her smiling face each Saturday or Sunday that we come. We love the music 🎶 also!

Parking: On ground

Kid-friendliness: Tanya very kind and friendly.”

“Best subway I’ve been to hands-down. Always attentive employees, very quick service and good quality. They have to deal with a lot of losers not buying anything and causing issues or Karens complaining for no reason (on these other reviews) so hats off to them.”

“I had a TERRIFIC experience at Wawa at Tenelytown late last night. I was helping an after prom party nearby. Their catering coffee vendor had a mix up and couldn't come. Sam and the staff at Wawa were amazing, helping us put together a very large amount of coffee jugs and all the other necessary items, milks, creams, sugar in very short amount of time -- with enough to serve 150 kids! Sam and the team were so helpful, kind and and creative in getting us the last minute large amount of coffee for an event in such a short amount of time, with a smile and amazing servcie!”

“I come here all the time a couple times a week. The staff is really friendly and the food is good and hot. I never have to wait long for my food at all.”

“The employees in this McDonald's were awesome. The food was hot and fresh. I felt really bad for the employees when, during my visit, they were verbally berated by other customers. Nobody deserves this... especially people who are just doing their job (and doing it well).”

“Parking: It's about 3 restaurant in one spot so when it's busy, it's not easy to see parking

Wheelchair accessibility: Not really”

“My Favorite Subway! Open 24 Hours and the staff is very friendly.

I live nearby and I’ve discovered that preordering your sub through their app works wonders! The subway app sometimes offers Buy One Get One deals, which basically brings back the $5 footlong!

I wrote my favorite order in a note, it’s for a DELUXE Tuna Sub:) this is what I include in my notes, and they perfect the sub every time ❤️

“Toast bread & cheese first. Please don’t microwave the tuna. 3 lines of light Mayo. 5 lines of sweet onion teriyaki. Cut into 4 pieces please”

Tbh the sub with extra meat can get a little dry, but the sweet onion teriyaki really gives it a kick.

P.S. The new dippers are kinda fire, the Baja chipotle dipping sauce is a dub

10/10 would highly recommend”

“Love the breakfast sandwich. Bear claw is my favorite pastry.”

“It's very clean and spacious. Lots of tables and seats, excellent for family get together. Orders are prepared very fast, and people here are polite.

Parking: I love The crispy chicken. It's so tasty.

Kid-friendliness: Very friendly store in a nice neighborhood.

Wheelchair accessibility: It's flat. Easy to enter”

“I love this macdonald, I always come with my friends. The girl Ariana cleaned our table and was super nice and very cheerful, they need more staff like her! My 10 ⭐️⭐️”

“I live in a building right nearby and go all the time. I <3 subway and this one has never done me wrong. If there is an issue here, it’s always bc of a rude customer not a rude employee.”

“Zory Lozano Ruby Ortiz Sergio Paredes Rosalina Chávez Lina”

“Best dogs and you will not meet a more pleasant and thoughtful person than Sami.”

“The food is wonderful. We always eat here when we come up from Richmond, VA. The staff is great as well.”

“Amazing! The sushi tasting menu was exceptional and filling! Delicious and whimsical cocktails. Bar in the back, very hip and chic workout being pretentious. Wagyu beef skewers from the bar was one of the best things I’ve ever had. All the skewers were amazing and the fried chicken and other bar snacks are classic bar foods, but way elevated- can not wait for the rest of the space to open!”

“Yum yum Fantastic food and great service Highly recommend”

“Nous avons passé une superbe soirée au Convivial. Merci à toute l’équipe et tout particulièrement au jeune serveur très gentil fan de dimitri Payet ainsi et surtout au chef toulonnais qui a régalé nos papilles en côtoyant l’excellence avec son poisson au pistou et les côtes d’agneau. Une petite famille du sud de la France, allez l’OM et le RC Toulon 😉.”

“Loved it! West Indian Cuisine elevated and just as good as Tantie could make it 😀”

“Such a fun experience during our trip to DC. All the items we choose were outstanding and different . It was the highlight of our rainy day .”

“Amazing dinner!! Every course was delicious!”

“Had a great experience. I would definitely come back next time we are in DC.”

“Lamb chops steak is delicious! The fried potatoes were delicious! Brusselsprouts with fruit jam sweet and appetizing! His family's Pitabread can continue indefinitely”

“Great vibes and music here!!!😎”

“Pub like atmosphere with an eclectic menu. Service was pretty good, and certainly helpful and friendly. The menu is somewhat like a tapas place in that the portions are fairly small and if you go hungry, you may need to order more than one. Has an outside area, heated, where you enjoy the official bird song of Washington DC - the police siren.”

“my 11 yo daughter went here for a business trip with her grandma and they went here for brunch. she ordered a brunch burger and said it was the best burger of her life. it was so good that she had to call them all the way from IL to ask how they made it!!”

“Our son lives in the area and we have been here 4-5 since January ( every time we visit) The owners are wonderful and the staff very attentive The fish taco appetizer is wonderful ( can be enough for an entree if not wanted a big meal) I’ve had many of the entrees and never a bad meal . The chocolate dessert is my go to”

“Tastes just like my mom’s cooking, should try to know it.”

“BRING BACK THE CEVICHE DE PULPO PLEASE!!!!”

“The Intense, Epic Excitement of Exploring Washington DC before and after Witnessing President Donald J. Trump with The Ohio State Buckeyes at The WHITE HOUSE... Then to Feast upon The Very Definition of "Wow"... Excellent Food🍽Service...🧂 So SAY WE ALL... ULTRA MAGA O.H...I.O!! TOUCHDOWN!!🏈 AMERICA IS BACK. AMEN.🙏 ALLELUIA!!✝️ DATA HAS RISEN!!🖖🏼 WE MUST ASSEMBLE AN AWAY TEAM AND BOLDLY GO BACK!! BACK TO EBBITT GRILL...❤️🤍💙🇺🇲”

“Tasty lunch special! First time here, first time Onomichi Ramen, and looking forward to next meal! Love the music~
P.S. To be the first group enjoying the meal, please arrive 30 minutes early! Arrived 13 minutes early and did not make the first group…”

“Restaurant Week lunch menu was excellent. Good variety and enough choices for the 3 course menu. Can’t go wrong with any options. Excellent service. Bar area is nice-wish the dining room decor was as interesting as the food. (Maybe that’s the point—the foods the thing!)”

“Such a great experience! We chose the tapas experience and lemme tell you, it got us so full! Didn’t have a chance to try the cocktails but the mocktails were great. The presentation of the food and drinks were spectacular. The aesthetic of the restaurant was warm.
Can’t wait to be back!”

“Quite distinctly one of the best Indian restaurants in the downtown DC area. Each item that we ordered was not only delicious and well balanced, but also nicely presented on the plate and served by very knowledgeable servers.”

“We enjoyed the Thanksgiving tasting menu.

Parker Rolls - good
Maryland Crab Balls - very good
Rosemary Thyme Brined Turkey - very good
Pan Seared Rockfish Filet- excellent
Pumpkin Pie - excellent
Pecan Pie - excellent

Service was first rate.”

“Food was absolutely amazing and our waiter- Tyren was even more amazing! He made our visit top notch! If I could give all the stars for him!!”

“First visit; I went for Restaurant Week. I ordered the chicken corn chowder, the short rib ravioli and the caramel cheesecake. The chowder was excellent, a great balance of corn and chicken and a goodly amount--but not too much--pepper. I loved it...and a very generous portion! The ravioli was super too--cooked to perfection, stuffed to capacity with cheese, accompanied by a nice hunk of well-seasoned and -cooked short rib. I wasn't able to finish it, so I took some home. I took the cheesecake home too and ate it after a couple of conf calls. Just the right amount of caramel with a couple of strawberries and a creme Anglaise sauce. Scrumptious!! I don't remember many occasions when I've loved all three courses of a meal, but that was certainly the case tonight. I can't wait to go back.”

“This was some of the best food I’ve ever had. I would never normally choose Italian as a n “”out to eat” option but I’m so glad I did! I would eat here night after night if I could.”

“I love this restaurant! Great neighborhood spot. I try to stop by every time I’m in the area. Great cocktails and service, and the owner is outgoing and enjoyable to chat with. Hard to find spots like this these days!”

“Couldn’t recommend it more, must visit if you’re passing through the neighborhood like I was. Got a pineapple cream amman (one of the specials) and it was super fresh, with bright flavors and great balance. I also got a Vietnamese coffee which was just as good—rich, sweet, and STRONG. Fabulous!
The service was great too, super nice people and the line moved pretty quick for a busy Sunday morning.”

“Great food, wines and service.”

“The food and service was great”

“This my first time here and it was probably one of the best experience I’ve ever had at a bar in DC . I’ll definitely be back for my birthday next week. Love the atmosphere”

“Exquisite food and drink!”

“This is the Omakase experience you're looking for. All of the fish was extremely tender and fresh, the environment was quiet, and it was a true chef's table experience. Highly recommended.”

“Truly fantastic food and a first rate professional staff. Always a pleasure to dine at La Bise. Amazing service, very interesting and upscale interior, and a great meal, what else could you ask for?”

“Qunyh is the best! So helpful and kind, all her recommendations were absolutely fantastic. Her service was quick and the food wonderful. And with celiacs disease very knowledgeable of the menu

Dietary restrictions: celiacs disease”

“Amazing! Still dreaming about the… everything!”

“One of the best places in Dc and right on the water!”

“The minibar experience begins weeks before you step inside, when you manage to secure a coveted spot at one of the two nightly seatings. Each passing day builds anticipation, knowing you're about to embark on something truly special and unique. On the big day, you gather with fellow diners outside the understated entrance. As the door opens, it feels like cashing in a golden ticket to a Willy Wonka-esque affair. The all-white anteroom acts as a physical palette cleanser, separating you from the world outside and setting the stage for a journey of culinary wonder. You and your ten fellow diners (soon to be friends) are welcomed into a space where food becomes theater. To describe any individual dish would spoil the magic, but know that each course--arriving as a meticulously crafted bite or two--showcases extraordinary precision and creativity. The timing and choreography are more akin to poetry and ballet than a typical kitchen. For fans of shows like The Bear or Hell's Kitchen, this is a glimpse of what a professional kitchen can achieve at its best--no panic, no yelling, just chefs focused on elevating food to its highest form. Throughout the evening, a gracious team guides you, making sure you feel genuinely appreciated. The chefs encourage questions about the dishes, their construction, and the inspiration behind them. Even when my curiosity led me to ask question after question, their patience and enthusiasm never waned. Despite the attention to detail, there is no sense of pretentiousness here. The pacing is relaxed, with each course seamlessly following the last. You'll find yourself wondering how each dish could possibly top the previous one, only to be amazed time and again. The team's warmth makes you feel like family rather than just a guest. It's humbling to experience such sincerity and grace. As Chef Andrés has said, his secret is to treat every guest as if it's the only meal they'll have all year. Mission accomplished. If you're fortunate enough to afford it or can save for a special occasion, a night at minibar is worth it. It's an evening of pure pleasure and delight--one you won't soon forget.”

“I am so glad I found out about this place! The only plant-based restaurant in the entire DMV area with a Michelin star. We had the 14-course tasting menu. Happycow only allows 9 photos, so I can't upload the whole meal but I wish I could! The menu has four "acts". It began with prickly pear/tajin candies with edible rice paper wrappers. Then a hot cocoa with rum. Then 5 types of arepas (pictured) with 3 different dips... the cashew sour cream was sublime! That was the opening act. First act included the yuba, celery root, and black bean mole on a crisp (pictured), that has been posted elsewhere as it's on top of a glass box with money in it. Referring as an offering to ancestors. The next course was a delicious soup with fava beans and plantains, the recipe of the executive chef's grandmother. Then a watermelon, carrot, and avocado dish (pictured). I am not usually a watermelon fan but this type was good. Second act included coconut ceviche, a small bite with heart of palm and seaweed and tomato (pictured), and a main dish of roasted beet with wild rice and black truffle (pictured). Also a black bean tamale with trumpet mushroom (pictured, though the mushroom was way too salty - my only complaint of the entire meal). Third act included a melon, parsnip, and basil snack, a dessert with cherry and mochi (pictured, tribute to the DC cherry blossom trees), and a candy made of dulce de leche. We finished with a mango sorbet as it was a special occasion (off-menu). I had the tequila flight (very slowly throughout the meal), which complemented each dish. My partner, who is not a vegan, said it was the best meal she's ever had in the DMV area, ever! We got to talk to the owner/chef. All the servers were very gracious and happy to hear how much we loved the food. Plus, we met celebrity chef Pati Jinich, who was there seated at the table next to us and very kind when we thought we recognized her as someone we knew, but in reality we had seen her on TV! Just a coincidence that she was there. All the dishes are Latin inspired from all different countries in central and south America. Overall an unforgettable experience. Tasting menu was $150 per person when we went in April 2025, plus tax/tip etc. You won't regret going there! Updated from previous review on 2025-04-20”

“One of the best dining experiences in DC. Chef Jeremiah is outstanding; the meal is creative but accessible, and each course is better than the previous. We are so grateful to have Dabney in DC!”

“Bottom line up front, Cranes is a MUST for DC’s Winter Restaurant Week! From the hostess's accommodation of our late arrival, friendly greeting, and front door coat check to our waiter’s, Elmer, and wait staff’s attentive service throughout our visit, Cranes was superb! The Faux-jito, Squash Hummus, Ramen, and Iberico Pork Fried Rice were fantastic! When there was a problem with our bill, it was quickly resolved. ⭐️⭐️⭐️⭐️⭐️ Highly recommend!!!”

“Dining in DC, is paying for ambiance. Pascual was a wonderful ambiance in learning the finer elements of Mexican cuisine.

NO SALSA IN CHIPS

Guacamole was tasty but it wasn't until I built the perfect bite with the braised lamb neck did I appreciate the understatement of its balance. My friend very much enjoyed her Octopus, she got crispy she'll to accompany her dish.

The bunuelo was a nice finish, but there was the option of flan w/chocolate. The flan was good but had bitters from dark chocolate that gave the taste of espresso.

I would not dine here again personally, but it makes for a really nice backdrop of a lovely dinner.

Vegetarian options: Seafood allergy, a lot of possible cross contamination, limits your choices. However the choices are still very delicious.”

“Delicious neighborhood haunt.”

“Unreal 5 star arrive and food . I agree Michelin for sure”

“⭐⭐⭐⭐⭐ STK Steakhouse - An Exceptional Dining Experience Incredible dining spot perfect for a pre-theater dinner! The venue itself is beautiful, and the food was absolutely delicious - I particularly enjoyed the seabass. What truly elevated the experience was the outstanding service. Special shoutout to Adam and Paige, who made my birthday dinner extra memorable by surprising me with a special dessert and champagne. The timing was perfect, allowing us to enjoy a leisurely meal before catching a play. Highly recommend STK for anyone looking for a top-notch dining experience with impeccable service and fantastic cuisine!”

“When I think omakase, I think sushi. Kappo was wagyu omakase, so I didn’t know what to expect exactly. The wagyu was beyond delicious like melt in your mouth delicious. I added the sake pairing and it did not disappoint! The space was intimate with about ten bar seats and three tables of 4. Chef Ogawa was there showing us the cut of wagyu. The course took around 2.5 hours.”

“5 stars isn't enough!! From the moment we walked in until the end of our night we were satisfied. The decorations, food, and service was amazing! They even offered me a quiet place to pray :). Give this place a try-trust me (portions may seem small, but it was very filling- we ordered the bowl of fries, which came with a delicious sauce, CROQUETTES, fish burger, beef burger, and gnocchi pomodoro. It felt like we were in nyc enjoy :)”

“Excellent food and the best chai!”

“Many people have described this place as the best pizza in DC. While it is good and definitely has that classic NYC style, it was not five star pizza. I got the Classic Pepperoni signature pizza with burrata and hot honey - very tasty.

I got it for takeout which may have also contributed to quality of the pie. A really nice touch was that they put the buratta and hot honey on the side, which kept the pizza crispier while I brought it home.

I hope to try a fresh slice at the restaurant someday soon. They have lots of selection between their own creations and the classics. If you are in DC and craving pizza, give them a try!

Parking: Parking here is difficult”

“I ordered a meat combo with some veggie dishes on the side. When I say I was impressed, that’s a serious understatement. This was easily some of the best food I’ve had in a very long time. It was spiced perfectly and I was able to taste the zing without burning my mouth off. The service was incredible: the workers kind, friendly, and provided a relaxed atmosphere that allowed me to feel at home. I honestly couldn’t ask for a better introduction to Ethiopian food.”

“Great chicken, biscuits, and sides!”

“We had a great lunch! Highly recommended! 😋😋😋”

“Do you suck? No. Good. Then carry on at Sollys. Best bartenders in DC, good old Rugger bar and great people. Are you looking for Taylor swift? (FO) and go to any corner bar on 9th and Ust NW.”

“This beat some of the NY style slices I had even in New York. Just the perfect ratio of crust to sauce to toppings. Perfectly sized pepperoni cups. A gorgeous toasty feeling to the freshly heated slice. Started with 3 slices between 2 people and essentially ended up eating a whole pie. Staff are amazing, so warm and friendly. Great brews on tap and a few salads and sides on the menu to go with the pies. Can’t wait to come back”

“Excellent Pizza🤌🏼Had a slice to go in a hurry and had to go back in to grab two pizzas to go.Honestly can say best pizza I’ve had since New Jersey ! Glad I found the place .”

“Great staff - delicious breakfast!”

“great services! good drinks!”

“This was my first time trying their cookie. I was told by someone that they were too sweet. I tried their oatmeal cookie with raisin and it was delicious. One of the best cookies I've ever had. It was not too sweet at all. Full of flavor , crispy on the outside and chewie on the inside. Unfortunately I didn't get to try other flavors so I can't comment on them but I look forward next time I get a chance.”

“Great place. Wish they would open a 2nd place at Liberty Exchange in Sykesville - 2 units still open for a nice coffee place (that isn’t Starbucks!) one is right next to Basta Pasta!!”

“I love this place with all my heart.”

“Excellent experience, excellent food, and excellent service! Thanks Lenny!”

“This restaurant has the best Orange Chicken I've ever had! Although it looks like a lovely place to eat, I've only had carryout from this restaurant, and the service as a carryout customer has been great!”

“I looked in the window and the furniture and equipment have been taken away. The best cup of coffee on Capitol Hill is gone. Will really miss Nellie and the owners.”

“This is the best pizza I've had since becoming vegan. The staff were very kind and helpful, but they forgot one of my orders. This was cleared up after talking to them.”

“Katie is worth her weight in GOLD. She the best, and deserves a million stars!!! Ms. Sheila”

“MDI has the most delicious ice cream and you can really taste the care and quality ingredients that go into the product. Interesting array of flavors, amazing texture and mouthfeel, and I love that this place is not afraid to get adventurous with flavors. Black Sesame--yum! At the same time, their most simple, traditional flavors are among my favorites--Strawberry and Cookies and Cream are absolutely delightful. I appreciate that this place continues to keep their prices very reasonable, especially given how crazy expensive food has gotten in 2024. The staff is helpful and kind and I love supporting this anchoring neighborhood spot! A favorite weekly tradition!”

“Pleasant quick service and great food!”

“I visited this place awhile ago and there is something very special about this place. i had catfish with fries and it was very fresh and not greasy at all. I had a brief conversation with owner and i was told they used very high level oil to fry the food. They definitely care about the quality of the food more than anything. I will definitely visit this place again.”

“Wonderful atmosphere and exceptional service from Will. Food was tasty and very good portions. Memorable and will recommend to friends.”

“About time someone in the US served us Americans proper fish and chips. Great value as well.”

“This food was delicious! The owner & chef, Keem is amazing and personable. I would visit this restaurant again 10x!”

“I went this day to the Cava restaurant on 52 m St. I liked the food, the service was excellent and fast, very clean”

“Awesome”

“After a visit to the amazing Go-Go museum we took our appetites and experienced excellent customer service from host, server & Owner. Even with a couple of menu items not being available the food was delicious, decor is relaxing, & welcoming. Owner made a table visit with a smile and great conversation. Look forward to next dining experience. My lemon drop was on point”

“very tasty Ethiopian dishes and very good atmosphere also excellent services!!!!”

“Nice new place to meet. Bonus points for walking distant to the Capitol. The eggs were absolutely amazingly delicious - cannot be over praised.”

“Haley was absolutely fabulous. Her personality was so pleasant and she was extremely professional. She checked on us just the right amount of times and was very knowledgeable about the restaurant, even though she was relatively new. She's a true keeper. Oh yes, the food was out of this world. I know we'll be back and I've recommended it to my friends that either live in K of P or who I know visit there. it was just a lovely experience Laurie Edson”

“The only thing that outshine the delicious poke a tuna and shrimp ceviche was our server S. J. He was so enthusiastic and such a great salesman that we ordered more than we expected to and had a much better time. He is such a treasure at that restaurant!”

“Good food good staff. Will come Again.”

“Great food and atmosphere”

“Our server Devin was AMAZING AND TRULY A GEM! Stuart the manager was also AMAZING AND SO INVITING. I watched everyone around me and every employee including managers were helping each other. I’ve been around the world and ate at a lot of Hard Rocks while in the Navy from Bahrain, to Singapore to Hawaii, Foxwoods Connecticut,Las Vegas, and even more and this was an AMAZING EXPERINCE! This is one of the BEST Hard Rock Cafes if not the best!”

“Carlos was our waiter. He was exceptional. Food and drinks exceptional. Hope to come and dine again in the future. It's a 5”

“We supported Chef Edward Lee on the Culinary War show, so we decided to try his restaurant since he curated the menu. The decor is a bit outdated, and I think it could use a refresh. The service was outstanding, and the food was good, though I wouldn't describe it as exceptional. We ordered the Taste the South. We might return if we're nearby, but we probably won't make a special trip for it.”

“Great location! Service was a little slow on this visit but the management made up for it.”

“The short rib with the mashed potatoes was delicious. Definitely a must get.”

“Visited Philippe's this past Saturday night and was immediately greeted with such warmth. Andrea made my old fashion to perfection and she was willing to help with anything we needed. We didn't want much to eat so we just got the calamari 9/10, the veggie lettuce wrap 9/10 and the beef lettuce wrap 10/10. When Andrea left for the night, Ponce picked up right where she left off and took great care of us. We later sparked a conversation of the manager George and Sadi, who were both very welcoming. I look forward to more late nights, happy hours and dinners with the girls here at Philippe's at the Wharf!”

“Best Italian food I've ever had!”

“Food was amazing! So flavorful… And the band was superb! But the service wasn’t great 2/5 ⭐️👎”

“Server was nice and vigilant about dietary restrictions. Flan was excellent. Burger was undercooked but not bad.”

“HIGHLY RECOMMEND! The Bazaar at the Waldorf Astoria in Washington, D.C., offered a unique and vibrant dining experience that beautifully blends traditional and contemporary culinary influences. The restaurant boasts an elegant yet inviting atmosphere, perfect for both casual gatherings and special occasions. The decor reflects the sophistication of the Waldorf Astoria, creating a warm and welcoming space. The menu is a feast for the senses, featuring a diverse range of dishes inspired by global flavors. Standout items include the inventive tapas and small plates, which are perfect for sharing. The seafood options, particularly the fresh ceviches, are a must-try, along with the signature paellas that are rich in flavor and beautifully presented. The staff at The Bazaar is attentive and knowledgeable, providing excellent service that enhances the overall dining experience. They are happy to make recommendations and ensure that all guests feel well taken care of. The cocktail menu is creative and extensive, showcasing unique blends that complement the food perfectly. The wine selection is also impressive, offering a variety of choices to suit different The Bazaar at the Waldorf Astoria is a delightful dining destination that combines exquisite food, impeccable service, and a stunning setting. Whether you're visiting for a romantic dinner or a celebration with friends, this restaurant promises a memorable experience that captures the essence of fine dining in D.C. Highly recommended!”

“we went to the Vegas location and how Gordon Ramsay can put his name to the crap this place serves up is beyond belief. the batter is way to thick and over cooked and the highlight should not be the Dijon mayonnaise that comes with the food. terrible food and a waste of $39”

“My girlfriend and i dined and the service and the food were amazing, Hicham made sure that we enjoyed our bottle of wine. Our courses were perfectly timing. Honestly I will be back at least ones a week just to get the same experience with Hicham and music. Thank you pink Tiger for creating a beautiful late place for residents arround you.”

“Enjoyed a nice late lunch on a chilly April day in DC. At 3pm on a Saturday, the place was busy but there were a few open tables. The ramen with tofu and peanut noodles both hit the spot, and we'd happily order these again in the future. The date tahini smoothie was excellent, though a bit pricey. Order at the counter and they bring drinks and food to you. All of the employees we interacted with were nice. Look forward to coming again. Updated from previous review on 2025-04-12”

“Amazing immersive dining experience. From start to finish, every detail is thoughtfully crafted...delicious dishes paired with insightful descriptions make each bite unique and meaningful.”

“Pretty new place, ambiance seems a little forced but hear good things about the secret bar in the back. Only had the tacos Al Pastor/ they were ready very quick, flavor was ok. Very skimpy on the cilantro. The sauce, some type is aioli was non traditional but ok- the texture the sauce added wasn’t great. Very oniony - didn’t taste any pineapple. Reasonable for the price.”