“Great experience. Plate sizes are smaller, but the flavor was spot on. Hubby had a curry bowl, kids had lo mein, and I had the fried rice. The desert and Vietnamese coffee were to die for. Lovely server who was quite attentive. I will go again. The hostess seemed a bit annoyed, but it didn't take too much from the experience. See you again soon“
“I’ve been to Bulla at least 6 times now, the food and service is always on point. Never disappointed. Ask for Ignacio when you go, he’s amazing! He was so attentive, moved with a sense of urgency and was so pleasant. Bulla will always have my business“
“We went here for our 10th wedding anniversary and I can't wait to go back!! The food was amazing. "Asian fusion" has been done so terribly by other places, but every dish we had you could tell the effort put into the flavors and combos. Tapas style plates meaning more fun flavors to try! The server was amazing. I'm so sorry I don't remember her name. But everyone there was doing everything, running food, clearing tables, it felt like a "family " thing where everyone just helps each other.Honestly, don't sleep on this place. It's such a great experience.Vegetarian options: Lots of tofu options. Sliders have an impossible option. So many yummy veggie choices“
“I love this place. Lots of seating and friendly staff. Had the lettuce wraps with chicken and the purple rice with mango. It was all delicious. My friend is a vegetarian and had lettuce wraps without meat; she loved them. Can’t wait to go back!“
“Went to Eola Wine Company a while back with some coworkers. It was a great time. Trying to find parking was a bit tough since I went during a busy time, and I ended up having to pay for parking. But the food and drinks were worth it. The restaurant has indoor and outdoor seats to choose from.“
“The menu changes often and you're sure to find something you'll love each time you visit. Enea was our gracious server and made us feel more like guests than customers. The patio is a great place to gather with friends, but this would also be a great date night for a more romantic evening.“
“Great place for seafood and specialty dishes. We tried squids, mussels, shells, quail, wings, snails and Bánh khọt, all very good except the snail (Ốc bưu) not sure if it was not fresh or that is how it tastes but it smell bad. Very friendly waiter!“
“Always my favorite place to go!!! The best wine options and I love the different sizes available on their pours. Always fresh wine since it's using a coravin wine system (wine on tap). Their food menu is also pretty robust for a wine focused place; enjoyed the food here.“
“First time in Santiago's Bodega and you have to go! It’s the cutest little spot with amazing food. The Saganaki and Patatas Bravas are to die for. Absolutely fire!! The service we received was so amazing and we will definitely be back again. They made us feel welcomed and gave us an amazing experience.“
“This is a good place for cheese, but it is very, very small, and their selection reflects that.If you’re looking for something specific, it might be worth giving them a quick call to see if they have it.If you’re in the neighborhood, then it’s worth a visit!“
“Our groups has had dinner meetings for several years at Delaney's and the food is wonderful and service is always outstanding. I have also frequented with my husband and friends for lunch, happy hour and dinner and service is always dependable and the food is delicious. I have enjoyed appetizers, soups, salad and several different entrees. The bar has some amazing cocktails. It is lucky to have such a restaurant and bar in the South of Downtown area.“
“What a good selection for lunch. I had the Cobb salad with smoked chicken. It was delicious! Enough to share. The chicken was the tastiest I've ever had on a salad. The chopped eggs and blue cheese added the perfect balance to the heat of the dressing. A well-rounded dish.After lunch we ordered cold brew that was the perfect ending to a nice meal.“
“We celebrated my Dad’s 83rd Birthday today! Moments matter and we are all smiles! The food was delicious, the atmosphere was chic, and the service was out of this world….extraordinary. I am so grateful at this moment in time. Seeing Dad engage and smile after the loss of his wife of 54 years is priceless. Thank you Anaka for making scrumptious recommendations and contributing to a spectacular experience. You rock! #waitressoftheyear P.S. If you are a lover of wings you must experience the Garlic Crispy wings. Sooooooo good!!!!!! Anika Ayanna Edelen“
“Get the cherry-hoisin short ribs. Amaze-balls. If you love smoked salmon, enjoy the Salmon Carpaccio. House sangria is a standout. Refreshing and made with love. For salad, split a half-plate of their spinach salad. Interesting, wholesome, and very satisfying. Perfect dressing. This is a lovely place to eat, where people work that actually enjoy serving delicious food to patrons. Just go.“