Customers` Favorites
Customers` Favorites
“I absolutely love this restaurant! Anytime I am in Atlanta and jave enough time, I stop and get their Shrimp & Grits. Winsome is a great Hostess and JaNelle was so sweet.“
Customers` Favorites
“Dear Fresh 2 Order Leadership, I’m writing to recognize one of your team members, Ronald, who completely transformed our morning during a recent visit to your Concourse B location at Hartsfield-Jackson Atlanta International Airport. In the 20 minutes we sat and enjoyed breakfast, we witnessed Ronald serve with a rare combination of energy, encouragement, and a true servant’s heart. He didn’t just attend to F2O guests, he supported everyone in the shared seating area, radiating care, joy, and intentionality with every interaction. It was inspiring. As a certified life and business coach and the Chief Joy Officer of JOYInc., I frequently teach about building personal value propositions, regardless of role or title. Ronald is now one of my go-to examples. His presence demonstrated that impact and excellence are not confined to position, but are driven by character and heart. I’d like to personally send Ronald a gift of appreciation. Could someone from your team help facilitate this? I don’t know what you pay Ronald, but I’ll say this: he is worth his weight in gold. Thank you for hiring and empowering someone of his caliber. He represents your brand with exceptional integrity and humanity. With Gratitude and Awe! Clif“
Customers` Favorites
“Food was amazing 😍 Everything tasted so fresh and flavorful — and the service made it even better. Already planning my next visit 🤩🥐☕“
Customers` Favorites
“Excellent Wine, Food and the Deserts, Well I ordered two Deserts all for myself.“
Customers` Favorites
“We were originally headed to another restaurant but decided to stop here instead—and we’re so glad we did! The food was excellent, and the service was outstanding. The young man who took care of us did an amazing job and made the experience even better.“
Customers` Favorites
“Food was amazing!!!! Service was great!“
Customers` Favorites
“We dined here as a party of 8 this evening, it was quite a treat! Reservations were easily made and we were greated promptly to begin our experience. Cumulatively we had a diverse order. Everything was presented wonderfully :) we thoroughly enjoyed our drinks, meals, and deserts. I look forward to the next visit. Thanks again!“
Customers` Favorites
“Dining at Atlas in Atlanta was, without a doubt, the most extraordinary culinary experience I’ve ever had. I’ve been to several Michelin-starred restaurants, but nothing has compared to this. What made this evening so unforgettable wasn’t just the masterfully crafted dishes (which were phenomenal), but the people who brought the experience to life. Chef Money and his incredible team, including Maxwell, Julian, and many others, showed a level of hospitality and genuine kindness that I have never encountered in fine dining. From the moment we walked in, they made us feel not just welcome, but truly cared for. And the food. Every single bite was absolutely unforgettable. Each dish was a perfect blend of artistry, flavor, and emotion. You could feel the heart behind every plate. From the first amuse to the final bite of dessert, I found myself completely immersed in the flavors. Every course built upon the last, creating a seamless, delicious journey I didn’t want to end. This wasn’t just a dinner. It was a beautifully orchestrated experience filled with warmth, creativity, and connection. Chef Money and his team have created something truly special at Atlas. I left feeling full, grateful, and honestly in awe of what I had just experienced. Five stars doesn’t feel like enough. I cannot wait to return.“
Customers` Favorites
“I really enjoyed saints and council. It’s a beautiful addition to colony square and the restaurant is very beautiful with a calming atmosphere. The food and drinks were amazing and our server King did a phenomenal job and I would definitely recommend this restaurant. 10/10!“
Customers` Favorites
“Dissapointed in Big Kahuna dog. No creole mustard, no pickled onions, the "housemade slaw" was shredded cabbage, the cherry pepper relish was pickle relish out of a jar. When I mentioned it to the girl at the counter after I received it , she said we are out of most of the ingredients on the menu and they stopped putting creole mustard on it because people said it was too spicy. Lol. Total lack of communication between the kitchen and the counter staff. We all have to 86/sub items, But you should tell the customer what he's getting so his expectations are not dashed. I know it's just a hot dog and I ate it because I was hungry and the actual hot dog was good, but they didn't get anything close to what it should have been.“
Customers` Favorites
“I had the incredible pleasure of the Miller Union experience last Saturday. I run a small nonprofit meal ministry program in Gwinnett and I am a colleague of your Executive Pastry Chef's mother. Being from industry, but now serving in a different manner, I must say how satisfying it is to know that considering the major challenges presently in the restaurant industry, you have built a culture of service, professionalism, precision and family that is simply impossible to find. You were flawless on that night. I claimed time out of my busy schedule to treat myself, I didn’t have a reservation but was granted the best seat in the house, at the bar, on the corner, right at the service area next to the ticket stabber and the printer. You might ask, why that seat was so great... well, for the first time in 35 years I had no responsibilities being that close to the start and finish of an order. I knew I was in the right place to do something I'd never done before and that was to take my hands off the wheel and allow the environment to take control. I asked, who I believed to be the Sommelier (sorry can't recall his name)to order for me. Of course he would line me up with the best wines without sacrificing my mortgage payment, lol by my request, but I kept eyeballing those Sailor's Greetings passing by and had to inquire. The Bartender was "straight fire" and gave me the scoop... a reduction of muscadine wine!!!! WHAT!!! Anyway, the Pork Belly, the Field Pea and Peanut Salad, all amazing. When it came to the entree I had to pump the breaks on the house choice... I saw Collard Greens with the Pork Loin... being born and raised in the South, I had to know. The moment of truth, Wow! Okay I had to look this... Unicorn in the eyes. Now it's Saturday night so I didn't expect Chef Steven Satterfield to be present but low and behold, he was there. I couldn't see him because he was doing what he was supposed to be doing... Driving the Bus! So after an awesome experience thus far and a visit from who I believe was the FOH Maestro, Neal MaCarthy, it was on to the reason I was there… to experience the offerings of Chef Claudia Martinez. Her team did not disappoint. Again I left it up to the BOH and BAM!!!...the Doughnuts!!! Just phenomenal. So I wrapped up and called for my car and on my way out I was saluted by GM Vince Landi and informed Chef Satterfield had a moment and he was kind enough to greet me. Needless to say, I was honored and proud of know our industry's best days are ahead of us. Thank you Miller Union and Chef Satterfield for a night to remember and for continuing to carry the torch. Chef Hank Lettum Eat!“
Customers` Favorites
“Food is fantastic, service is great. My favorites the grilled artichoke, Smoked Salmon, Lamb chops, Steaks and every salad is delicious. I must try the burgers I hear they are highly recommended. What huge selection of wines too.“
Customers` Favorites
“Groovy warehouse district turned brewery district, right on the south side beltline. Dont worry about space, they got plenty. Next door is a food hall if you can’t find a choice at boxcar.
The staff is super nice and ready to help!“
Customers` Favorites
“Parking is a mess for dinner on a late Friday night but it was worth the hassle. We parked on the streets in the neighborhoods and got a drink at the bar before our reservation. The drinks were great and the space is nice! The food was DELICIOUS. I would 100% recommend starting with the fry bread with pepperoni butter. That is a must have and the Japanese sweet potatoes are hands down the best sweet potatoes I’ve ever had. The Duck + fig plate I had was delicious and I’m glad I have leftovers. The Vegan Goods were good but nothing to die over. And finally the matcha crème Brûlée was good!“
Customers` Favorites
“My Husband and I thoroughly enjoyed our evening and meal! Great food! Great Atmosphere! Will definitely be back!!!“
Customers` Favorites
“I've been trying to make it to the Saturday prime rib night for a while and finally did. Excellent! Tender, well-seasoned, perfectly medium rare beef served with a fluffy baked potato and the best creamed spinach I've ever had. I will definitely be back although I'm sorry to say I'll probably never try anything else on the menu!“
Customers` Favorites
“The food was great but our waitress Shannon will be the reason I go back! She is wonderful- if you go ask for her, she is a delight!“
Customers` Favorites
“My husband and I had an incredible dining experience at Georgia Boy. Every course was amazing and the creativity of each dish blew us away. We were sent home with delicious Wonka style candy bars and gave one to our daughter Georgia (who is a huge fan of the Willy Wonka movies) and she was in awe! We will definitely be returning!“
Customers` Favorites
“Great food and drinks at a higher price point. Service is exceptional. Everyone here knows their stuff and really makes you feel like a welcome guest. This is a place to come and know you will enjoy your time and feel taken care of... Interior vibe is beautiful and elegant, but not stuffy.“
Customers` Favorites
“Absolutely Fabulous. The layering of flavors made each bite a special adventure to savored.“
Customers` Favorites
“Best wings in Atlanta but frankly, best I’ve had any where“
Customers` Favorites
“Seven ladies from Memphis went to Frost Bistro 4/5/2025 for dinner. The atmosphere was a vibe. The service was great! I took a picture with Rasheeda Frost! She is more beautiful in person!! She was kind and approachable! I love me some Rasheeda Frost!!! Our waister was Tyra. She was absolutely amazing! She suggested the sautéed brussels sprouts with my honey hot lamb chops. The sauteed brussels sprouts were a hit! My lamb chops were so moist and juicy! My food was delicious. I also had a wellness drink. It was perfect! Everybody enjoyed their food. The food was fye!! I would definitely go back!!!“
Customers` Favorites
“Will never forget being a server at Panos and Paul’s next door during the summer of 1988. Trendiest culinary professionals gathered there after dinner service. Golden Age of Buckhead dining scene!!“
Customers` Favorites
“My husband and I had an incredible dining experience at Georgia Boy. Every course was amazing and the creativity of each dish blew us away. We were sent home with delicious Wonka style candy bars and gave one to our daughter Georgia (who is a huge fan of the Willy Wonka movies) and she was in awe! We will definitely be returning!“
Customers` Favorites
“Amazing service, unique food.“
Customers` Favorites
“Very easy order ...and pick up ... yummy yummy food !! Thank you !!!“
Customers` Favorites
“Came in for a late breakfast and left full, happy, and with a great local rec for a Halloween parade. Folk Art keeps things simple and satisfying, with food that’s rich and filling without trying too hard.
I ordered the chorizo omelette and cheese grits. The omelette was solid—loaded with just the right amount of heat and not greasy. The grits were creamy and held their texture, not runny or bland like you sometimes get with sides.
What stood out just as much as the food was the service. Our server was quick, easy to talk to, and genuinely helpful. When we asked about local events, they casually mentioned the Halloween parade and gave us a heads up on timing and crowd size. That kind of local touch makes a spot feel like part of the neighborhood, not just another brunch stop.
The space has that lived-in charm—busy but not chaotic, and everyone around seemed to be enjoying their food. No long wait, which was a nice surprise on a weekend.
If you’re in the area and want a strong brunch option with real hospitality and comfort food that holds up, Folk Art delivers.“
Customers` Favorites
“fantastic food, great service and faster than "fast food"“
Customers` Favorites
“@fia_atlanta is more than the restaurant located in Buckhead’s @theburgesshotel; it celebrates Mediterranean cuisine featuring wood-fire grilled specialties. Fia is open daily for breakfast and dinner and has a cozy, intimate atmosphere where you feel like you are among friends, due in part to the stellar customer service. The food is some of the best in Atlanta! My favorite dishes include the Butternut Squash Soup, Jumbo Asparagus, and Pork Belly. I found Mr. B's Burger good but not craveable given the price point.“
Customers` Favorites
“we had the nicest waitress she fit right in with us it's like she had known us for years.“
Customers` Favorites
“The staff took care of our large party (20+). Not one single delay or complaint. The food was great the service was excellent and chef took a picture with my sister and made an awesome little brother on my 50th birthday.“
Customers` Favorites
“This place was magnifique. It was my birthday and their distinguished service was above and beyond anything I expected The food was sensational and absolute perfection. I highly recommend them it was my first attendance, but will not be my last.“
Customers` Favorites
“I love this place. Great food, atmosphere and a great wine list. I am from Michigan and I keep coming back when I am in town.“
Customers` Favorites
“Food is amazing!!!!! Queen took great care of us!!!!!!!!! Loved it. Will definitely visit again! Thank you queen for everything !!!!!!“
Customers` Favorites
“11/10 Would recommend. The staff was amazing and friendly! Great pricing, great food. I was here for work, and I didn’t even bother going anywhere else. I will definitely come back when in the Atlanta/Buckhead area!“
Customers` Favorites
“We really enjoyed dinner tonight for our date night! See you all again soon“
Customers` Favorites
“The vegan chick pea curry is a fabulous entree! Can’t wait to go back !“
Customers` Favorites
“One my favorite restaurants. My son did his solo flight in front of the Downwind while we sat on the balcony and watched. So many wonderful memories here!“
Customers` Favorites
“The customer service is fantastic everyone is extremely nice. It’s like a family get together. The food is delicious I mean everything on the menu is delicious I have a had one thing I didn’t like - oh the drinks on point. I think I had 4 purple rains because they were great and I love Prince. In June it’s purple rain for my birthday and Prince and park82 knows how to make the best!!!!!! The chef is da bomb - did I already say everything I had is fantastic. Btw.. I had 20 people there and they were amazed at how this restaurant isn’t on the top 10 list of Atlanta eats!!!“
Customers` Favorites
“We were going to go to a different korean spot nearby but when we went there the menu had changed because there was new management so I found this place last minute and I’m so glad I did. Authentic flavors, authentic atmosphere with kpop playing in the background, service was great too. Highly recommend!!“
Customers` Favorites
“Everything is first class. Beautiful new Porsches on display as well as some classics. The restaurant looks out on the race tracks and is always entertaining. Food is delicious and service is exceptional. Great place to visit with out of town visitors.“
Customers` Favorites
“Big fan of Flower Child (both in Sandy Springs & Around Lenox)! Healthy, great tasting, quality food...awesome selection. Also, shout out to Felipe (Tuesday Mngr Sandy Springs) was SO kind and helpful - above & beyond - and also Tina - Thank you for your care & kindness!“
Customers` Favorites
“Hamburguesa Bruno excelente !!“
Customers` Favorites
“When holiday plans changed last minute, 57th came to the rescue! The prime rib was cooked perfectly to medium rare and the seasoning was outstanding! Paired with Caesar salad & mashed potatoes, we were feeling fully satisfied. Billy & Robert made us feel right at home with festive cocktails! To top the evening off, we relaxed by the fire and gazed at fireworks over the runway. It was an incredible evening! Thank you 57th for being more than a neighbor!“
Customers` Favorites
“The atmosphere was super fun and unique - we loved the skeleton character seen throughout the menu and branding, as well as the eclectic and cool decor found throughout the restaurant. Not only was the restaurant full of character, the menu was full of unique and delicious items too. From a classic wedge salad, to the unexpected sweet and sour chargrilled pork steak, and the lemon-cornmeal cake for dessert, everything tasted amazing; every plate left our table completely cleared. To top it all off, the drinks were delicious too! Perfect mixes of flavor and the right amount of buzz, we could not be happier with our experience at the Ticonderoga Club.
Every staff member was friendly and courteous. Big shoutouts and thank you’s to Franny, our server, who was super attentive and gave us fantastic menu recommendations, as well as Greg for making our experience extra special (as well as being one of the folks we can thank for bringing this place to life).
The Ticonderoga Club is truly special and I highly recommend everyone to grab a bite, drink some cocktails, and enjoy the vibes at the House of the Friends of the Skull!“
Customers` Favorites
“This place is out of this world fantastic. The pastrami is near perfect. We dined for brunch and tried piled high pastrami, the general breakfast with schmaltz potatoes, deviled eggs, and pastrami and grits. We also had coffee and egg cream. We finished off brunch with a round of desert: cheesecake, coffee cake, and chocolate cake. Everything was so good from the service, to the atmosphere, to the food and I can’t wait to go back here.“
Customers` Favorites
“I love the new location. One of my fave place to go for breakfast. Couldn't believe they moved; but it's bigger and better and the food is still good. They are they only place that I know that have there own butter to put on their biscuits. Thanks to Ben, our server as well. Very polite and didn't have a problem with waiting for us to make decisions or answering any questions we had.“
Customers` Favorites
“Had a layover & decided to spend it in Fridays! Great apps and drinks!! Staff was great too! Had fun watching a game!“
Customers` Favorites
“The enchiladas were great!! Would recommend!“
Customers` Favorites
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“I had the pleasure of dining at Lazy Betty last night and I can not begin to tell you how wonderful the meal was. The attention to detail in the preparation and service was above the norm. Servers were friendly, personable yet not intrusive which is a difficult mix that they have mastered. I highly recommend this establishment if you want a culinary “experience” that will make your tastebuds explode with delight.“