Filipino Restaurants near Broadview, IL

“Nice selection of items. Clerk was very friendly and accommodating. Tasty food as well. It's a newer spot and it's always great to support a local business.A loved one was craving lumpia - so we entered 'lumpia' into Google and this place popped up so off we went. Can't wait to go back.“

“Love this place. Fresh food made to order. Have tried a few dishes, never disappointed. The milkfish is my favorite and the noodle. Deliciously prepared by a lovely lady. I appreciate the service, food, and dine in available. Having again for dinner sooner than later.“

“The Best Filipino Food In The midwest And they always give US good portion And free sample To taste for next order Love The easy accommodation if you have a taste for pinakabet just Call them And they cook for you ❤️❤️❤️Love The kare kare And fresh Food every Day thanks Ruby Love your Food ❤️❤️❤️“

“The puto is amazing at Ima’s! It’s spongy, moist, and subtly sweet. Perfect! I purchased the plain, ube, and pandan and my family was very happy.I spoke whom I believe was the owner and he was very knowledgeable about dietary allergies (gluten-free, dairy-free, nuts). He also explained they make their own rice flour in-house by grinding their own rice. Amazing!They also have a hot bar of food and frozen desserts.Everything is to-go. No dine-in.“

“Title: A Flavorful Journey through Filipino Delights: A 10/10 ExperienceNestled within a welcoming atmosphere exuding family-friendly vibes, Val’s Kitchen Plus serves as a gateway to the heart of Filipino cuisine. During my recent visit, I was enchanted not only by the scrumptious dishes but also by the warm hospitality that defined the experience.The ambiance struck a perfect balance between cleanliness and an inviting aura, making it an ideal spot for a delightful dining escapade. It emitted the essence of a genuine family-oriented restaurant, welcoming patrons with open arms.However, what truly stood out was the impeccable service. The staff at Val’s Kitchen Plus were paragons of hospitality, displaying a genuine eagerness to ensure a memorable dining venture. Their attentiveness and friendliness added an extra layer of comfort to the entire experience, making it feel like dining among friends.Now, onto the stars of the show—the dishes. The palabok, with its vibrant medley of flavors, offered a harmonious blend of textures and tastes that tantalized the palate. Each bite of the meticulously prepared noodles coated in a rich, savory sauce, adorned with an array of toppings, left an indelible mark on my taste buds.The lumpia, a quintessential Filipino favorite, showcased culinary finesse at its best. Crispy on the outside and bursting with savory goodness within, it was a true testament to the artistry of Filipino cuisine.Among the desserts that crowned this remarkable culinary journey, the bibingka emerged as a standout. Its coconut-infused layers of rice cake, boasting a sweet, creamy texture, were a delectable revelation—a perfect marriage of tradition and flavor that left a lasting impression.In conclusion, my time at Val’s Kitchen Plus was nothing short of exceptional. From the savory delights of palabok and lumpia to the sweet finale with the mesmerizing bibingka, each dish resonated with authenticity and skillful preparation. Coupled with the inviting ambiance and the exceptional service, my overall experience surpassed expectations, earning it a resounding 10/10 rating.“

“Had an amazing dining experience at Max's Restaurant in Chicago! The Filipino cuisine was absolutely delicious, and the service was top-notch. The warm and inviting atmosphere added to the overall enjoyment. Don't miss out on their signature dishes—they're a true culinary delight! Can't wait to visit again. ?? #MaxsChicago #FoodieHeaven“