Asador Bastian
$$$$ • Spanish, Bars
Hours:
214 W Erie St, Chicago
(312) 800-8935
About Asador Bastian
Customers' Favorites
Asador Bastian Reviews
Ratings
Menu
Hours
| Monday | 4PM - 12AM |
| Tuesday | 4PM - 12AM |
| Wednesday | 4PM - 12AM |
| Thursday | 4PM - 12AM |
| Friday | 4PM - 12AM |
| Saturday | 4PM - 12AM |
| Sunday | 4PM - 12AM |
Asador Bastian is an upscale restaurant known for offering an exceptional dining experience. The subtle gold address sign and secretive location create a sense of exclusivity, making the restaurant feel special and intimate. The interior features elegant design, romantic lighting, well-spaced tables, and attentive service. Guests can start their meal with a Spanish Omelet with black truffle shavings or a flawless old fashioned cocktail, both of which are flavorful, though some feel the truffle could be more generous.
The main attraction is the steak, expertly prepared by the restaurant. Instead of choosing the cut or size, diners select the type and flavor profile of the cow, resulting in a perfectly cooked, well-salted steak that many consider the best they’ve ever had. The tallow potatoes, described as "almost Lincoln logs," are a popular side dish. Guests often describe the experience as one of the top dining moments, praising the food, ambiance, and hospitality. The restaurant also offers unique options, including fish and meat choices that stay true to Spanish ingredients, making it a favorite for steak lovers.
The wine list is exclusively Spanish, with a sommelier available to help select the perfect pairing. The ambiance and service are very refined, comparable to a three Michelin star restaurant. The food is rich and indulgent, with exceptional mashed potatoes and desserts, though some feel there could be more variety beyond the rich options. While the experience is a splurge, it is considered worth it for special occasions. Guests appreciate the masterful dishes, beautiful presentation, and the warm, knowledgeable staff that create a memorable culinary journey.