“The food wasn't over the top, but it wasn't bad either. In my party, I got the crab legs for Tuesday. My wife got the Cajun chicken Alfredo linguini. A friend got the shrimp skiers.Wheelchair accessibility: It was accessible, but it was on the South side of the building, not where we parked at.“
“Cute little 70s diner feel with fun colors and decently taken care of as far as cleanliness and organizational standards go. Food was good, reminded me why I loved looking John silvers so long ago, haven't had it in years and it felt like the first time I enjoyed it again. Not only that but was surprisingly quick and everyone here seemed genuinely happy, checking up on people, on top of their duties while being properly friendly, I liked this place and would definitely return. Bathrooms could use slightly more attention maybe, but it's a bathroom so. I didn't even hate.“
“Small restaurant with a different choices of entrees. Decided to stop as we were passing through. Clean and simple dining areas. Went on a Thursday night around 6. Got busier as we were there. Mostly couples having dinner. Only one waitress and another lady helped bring food out as it was ready. Portions of the food were more than I expected. We had a simple appetizer of chips and queso. Nothing special about it. I had the special of pork chop with 2 sides. It was bone in and was surprised how juicy and thick it was. Lightly seasoned. The Cambray potatoes were also seasoned well. I like to make these at home. My chicken noodle soup was more oriental based with chicken, celery, carrots. Not salty at all.My husband had the La Hawiana burger. Big burger with cheese, ham, bacon and a slice of pineapple. Along with the normal lettuce, tomato and onion. Nice cheese and thick bacon. Bun was buttered. He chose the Cambray potatoes as well.He enjoyed the pineapple. Restrooms were clean. We would go back if passing through Richmond again.Parking: Paved and gravel area with curb stops.“