“Service and food was really good. Favorite was the flatbread pizza. Obviously a great wine selection. Server was friendly, engaging, and helpful in selecting items. The special this evening was gnocchi was excellent. We always enjoy going to this restaurant.“
“TLDR; High price tag but worth the money.The service was absolutely excellent and food was some of the best I’ve ever had. The steak and lobster were cooked to perfection and my fiancé who doesn’t even like seafood LOVED the lobster roll Hors d'oeuvre.In retrospect, for a middle class couple like us, we knew we do this type of dinner once a year for a birthday or Valentine’s Day or some special occasion….. but If and when I was going to spend this type of money on a dinner Boca hit in all the right places. Highly would recommend if it’s in your price range.* Full transparency our Bill for 2 was somewhere in the neighborhood of 425 after 25% tip without sparing any expenses.* This is for a full 4 course order for each of us and a few drinks.“
“Loooove Mama’s. Their menu is fantastic from top to tail. The calamari with banana peppers is delicious. The meatballs are amazing and the marinara sauce is perfect. Our server was super great and we loved her recommendations. On top of all of this, the ambiance is so cute. Feels very old school. Even the bathrooms are cute. You absolutely have to get the tiramisu- best I’ve had“
“This place is a gem! So refreshing to have delicious, solid Italian in Cincy! Homemade pasta and sauce was on point, everything was really! My husband had spaghetti and meatballs (also homemade), and I had the baked ziti, which came out looking like a huge slice of lasagna, and I loved it! THE LAYERS!!! Tiramisu was beautifully presented, and even though I was full, I was not leaving until I finished every amazing bite! Atmosphere cozy and chill, and Miri, our server was very sweet and helpful! We will be back for sure!Parking: Super close parking!“
“I've eaten here twice now and absolutely love the food! The spaghetti and chicken Parm are both fantastic, and their house red isn't bad at all!The environment is very cozy and laid back, but be warned that they do have a weekly trivia night that you won't be able to hear yourself think during.“
“The location of this place is unique, literally in the heart of downtown. It’s a little compact, but all the food we had was excellent and still plenty to explore in future visits. Braised lamb in particular was excellent, if a little rich, but balanced well with the Honeymoon (Greek) salad.“
“Nothing great at this place, was okay to try once.Service - waiter was definitely new and didn’t know much which is fine, not his fault.Food - nothing crazy good or unique that’ll make me want to go back.Atmosphere - seating was towards back and had a nice quaint ambience which wasn’t bad.“
“This is the only one left. Been enjoying Pasquale's for over 50 years now. We make the trip down there as often as possible. I always get the Lunch meat hoagies, xcheese, xsauce, xpickles, xonions, extra garlic butter on the bun and well done. We usually buy 6 or 7 so I have a couple for the next day (if they last that long). I share some with the family unless they get something else. They usually eat some as leftovers with me. I'm getting that craving again... Mmmmmmm. I'll get some very soon.Enjoy...“
“Our new favorite place to meet friends or have a date night as the ambiance is upbeat yet intimate. Not too dark or bright. We've only sat in the bar area so I'm speaking to that area only. Everything we've ordered has been exceptional!! Highly recommend.“
“Delicious place to come for Valentine's day or any celebration. My partner's first time here and saw the pictures from Rain Man. We had chicken ronaldo and the Italian sampler. Will come back and get the meatballs. Absolutely tender and delectable!“
“1st time dining in at Sotto in a couple years but happy to say it's just as good as its always been. Say at the chefs table & the waitstaff/cooks were so friendly & made great suggestions. All the food was amazing. We got the garlic rubbed bread, octopus, cappellacci, a new stuff pasta dish en brodo and ricotta donuts. Everything was so delicious but that new pasta en brodo and octopus were definitely standouts. I had been craving Sotto since I moved out of town & was so satisfied with everything about this meal. Incredible“