24 Best Vegan Restaurants near Dennis Port

“Let me start by saying I've eaten a lot of ice cream in my time. The Cape is possibly THE mecca of ice cream in the Northeast, maybe even the whole country. Holy Cow's ice cream is easily the best of the Cape. I have tried all of them - Four Seas, Creamery, Smuggler, Sundae School, you name it. This place's ice cream is just better. Sure, the shop is a little rickety, but you'll forget that detail when you smell that freshly baked waffle cone, the one they made right in front of you, and that first bite of creamy deliciousness.Firstly, the flavors change, with new flavors arriving and others leaving (so don't hesitate to try the interesting ones). Secondly, they win awards. Who even knew there were awards for ice cream? Well, there are, these guys win them, and it's easy to see why. Ritzy AF is impossibly good. They're not afraid to try things out. Orange Cardamom is a pretty adventurous take on an ice cream flavor but it's delicious and different. Their Strawberry is made from actual strawberry syrup, made from actual strawberries. There is a qualitative difference in the strawberry-ness of the Holy Cow product.Did I mention they're open all year round? It's hard when your ice creamery closes at the end of the summer, and we're a year-round community now. Being able to get a pint of the good stuff in December is a big deal.People are loyal to the places they went to when they were kids and they came here on holiday, and that's ok. That's about loyalty, not about ice cream. After you've tried this place I bet that you'll realize that you can be loyal and you can also enjoy the absolutely best ice cream. Two things can simultaneously be true.You can love your family and enjoy the company of your friends! I love Holy Cow and I'm thinking you will too.“

“Ate here on a busy night after the st paddy’s parade. Great beer list (sip of sunshine/maine lunch on draft!) and quality food. Our server was so pleasant - would go back again and bring the kids as there’s some arcade games in the back.“

“We had clam chowder, a fish sandwich and an oyster roll. The food was just delicious! The chow-da was so good we got a large one to go for tomorrow. Great food!“

“We stopped here one night during our Cape Cod trip because they had vegan options. We had really yummy sundaes and were super happy with the amount of vegan options. There's a few picnic tables to eat at and I found a portapotty by the edge of the parking lot (unsure if it was for this business or the one next door). It's also right next to an overpriced trampoline park that my daughter was really excited about.“

“Our serve Gus was amazing! I have a dairy sensitivity and he was so helpful confirming what I could consume, making sure to point out anything from our appetizers that would not be edible for me. The food was marvelous and the view was breathtaking. Definitely will be dining there again.“

“One of the best breakfasts I’ve ever had! The food is so delicious & innovative. Service is friendly & great. The decor is very cute and homie. Highly recommend the bacon jam Benedict & cold brew pancakes. We had less than a 20 minute wait for 2 around 10am on a Sunday in April.“

“Vegan friendly, GF friendly, and a happy staff managed by amazing owners! Setting a standard of excellence!!!!“

“In April, we attended a wine dinner at the Pheasant with Patrick Cappiello,winemaker, of Monte Rio Cellars who presented his wines along side Executive Chef Andrew Reilly's most delectable dishes. The evening was beyond expectations! Lovely pours of wines while Patrick shared his history and wine techniques. The plentiful platters are served family style.The former owners, Bill and Denise Atwood, found the perfect young couple to hand their beloved restaurant to. We loved meeting like-minded oneophiles and look forward to many more such evenings.“

“Love this place. My little kids love the pineapple fried rice with shrimp and we always get pad Thai. This place is very good and often gets busy, so make sure to call as soon as you can and be flexible with pickup times. I would tell you that can be annoying but it's literally because their food is so amazing. Well worth it!!!“

“I am finally taking the time to add my review of Spinnaker. Right from the start Andrea the co-owner is the most accommodating, friendly and upbeat person you will ever meet. She is always willing to fit my wife and I in and always welcomes us like family to the restaurant. The service is stellar, a great group of professional team members that treat all patrons like royalty. The atmosphere is quaint and very comfortable. Very good sound levels and no bad tables. Rob, co-owner and chef is as good as you will ever find on the cape. The food is consistently excellent and you can tell he takes pride in every meal that leaves the kitchen. Rob and Andrea have a background in food preparations with roots in the North End of Boston as well as Italy. The menu is not extensive but every meal is of the highest quality. There is a good mix of seafood, Italian and American cuisine. My wife and I believe that Spinnaker has raised food to the next level on Cape Cod“

“Great ice cream and great service!“

“Best breakfast sandwich ever!“

“With some trepidation we dined here after reading a couple of negative remarks. However……. It was fantastic. Debbie was attentive but not obtrusive. The food was first class and brought promptly. We both had the Shrimp and scallops starter - great choice. Claire had the baked Cod and I had the fillet. All was cooked to perfection and delicious. I highly recommend dining here. Thank you!Parking: Plenty parking“

“Amazing breakfasts! Had to fight the bees for my food, but the staff was amazing and quickly moved us inside.“

“Got lunch to go from Viv’s Kitchen yesterday for first time. So good, we went back today - X-Tudo sandwich and yucca fries - delicious!!!! Fresh, interesting, healthful, plentiful and yummy. We will go back often.“

“I love the fish and their prices. Staff are great and aim to please. Margaritas $5.00. Super sparkling clean.“

“Wonderful little gem on the Cape! Chef Mike has brought an incredible international menu Orleans, MA. Food is fabulous and interesting and the staff is friendly … and the cocktails are just as good as the food. A must stop if you’re on the Cape!!“

“Went in today in the late afternoon and the kitchen was closed for lunch items. Purchased a cold brew and croissant and both were delicious. As I was checking out I was handed a bag with a cup of the quinoa and sweet potato chili. The gesture of hospitality was perfect and the chili was fantastic.Thank youKid-friendliness: Lots of goodies for the kids! A must stop with the kids or the kid in you.“

“Anyone who gave this place less than 5 stars is crazy. I come from a land where a good pie is very hard to find, and so I’m happy that I live 6 hours away from Marion’s. I would weigh 600lbs!These PIES are amazing!!!If you love seafood and decadence, get the seafood pie, it’s life changing.The fruit pies are blissful too.Marion’s we will be back next year!“

“Delicious burritos with a nice selection to choose from, or you can customize a made fresh to order option of your choice.I ordered the large sized Buffalo-Ranch chicken burrito, which was massive in size, and the ingredients tasted very fresh. They have a small selection of desserts, too. The Bailey's Whoopie in particular caught my eye esthetically. It was such a cute and a tasty treat. It's unfortunate that the prices are so high. Otherwise, I'd come here more often for the good product and friendly service.“

“Palate-pleasing cocktails abound at this cozy, yet hip, bar on the Cape. My friends and I enjoyed a lovely Saturday night sipping wonderfully-crafted drinks and listening to toe-tapping tunes from a live band. The Thai peanut soba noodle salad was also a noteworthy player. Trust Harvest's mixologist to take you on a memorable journey!“

“Simply sublime. Ian and Laurie have created a Cheers like vibe in this little bakery. Quite simply, it is full of love. The food, the energy, the welcome, it's pure love. Let's start with the cookies. I love dessert before my meal and today, nibbled a cashew oatmeal raisin cookie before my lunch. The cookies are divine. My Thai chicken wrap, to die for; spicy and peanutty good. I have been loving Underground for years. Our community is fortunate to have Laurie and Ian feeding us good food.“

“Outstanding food. Nice atmosphere. Excellent waitstaff! Definitely a new favorite.“

“Nice spot to grab a little breakfast to start your weekend off right. They have breakfast sandwiches, wraps, baked goods and all sorts of coffees. I got the BEC on an everything with a spiced chai oat milk latte. Definitely recommend that chai latte! Perfect blend of spice and chai.“