6 Best Vegan Restaurants near Dennis

“Palate-pleasing cocktails abound at this cozy, yet hip, bar on the Cape. My friends and I enjoyed a lovely Saturday night sipping wonderfully-crafted drinks and listening to toe-tapping tunes from a live band. The Thai peanut soba noodle salad was also a noteworthy player. Trust Harvest's mixologist to take you on a memorable journey!“

“Our serve Gus was amazing! I have a dairy sensitivity and he was so helpful confirming what I could consume, making sure to point out anything from our appetizers that would not be edible for me. The food was marvelous and the view was breathtaking. Definitely will be dining there again.“

“In April, we attended a wine dinner at the Pheasant with Patrick Cappiello,winemaker, of Monte Rio Cellars who presented his wines along side Executive Chef Andrew Reilly's most delectable dishes. The evening was beyond expectations! Lovely pours of wines while Patrick shared his history and wine techniques. The plentiful platters are served family style.The former owners, Bill and Denise Atwood, found the perfect young couple to hand their beloved restaurant to. We loved meeting like-minded oneophiles and look forward to many more such evenings.“

“Love this place. My little kids love the pineapple fried rice with shrimp and we always get pad Thai. This place is very good and often gets busy, so make sure to call as soon as you can and be flexible with pickup times. I would tell you that can be annoying but it's literally because their food is so amazing. Well worth it!!!“

“Always packed and hopping after 12pm. They only took cash, so prepare yourself in advance. Parking looks like a nightmare during peak hours. Indoor seating had enough places to sit but not as much outdoors. Ice cream was good quality with non-generic whipped cream. Nothing much else to say. I wouldn't go there every time for dessert as it would add up to be pretty expensive. Cashiers and servers are pleasant.“

“Simply sublime. Ian and Laurie have created a Cheers like vibe in this little bakery. Quite simply, it is full of love. The food, the energy, the welcome, it's pure love. Let's start with the cookies. I love dessert before my meal and today, nibbled a cashew oatmeal raisin cookie before my lunch. The cookies are divine. My Thai chicken wrap, to die for; spicy and peanutty good. I have been loving Underground for years. Our community is fortunate to have Laurie and Ian feeding us good food.“