“Omg so darn good!!!! And the price is great! I think I got enough for three meals. Sooo good. I had Indian spicy chicken curry. I might go down a notch next time but omg sooo good. And I had garlic naan and the naan with the raisins. Both soo good and the veggie samosas. Omg. You guessed it. Soooo good! I'm so full I need a nap now. Eat here!“
“This place is magical--I've driven by it a number of times and finally stopped in today and was absolutely blown away by how great it is. First, it's WAY bigger on the inside than it appears. The atmosphere is great, everyone working there was very friendly. I didn't realize it was an all-vegan kitchen, but it was all good, everything was incredibly tasty (I had a breakfast burrito, piece of carrot cake, and an iced passion fruit matcha)! This is my new favorite place and I'm already planning on going back this coming week!“
“Best fried chicken I’ve had in Rhode Island. I’ve lived in the south for a number of years and this place gets it right. The Nashville Hot Chicken Bao Buns were our favorite. We also loved the creamed corn and mac and cheese. Give this place a try if you’re looking for delicious chicken and southern comfort food.“
“Food and service were excellent. Atmosphere is a bit bright and can be noisy if crowded but still worth a visit. Jackie and Alexa are top notch host and server - friendly, professional and knowledgeable. With servers like Jackie and Alexa we'll be back!Parking: Lot is in the back or around the common.“
“Absolutely wonderful experience at Cubix Matto. We met friends for an early dinner based on a recommendation from our neighbors. The menu selection of food and beverages was extensive and there were several fabulous specials. Wide range of beer, wine, and cocktails. The quality was outstanding. All four of us ordered something different and all were delicious. Try it. Cibo Matto will not disappoint.“
“Table of two ordered the scallion pancakes, massaman curry, and drunken noodles both with tofu. Very impressive food, some of the best Thai I have had. I also appreciated my request for extra spice for the noodles (3 star vs 2) being heard, it was the perfect amount of feel good, tingly spice. The cook on the veggies, noodles, egg, and tofu receive high marks, nothing under or over cooked. The scallion pancakes were crispy, hot, and quite delicious. Highly recommended for the quality along with the value.“
“A true local and neighborhood gem. Food is amazingggggg and staff is very attentive and kind. Great place to have brunch or just have a fun dinner with a fun Latino spin! Truly recommend to anyone looking for exceptional food and great drinks, can’t wait to come again!!“
“Yooo whaddup! I'm visiting from Miami. If you're looking for the freshest and tastiest oysters this is the place to be. Excellent customer service. Easy reservations. Great tasting food. Amazing experience. Highly recommend the Cherry Stone Clams.“
“Absolutely love this Mexican restaurant. The atmosphere is very welcoming, celebrating the Mexican holiday Day of the Dead through aesthetics. The servers are incredible nice and attentive. We have been a few times now the last couple months this is our new favorite spot. Thursday they have Happy Hour until 7pm (something Ma doesn't do) and I can't say enough about the delicious margaritas and their special Birria loaded fries has been my absolute favorite!Our first time here we were originally going to the place next door, but my daughter was in the mood for tacos.. zero disappointment! We keep going back again and again!This is a must try spot!“
“Great place for hanging out and drinking ?They have drinks and appetizers for a great price (approx $4 each) as well as a $27 Fishbowls.I thought it was so awesome that each fishbowl comes with a Camp Nowhere rubber ducky, it's cool little souvenir for a fun night. You could even compete with your friend about how many lil ducks you would be taking homeI personally loved the fish bowls and got this month's special - Potion of Love as well as the Cajun Clunkers & Firecracker Chicken for appetizers.Definitely worth a visit“
“Great food, great service. Several vegetarian and vegan options. The yakisoba available during lunch time is a favorite.Vegetarian options: Veggie ramen and yakisoba are great. There were a couple other vegetarian options clearly labeled too.“
“Great place. Great food. Only complaint, the price to value ratio sucks. Chicken parm dinner. Just chicken and pasta, 20 something bucks. It's all restaurants right now, I get it. Inflation blah blah blah. I hope that the prices come down or that the value ratio increases as quickly.“
“Stopped in for the first time after driving past the building and feeling intrigued. Elias the bartender provided excellent service and Lindsey was very helpful with suggestions. To start, the ambiance was moody with dim lighting, eclectic multi-colored arm chairs in a lounge area for cocktails, industrial accents and amazing lighting. The space visually stimulating. I started off with the Banana Maple Old Fashioned and finished with the Spicy Mezcal cocktails, both were crafted, freshly made and garnished beautifully (they were amazing). For an appetizer I selected from the table share, Bacon Burnt Ends with a side of Mac & cheese (cooked to perfection) and was delicious. For my entree I chose the Chicken & Waffles and was so delicious and aromatic with a sweet scent. For dessert, I decided to go savory and wanted to try the pretzels which are freshly made. Everything I tried here was the food experience I was hoping for fresh, quality, crafted. This was a 5-star experience with carefully curated menu offering a variety of dishes for all flavor palates. I enjoy restaurants that offer something unique compared to other local restaurants and Boundary really impressed me. I will definitely go back. Service was friendly, engaging and provided an overall exceptional first time here. Parking is available for free in two lots on site next to restaurant. Overall, phenomenal taste in everything I tried.“
“I actually was going into the plaza, to do something totally different. I went inside and everybody was so nice! I checked out the menu and noticed they have specials every day as well entertainment on Wednesday as well the weekends.I've been in PR how, many years. How they handle their specials as well as entertainment is the way an establishment should be conducted. I liked it so much, I wanted to share their menu on my Facebook.I do have a large following and I'm always more than happy to help promote.Keep up the great work!“
“The food was excellent- everything we tried was amazing. The mussels and chorizo were delicious- I seriously could have ordered a load of bread and happily sopped up the rest of that broth! Get the cherry cheesecake. You won't be sorry! Definitely will be back!“
“So I have to say I am really pleased that Diego’s has got its groove back. I was there in June for a disastrous brunch and we left aft 45 minutes of a really bad experience. I mention this as the owner must have cleaned house. I was there on Sunday for brunch and I can not help but to describe the experience as phenomenal. The service - impeccable. It was almost as if the waitress knew when our drinks were almost empty every time. She also had some great recommendations related to the food and drinks. The food - phenomenal. We had the crack fries as an appetizer and it was not only great but the portion large enough that I had trouble finishing my actual meal. And the special - I had the Chicken Benedict. The only thing I can say bad about it was it was so big I couldn’t finish it. Everything about it was perfect - it had a little zing, the cornbread was a perfect alternative to an English Muffin, and the chicken so good. So my compliments to the owner and staff. I don’t see my review from June but I’m sure they remember it and changes were made. We decided to give it another try and I will I say this without hesitation… this was probably one of the best brunch meals I have had in a long time. Well done - we will definitely be back.“
“Il Fornello is a culinary gem, offering a delightful taste of authentic Italian cuisine. From savory pasta dishes to wood-fired pizzas and decadent desserts, the menu is a celebration of traditional flavors and recipes. The restaurant's warm and inviting ambiance creates the perfect setting for a cozy dinner or special occasion. With attentive service and a carefully curated wine selection, Il Fornello promises a memorable dining experience. While prices may be higher for upscale dining, the quality and authenticity of the food make it well worth it.“
“True Score: 4.25 Dive Bar StarsNew FavoriteOddly we were at a bar in Franklin, Ma and started to talk to few patrons. One of them suggested that we hang out later in the night at this place called the ETC Lounge. We were skeptical, however we frequent hole in wall spots so off we go.Needless to say we've been back several times. A great affordable dive bar with nice clientele. Everyone is very welcoming to us. The owner Sally is trip and our favorite bartender Nancy treats us like gold. Shout out to patrons Kevin and Carol (she introduced us to the place). Tip: This place can get loud and rowdy late night, all safe and fun though. Tip 2: This place is in back parking lot and you definitely could drive right by it. Keep an eye out. Overall, affordable drinks, loud friendly crowd, and an extremely generous owner. A new regular spot for us. Thanks“
“Cucina 38 in North Attleboro is a hidden gem that offers an authentic Italian dining experience.Despite its small size, this charming restaurant packs a punch when it comes to flavor. Our waitress Molly was simply amazing. Her attentiveness and genuine friendliness made our dining experience truly wonderful.The pastas at Cucina 38 are a true standout, cooked al dente and bursting with flavor! We tried several of their dishes, but my favorite was the rigatoni!To complement the food we got, the restaurant also offers a good selection of wines and cocktails. We shared a couple bottles of wine tonight with dinner.Whether you’re craving a classic pasta dish, pizza, soups/salads, or eager to try something new, Cucina 38 delivers an unforgettable dining experience. Don’t let its small size fool you – this restaurant is a big contender in the world of Italian cuisine. Five stars!“