“This place does not miss. I have been here many times for friends birthdays, anniversaries or family dinners and they are always extraordinary. The wait staff is professional, the drinks taste amazing (but are still strong), and the steak is some of the best I have ever had. The bread is always fresh that they bring to the table and the side are all very tasty. I highly recommend the tomahawk steak and a dirty martini from this place. A match made in heaven.“
“The seabass was amazing. The service was really great too, our waitress was attentive, helpful and gave good recommendations without pushing you to get them, they were rather genuine recommendations. The food had food labels for people with allergies!“
“What an incredible experience as my wife and celebrated our anniversary. We were made to feel special from the very first moment we arrived through dinner and coffee/dessert. If you have a special occasion coming out, this is the place to come.“
“One of the first places me and my boyfriend went to while he was visiting Boston. The steak was flavorful and buttery, and the sides were up to par. The tots!!! So so good. Our drinks were exactly according to our taste. I like sweeter drinks so the bar made a drink just for me. Would go here again if I need to go to a restaurant that I know is good and won't upset anyone.“
“If you are looking for an upscale night out, this is a good choice. Everyone's meat orders were perfectly cooked and wonderful. The sides and deserts were fabulous too. The wait staff were the perfect combination of professional and willing to make a joke. All together, a great night!“
“The desert, campfire brownies, was merely good. That was the ONLY quibble of the evening. Ambiance? Impeccably glamorous, down to the textured walls, but still a bit cheeky and fun due to the speakeasy style entrance. Cocktails? Complex, interesting, and strong - Bijou, SVD, Espresso Martini, and Irish Coffee were all on point. Service? Attentive without being overbearing, team service at it's best. Steaks? Both the Ribeye and NY strip were perfectly cooked and meltingly delicious, enhanced by the herbed butter served on top and the house demiglace. Bone marrow? Just perfect, the onion jam is the right counterpoint to its richness. Mac and Cheese? On point. Bread and butter? The butter... how do they make something as simple as seasoned whipped butter this magical... who cares, they just do, just eat it. It's not a cheap dinner but isn't at all overpriced for what it is. This place is a gem, you should make a reservation today.“
“I can't say I was in love with my cocktail choices but all the food options were absolutely delicious. It has been awhile since I have paid this much money for a meal but actually felt it was worth it. Steak was super tinder with a nice sear, lobster risotto had good size chunks in each bite, and the ravioli sauce was rich and creamy. All delicious.“
“If you have money to splurge (and you probably do if you're coming here), get the tomahawk. Can feed 2-3 people comfortably and it really is that good. Also try the steak tartare if going for dinner. It plus the bone marrow is a wonderful treat before your meal (hopefully a tomahawk).“
“We had the pleasure of Jack at our table providing genuine hospitality, as we requested that he should order for our table of 12. He executed perfectly and our guests were able to just enjoy the company and ambiance. Food was amazing and just what we needed to have the full experience.“
“Both the Quincy location as well as the Hanover location are absolutely great places to go. I always have the Sirloin, which is top notch, and they cook it at both locations perfectly every time. The wait staff is always on point, and the restaurant managers are present, always, and hands on. The drinks, considering what you pay for drinks everywhere these days, are poured well.“
“Big fan of this place. Good selection of sides and meat is extremely tender.Tip - Get their passion fruit juice (I don’t remember the second juice - it’s right behind the register). Ask for half and half. The juice is refreshing.Their hot sauce is phenomenal!Vegetarian options: There’s many vegetarian optionsKid-friendliness: It’s a family restaurantParking: There’s plenty of parking ?️ in the front and sides.“
“Wonderful experience. Arrived ridiculously early for our reservations and were seated immediately. Our server made excellent recommendations...in particular for the wine!The manager, hostess and two additional employees checked in on us to make sure all was well. Did I mention the food was amazing?! Thank you to the entire Strega Back Bay staff.“
“first time coming to outback steakhouse wasn’t sure what to order but the waitress joyce recommended me the lobster tail and it was amazing …service was great food came out fast and even tho my husbands order was over complicated she got everything right to the T .. we’ll be coming back here soon! highly recommended ask for joyce!!“
“Fabulous Brunch. Excellent clam chowder to start. Gluten free rolls available. Had Scrambled eggs, sausage, potatoes, and cheddar biscuit. Husband with Celiac had Halibut with tomatoes and artichoke hearts. Outstanding service from Brian and other staff. Very busy with large groups but we still had attentive service. Will be back. Yummy Bloody Mary.“
“As you enter, a gallery of distinguished faces and uplifting quotes greets you. It sets the tone for a memorable dining experience.The waitstaff at Sunrise are more than just servers; they're culinary guides. Their warmth and attentiveness elevate the dining experience. Ready to serve with a smile, they make you feel like a cherished guest.Each dish arrives like a masterpiece. The chefs pay meticulous attention to presentation. From vibrant salads to sizzling steaks, it's a feast for the eyes before it even touches your lips.Ah, the meatballs! These little flavor bombs have a secret ingredient: pure joy. They're tender, juicy, and seasoned to perfection. So good, they've even swayed a few vegetarians back to Team Carnivore.Whether it's a business lunch, a family celebration, or a cozy date night, Sunrise adapts effortlessly. The private corners offer intimacy, while the main dining area buzzes with camaraderie.Bon appétit!“
“The Caesar salad was great - crispy fried kale on top was a great addition. The hanger steak was enjoyable. One star off because I love fries and their fries were way too salty. They could have benefited from a sauce on the side, at least some ketchup.“
“Located in the heart of the Seaport District of Boston. Celebrated our 28th wedding anniversary. All 5 meals were exceptional. The staff made our celebration even more special. Anthony, our server, was very attentive to our needs, provided great cocktail and wine recommendations and made an entertaining Bananas Foster. Anthony provided impeccable service. I would highly recommend Eddie Merlot’s for a special occasion out!“
“Jules was a fabulous server who exceeded our expectations, and the food was incredible. Steaks were cooked to perfection, and the appetizers and sides were all terrific. Highly recommend! The DJ was a nice touch also. Thanks for a great night!“
“Ruth's Chris in Boston offers a lunch special that's both affordable and consistently delicious. The food is tasty, and the service is good. Whether it's a business lunch or a casual outing, you can count on Ruth's Chris to deliver quality dishes every time. The ambiance is elegant yet welcoming, making it a perfect spot for any occasion. From their perfectly cooked steaks to their flavorful sides, every bite is tasty. If you're looking for a satisfying lunch experience in Boston, Ruth's Chris won't disappoint.“
“I decided to try someplace new with my kids (first time for them, I've been myself before). Our waiter Jason was absolutely amazing with them. He did magic tricks and was really into entertaining them. Waiters like Jason are what make dining out an "experience". Westgate is really lucky to have him!“
“I can’t say enough about how much I love this place. From the great ambiance to the service of the entire staff and the quality of steak and also everything else on the menu. The best burger ever the beef is top quality and even the sliders are amazing. I love the filet mignon and the lobster Mac and cheese and the tuna tartare . I highly recommend this place !“
“We had a great experience at Stockholders. We tried the BBQ mixed grill, fried seafood platter and beef tips. Everything was excellent and the steak was marinated well. Our favorite was the BBQ mixed grill. We also appreciated the complementary bread and seasoned beans for the table Waitress was attentive and all the staff we encountered were friendly Atmosphere was fair Overall we had a great dining experience and will be back!“