Seafood Restaurants near Bloomfield

“Such a pretty modern restaurant with great ambiance in Wabeek country club, that's now open to the public, I believe. Very cool bar area! Interesting menu with a Mediterranean influence, which I love! Soups were just ok. Two of of us had the chicken skewers with crispy vegetables that was very good. Other chicken dish (chicken chop) was a bit bland and dry. My daughter really liked her Brick chicken. Overall , we enjoyed!“

“First time ordering from here and will most definitely be returning. I ordered a lamb dish and it’s exactly what I wanted. I haven’t been able to find an Indian restaurant near me that tastes like the one by my old house. This will be my new go to moving forward .Thank you! It’s delicious“

“Best service I’ve had in years! My wife and I celebrated here and we had one of the best dining experiences of our lives. This restaurant and its operators should be very proud of the level of excellence they have achieved. Stellar food and staff. Will be back for years to come. Thank you!“

“Love Seasons 52. Wine, apps, entrees, It’s so hard to go wrong at this restaurant. I love the crab cake appetizer, the mushroom soup is delicious and I rarely get a glass of wine I don’t like. My weakness is the dessert shots, I always need at least 2 for myself and I brung home 2-3 for my family as well!“

“Loved this place!! Went here for my husband’s bday with couple of our frends, they had a hand written note wishing him bday which was very sweet .We ordered Natsu , unkai , juraku & hiro in speciality rolls , lobster fried rice - which had an amazing taste full points to the fried rice but the lobster was very chewy which was a disappointment but ignored it cos overall the food was 10/10 . Also we had their handmade fries which was just perfect fries . We had couple of cocktails and sake. Overall amazing service and the end of the dinner they lit a candle to celebrate my husband bday.“

“Amazing place for meetings, dates, and dinner! Food's always great along with the service. The rooftop is always nice when the weather permits.Be sure to make a reservation.I love how they give back on Monday's!Kid-friendliness: My children actually enjoy the food!“

“I have never had a bad meal at Capital Grille. Food, service and ambiance is always 5/5 here. Yes, it is expensive. Yes, they have a dress code but that is what makes it special. The care they go to to make sure you have an exceptional dining experience puts them above most other restaurants. You can't go wrong with anything on the menu and they usually have multiple daily specials. Aside from dinner we have been here for Easter and Mother's Day brunch as well. I highly recommend the lonster frittata if you come for brunch, it is excellent. You can't go wrong with their scallops or any cut of steak here. If you enjoy cocktails, they make the best espresso martini around.“

“First time at the RH house and I was pretty impressed. First of all, the service was fabulous. The waitress was real friendly and food came out quickly. There were four of us -two of us had salads which were delicious and fresh. The other two had some kind of wraps and they said they were quite tasty. Place is really nice inside- very clean and decorated nicely. I don't know why I never have been here before because I drive it all the time. I'd recommend it. I will be back!“

“The entire experience was excellent. The ambiance, drinks, food, and service was top notch. Special acknowledgment to Garrett, who was informative, flexible, and a great host. He has such a great personality, he made the experience better than expected.“

“Perfect dinner at Hazel's. Ate at the bar, where Heather is a wonderful and engaging bartender-server! Cocktail was well-made, the Rockfish was perfect, the potatoes were amazing! Service was top notch. Couldn't have been happier to choose this spot for a late dinner!!“

“The ambiance at this steakhouse was exceptional - the dimly lit dining room, plush leather seating, and elegant decor created a sophisticated and inviting atmosphere. The service was impeccable, with attentive and knowledgeable staff who made sure the dining experience was nothing short of perfect, and Mo is a very attentive manager. I had fresh, briny oysters as an appetizer. I then had the filet mignon, which was cooked to perfection - tender, juicy, and flavorful. The accompanying lobster mac and cheese was rich and creamy, with a delightful crunch on top. To cap off the meal, I had the decadent butter cake for dessert. The sweet, buttery crumb was complemented by a scoop of vanilla ice cream, creating a genuinely indulgent finale to an exceptional dining experience. Throughout the meal, I sipped on a perfectly balanced old fashioned, which added a lovely depth of flavor and rounded out the flavors of the various courses. Overall, this steakhouse delivered on all fronts - the service was impeccable, the ambiance was sophisticated and inviting, and the food was delicious from start to finish. I highly recommend this restaurant to anyone looking for a great dining experience.“

“Surprisingly ended up here because one of the other Mexican restaurants we went to closed for the day. Some decent Mexican that can be an alternative to your go to around the area.Chips and salsa: they bring out mild salsa initially, so make sure you ask for hot or green if you want some different flavor. The mild was a bit sweet for my taste.Horchata: the large is huge, share it with your significant other or kiddos. Be aware that there are no refills on refrescas or horchata. Decent amount of cinnamon flavor, not overly sweet. Would get it again.Tacos: I had an al pastor, chorizo and lengua. lengua was tender and tasty. Al pastor was flavorful and slightly sweet from pineapple. Chorizo was a pass for me.My wife had a combination with mole sauce on an enchilada and that had a unique flavor. Nice change up for anyone wanting to try a mole sauce.Looks like they have specials on certain days of the week and I would say that can make it more affordable for those looking to save some money.“

“My first visit to Bacco Ristorante was phenomenal.From the very attentive wait staff to the cheesecake dessert this was a memorable experience.The food was well prepared and the plate visually appealing. I had the veal parmigiano. Very delicious. Light and tender with a flavorful tomatoe forward sauce that made every bite delectable.“

“My husband and adult son and I LOVED the delicious chicken shawarmas we enjoyed on Sunday March 10!! They were very tasty and very filling, La Marsa is very generous with the excellent chicken - can't beat the price, this is a great value!!“

“I'm not really big on Cajun food but my friend wanted to visit. It was a great experience, the food was fresh and they didn't hold back on the heat (you can choose if you want it spicy or not). The staff seemed to know a lot about the food they serve which is always a good sign. I managed to finish all 3+ lbs of the food they put in front of me and it was worth every bit. Absolutely would go back next time I'm in the area.“

“Really lovely place! The food came out fast and everything was affordable and delicious, especially the lunch deal. Medium spice level was actually perfectly medium spicy ❤️‍? Also love that you can order a small size soup. Thai iced tea was tall and creamy and delicious.The inside of the place is also really cute and clean. Would come back again :)Vegetarian options: You can get tofu as the protein in most dishes!“

“I have ordered from here tons of times and the food is great, but last night I was unpleasantly surprised to find a piece of metal in my food. Can you please help me identify where it came from? I had to pull it from my teeth and it scratched my gums.“

“The chicken was really delicious. There are a lot of stuffed animals at this place, which is a little odd, but they have a lot of modern decoration elements as well. Lovely grotto patio, wine display, and private event space. Again, the chicken was so well prepared, very flavorful, moist, and a considerable portion.“

“we travelled up from cleveland for a concert at royal oak and we happened to decide to come here to eat and have a couple drinks and it was amazing! the bartenders were super friendly and helpful and they let us take drinks to go to wait in line which was awesome! when we come back for a show this will 100% be our place.“

“Delicious food and wonderful service. We enjoyed pizza, calamari, salad, fish and chips, and cocktails. Great atmosphere! Looking forward to visiting again. Pizza is a bit pricey, but overall bill was very reasonable. Looking forward to returning ASAP! ☺️“

“Whenever the Iraqi business man travel, he leaves a successful impact, I am so proud of the Iraqi owner of this place who was able to attract the high level people on this prestigious area..I like to go there as soon as I visit Michigan, the food there is amazing specially the buffalo shrimp is the best“

“Devon was very attentive during my lunch visit on April 3,2024. Though I dined alone as I was working, he continued to follow up with everything and he paced the meal perfectly. He really seems to enjoy his job and that is probably why he is so great at what he does. Hats off the the chefs too because everything tasted great.“

“Wonderful food and great service..To begin, we shared both the crab cake appetizer and the mussels.. The broth for the mussels was so good, that we wanted to drink it as soup after we finished the mussels. The crab cakes were full of crab with like filler. For the main course we ordered the bouillibase. and the whitefish. Both were prepared perfectly. Delicious, well presented and good sized portions. Even though we had to take some of our entrees home, we still ordered dessert to split, the dark chocolate crème brûlée. So good- warm dark chocolate custard with a perfect caramelized sugar topping. The service was amazing. Attentive, pleasant and offered great suggestions. Even though the restaurant was packed, we never felt ignored. If you are looking for a casual seafood meal with top notch food and service, Streetside Seafood is a terrific choice.“

“It was my first time there today. I ordered the grilled chicken salad. It was excellent, I'll be back for that for sure. I look forward to trying other menu items as well. The man who helped me, John I think was his name, he was super friendly and helpful as well. I'll definitely be back, and will tell my friends about you also.“

“Best Lobster Bisque and Fish & Chips in Michigan. The lightly breaded haddock with lemon caper sauce (instead of the typical mayonnaise & relish tarter sauce) is excellent.The decor is nice, and I'm a big fan of natural lighting, but something seems off in this space. Maybe the windows should be tinted or covered in fishing nets? The pizza side is more attractive during the day or night.“

“First time here and we will be back. Jake our server was great. The owner came to our table to make sure everything was to our liking. It's a fine dining establishment, so the prices are a little higher. Worth the money though. My wife had the Wagyu filet and I had the Seafood Paella. Both were excellent. A decent wine list. The only thing that could have been better was the Baklava Gelato. Didn't exactly taste like Baklava.“

“Here again from California and had to come here to dine. It's located in the mall and there's plenty of parking. We came on a Monday without reservations and there was only a 10 minute wait. I highly recommend this restaurant it's perfect for date nights, girls night out , and even more. It was crowded with a lively crowd and the vibe was amazing. We were seated at a comfy booth and in no time our server Allie arrived. She was super helpful and sweet. We actually came here for the delicious ooey gooey carrot cake. But we ended ordering the Hong Kong chicken, veggie burger, lemonade,and the spicy margarita. Everything was delicious and all in all a great experience as usual. A special thank you to Allie for going over and beyond. Until next time and hopefully soon.“

“I love this restaurant. It's family owned. They are very friendly. The food is amazing and always freshly made with love. I've been coming here since they first opened, and I will say only amazing thing From Smoothies to Gumbo , fresh baked Treats to Kool-aid... the list goes on. I love the chicken Cobb salad and the chicken and dumplings. I would suggest calling in your order if you do know what you want. The parking lot isn't that big, so around lunch, it may be packed.“

“Enjoyed our meal with a few issues. The spicy soup was just vegetable soup with tobacco added? You could literally taste the tobacco. Why? Catfish jambalaya was good. Could have used some spice. We went on Valentine's day. 90 minute meal time which was fine. But the manager was irritating. Kept walking by gotta move tables he muttered Staring at us. After dinner they were literally standing ready to set our table. We had only been there an hour. Manager kept walking by shaking his head. If we would have been there 90 minutes I could understand. But we weren't. He was really irritating us.“

“We haven't been there since before the pandemic and my youngest brother has never been so as a belated birthday dinner we took him there he Loved it and the food was so delicious and so much for the money he couldn't believe it and our waitress Debbie was fabulous she answered all our questions and just made our experience that much better we will be back soon p.s.the carrot cake and key lime pie was delicious I recommend it“

“You buy, they fry set up. Steamed is an option too. They also sell fresh fish and seafood, with some sides. Extra spices are 1.00. Reasonably priced, cooked to order. The walk in wait was about 15 minutes. I'd stop in again if I ever go back that way.“

“I went to this hidden gem in Farmington Hills for a work event and was impressed with the food and setting. The restaurant itself is set on the actual course with indoor and outdoor seating with great views of the course. The food was also great. We had both American and Greek appetizers, sandwiches, and entrees and everything was super good. This is a great place to go with your family or friends, a secret that is soon to get out!“

“This will be my 2nd experience at this location, and I will return again for sure.Food = I ate seasonal halibut with a baked potatoe and the signature mac and cheese. I was very happy with the halibut cooking style as it was flakey and tastful. The Mac and cheese were creamy and delicious. The baked potato was full cooked and a full 1 pound ! HuuuuuugeService = we had a brand new day 1 waitress who was humble and didn't know how to answer our questions of which food is better the halibut or the filet, but handled herself well and supported us with anything we need. I recommend as a restaurant giving your new employees a chance to eat various dishes to better sell them and support your customers' questions better. Can't hold it against the new waitress, and she shouldn't have to pay to try out these dishes. Regardless, she was cool. She helped us the best she could and handled herself perfectlyAtmosphere = happy it was dark but had ambient lights to set the mood. I hate that when places are lit up blasted guests with light, it truly ruins the vibe.Drinks = I ordered an American mule, and it was a bit flavorless and flat. I would recommend fresh ginger a lime with a higher end carbonated ginger beer 1 out of 5 stars for the drinksConclusion = I'll return for a 3rd experience without a doubt. Also, Sidenote: I went to Cooper Hawk across the street ( 2 hours wait time ), so i left because who waits 2 hours ? walked into stoney River and sat down instantly .. also a plus“

“Just like the many other reviews on here, the bread is delicious. I got the filet with shrimp scampi, and the sauce was phenomenal. The portions were a tad bit small, but it is expected with places like this. My boyfriend got the angel of the seas pasta, and he said it's one of the best seafood pastas he's had in a while.Although the food was great, service was just ok. Our waitress seemed like she was already done for the day.“

“I dined at The Village Place for the first time last night - I just didn’t feel like cooking, and decided to start dining within my city. I was served the best BLT I’ve ever had - crisp bacon, juicy tomato, crunchy lettuce. This sandwich was made by someone with skills. I rashly ordered a slice of coconut cream pie, and it was huge - coconut cream and whipped cream both battling for supremacy. They have an extensive menu - I’ll be back.“

“Top notch restaurant ?Food = filet 10/10, salmon 10/10, mash potatoes with Wasabi 10/10, coleslaw salad 10/10, augratin potatoes 1/10 were unfortunately crunchy and a bit undercooked but issue was resolved fast.Drinks = lux noir 10/10 , American mule 10/10 with the fresh crisp real ginger inside and actual carbonated ginger beer super fresh ?Service = waitress got tipped 25 percent because she was nice, personable, prompt, caring, and fastAtmosphere = sat at a 2 personable booth by the bar, and it was a perfect vibe for what I'm into dark enough with accent lighting nobody to close so we can chat without others hearing our conversationPrice = 135.00 for 2 people 2 drinks and dinner ( no desert no appetizers ) 135 includes tipWill i return Return = for sure will be returning. However, @coopers fix your raw potatoes tho and I'll fix your stars to all 5 across the board“

“I seriously can't get enough of this place! You cannot beat their games, brews, or food. The "Funky Pizza" is literally the best in town. Service is always top notch and phenomenal. You can come here for the day and enjoy pool, bumper pool, darts, golf games, and shuffle board.“

“So very, very good! Had a loaded burrito and gringo quesadilla. Some of the best Mexican food we have had in all of SE Michigan! Service was good, too. Regarding ambiance...well I think we will do carry out next time. Metal silverware would have been very helpful for people eating in the restaurant. But we will definitely be back for the food!“

“Front staff was a little short tempered and fairly rude this visit. We just needed to seat 5 people at the non high top tables as we had one person who was handicapped joining our party. Waitress was pretty good, and the food was decent.Parking: When super busy parking is a little tricky but right next to Busch's grocery store, so can walk a lil bit if needed. They have several handicapped parking spots.Kid-friendliness: Our waitress was ok with my autistic daughter.Wheelchair accessibility: Yes“

“We really had a good time at Joe Muer West Bloomfield last night. The restaurant is spacious with a cool, relaxed ambiance. There's a dress code to eat here so be sure to adhere to that. Everyone in the restaurant was dressed business casual at minimum and it honestly added to the upscale vibe of the whole place. We started off with a dozen oysters, half east coast half west. The presentation was impeccable and the oysters super fresh. The lobster bisque and clam chowder were also fresh and lip-smacking tasty . For our main dishes, we had the miso glazed Chilean sea bass, the king crab tagliatelle pasta, and the crab stuffed Atlantic flounder. All three were amazing; filling and delicious and didn't sit heavy in the stomach. We ended the night with some of their coconut chiffon cake - which is a must have; its a combo that's impossible to describe but so wonderful that you'd wonder why no one else ever thought of it - and their cookie sundae. Again, perfect! But probably my personal favorite was the Re-Fashioned bourbon cocktail, which is, and I quote: "Knob Kreek Rye, Luxardo Maraschino liqueur, Rabarbaro Zucca Amaro, Angostura bitters, orange peel". It's absolutely perfect, especially those who enjoy a good bourbon drink. Tiny sips of this enhanced every single dish and really made my night. Our server was Josh and he made the whole dining experience fun and memorable. He was super personable, responsive and attentive. Thank you, Josh, for a great dining experience! Overall, this place is fantastic and I'd recommend it without hesitation.“

“My mama said yall have the best chicken she ever had. In my opinion though y’all food is solid could be better forsure. You have great prices and I respect that. The fries are amazing probably the best item yall have besides the bbq sauce. I love bbq sauce lol but the shrimp is solid it’s not amazing but it’s not horrible. When it comes to fish the only thing yall have that’s really good is Talipa try to improve the other fish flavor please yall will make more money.“

“Diana and Robi are the REAL Deal. I got the proof. Check it out ! ❤️Wheelchair accessibility: There is plenty of parking and entertainment with music ? and great conversation with ready to please attitude. They got the “we are going to hook you UP” service.“

“Its a small establishment but personally I think it's best Blk. owned/operated Soul food restaurant in town. Catering ? Shaun ( the owner ) will hook you up no matter the occasion. Plus Charlie S&S has been around for years so that should tell you something!!!“

“I had gotten chicken pad thai take out. 4/5 spiciness and whoah. I love hot food, Chile's and such. If you aren't used to eating hotter than a jalapeño then stay below a 3! Lol other than that the noodles were good, sauce was awesome and chicken had great flavor. I am no baby and finished the whole lunch portion! Will do it again but likely a 3/5 spicey ?“

“Our family had been going here for the last 40 years until everyone moved out of the area. Ignore the decor, which hasn’t changed much since we first started going there. The egg rolls and beef fried rice are among the best we’ve ever had.“

“I had my birthday celebration at Sportmens Great Northern Grill. The owner Tom and manager Nicole made sure to make my day the most special! I was able to rent one side of the dining room. I was able to decorate my area however i wanted tables, balloons, and centerpieces etc.. Jen the waitress, was the kindest and so very thorough in the care and service for my family and friends. The bartenders Sam and Bri were super attentive to not only my party but the customers at the bar. Overall it was an amazing afternoon and i would certainly allow Sportsmens Great Northern Grill to host any event of mine in the future.“

“First time visiting this place for dinner. Everything was incredibly fresh and bursting with flavor. The Hibachi with shrimp and lobster was a standout—highly recommend it! Big thanks to Upscale Cuisine for bringing their delicious offerings to our neighborhood.“

“Best chicken tenders, best fried shrimp, best sauces, best sides. When I moved to Pontiac, this was one of the first restaurants that I tried. Everything I've had from here is delicious. If you're craving fried food, this is the way to go.“

“Had this delivered through Door Dash and it was just as fresh and scrumptious as I had hoped. I'm not really a fan of Mediterranean food but slide me a big, crisp salad with a nice vinaigrette and I'm in heaven. I saw a post for this place and someone included a picture of their Fattoosh Tawook Salad and I immediately knew what I'd be having for lunch today. The salad comes in its own styrofoam, separate from the chicken. Let me tell you now, this chicken is some of the tenderest, juiciest, tastiest that I've ever had. The dressing is bursting with flavor and just compliments it all so well. They also included 3 warmed mini pita's. This is definitely enough for 2 or for multiple meals. Don't second guess; just place that order.“

“My server informed me at the very end of my meal that the restaurant has lied to customers for over a year about having gluten free carrot cake and they have just been feeding people with intolerances gluten containing cake. So disrespectful. I got glutened after I spent $200 on my meal and was assured I had chosen gluten free dishes and precautions were being taken. Like look, I get it. Food allergies are a pain in the *ss but if you can't accommodate people with them don't lie to your customers. There are lots of other places in the metro area who do take allergies and medical conditions seriously. Way to ruin my birthday. Im going to be sick for a whole week because I have Celiac Disease. Thanks a ton.“