Sapporo Ramen & Noodle Bar
$ • Ramen, Noodles, Vegan
Hours:
5570 28th St SE, Grand Rapids
(616) 608-6657
About Sapporo Ramen & Noodle Bar
Customers' Favorites
Sapporo Ramen & Noodle Bar Reviews
Ratings
Menu


Hours
Monday | 11AM - 9PM |
Tuesday | 11AM - 9PM |
Wednesday | 11AM - 9PM |
Thursday | 11AM - 9PM |
Friday | 11AM - 9PM |
Saturday | 11AM - 9PM |
Sunday | 12 - 8:30PM |
Sapporo Ramen & Noodle Bar offers excellent food and great service in a cozy spot with super friendly staff. The vegetarian broth is a standout, and the noodles are cooked to perfection. The restaurant has a chill atmosphere, making it a great spot to grab a delicious and filling meal at an affordable price. The kitchen staff are skilled, and the flavors are on point, making it a great choice for a rainy day or any day. Customers are addicted to this place, especially the orochon miso with shiitake mushroom, tofu, and garlic oil. The curry rice, vegetarian sobamen, orochon ramen, and vegetarian shoyu are all phenomenal and packed well for takeout. The takoyaki and Hakata ramen are also enjoyed, with succulent pork and tasty toppings, though the broth can be a little too salty for some. Anime is played on the TVs, adding to the enjoyable experience. Recent visitors appreciated the prompt and kind service, noting that the food is good but not the best ramen in town. Those who like spicy ramen can ask for extra spice, which costs extra. The restaurant is a convenient dinner stop, especially for nearby Costco shoppers. Customers walk up to the counter, order, pay, and get a restaurant pager. They can get their own drink and sit while waiting. Once their ramen is ready, they carry it to the table. The ramen is authentic Japanese style, delicious, and filling, with fresh vegetables, perfect pork, and a lovely egg. Servings are big, and leftovers are easily packed. Many customers have visited multiple times and hope to return many more. For a special occasion, some have enjoyed vegetarian ramen with added pork belly and fried dumplings, or the uglypot with corn and bamboo shoots, describing the meals as very delicious with generous servings—truly heaven in a bowl.