Customers` Favorites
Customers` Favorites
“This place is open year round which is great because due to this being a resort town, things tend to have odd hours or only open during the season. I ordered the cheese bread and the pepperoni pizza. WOW such great food oh, and my husband got the Italian roast beef sandwich which was just as amazing! If you want pizza or a great sandwich you will not be disappointed with this spot! I would HIGHLY recommend!!!“
“Our favorite restaurant by a long shot. It is always such a treat being able to have a meal here. Sacha, Fernando and staff go above and beyond. The food is always phenomenal and the overall experience is absolutely exceptional. We are so lucky to have this gem right here in west Michigan.“
Customers` Favorites
“We've ordered pizza from here over the years and it has never disappointed. The deep dish pizzas are worth the extra wait! Be sure to plan ahead when ordering. We usually get it to go as it usually works better for us. Seating can be limited but is expanded in the summer. Great pizza in downtown Holland!“
Customers` Favorites
“My granddaughter (age 7) and I were scrambling to find pizza before I drove her back home to Dorr. She let me know she was hungry. Yeah. Anyway...the young lady at the counter was just AWESOME!!! She really seemed to care that we were exasperated and running behind (she started 2nd grade the next day) and needed to eat. I cannot say enough about how kind and helpful she was. I wish I'd gotten her name but she was great! Thank you, Greg Westcott (Grandville)“
Customers` Favorites
“I haven't been to Marlena's in a while, so this review is based on my experiences a few years back. The service was great, as was the hometown diner atmosphere. The food wasn't my favorite, but it wasn't bad either so overall a decent experience.“
Customers` Favorites
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“I’ve dined at Michelin starred restaurants throughout the world and this is one of the best fine dining experiences I’ve had in Michigan. The food is amazing and service was impeccable. The scallop, lamb lollipop, and seared foie gras were my favorite dishes but the entire tasting menu was delicious.“