East African Bakery

$ • Bakery

Hours:
786 University Ave W, St Paul
(651) 489-9220

East African Bakery Reviews

Restaurantji Rating
5 (1)
Restaurantji Rating

The owner runs the store and he Francisco is very friendly . He has homemade Injera and other pastries like himbasha is a special leavened bread “much like a soft fluffy pizza crust,” made with flour and a touch of little or none sugar. Injera a thin, round traditionally ERitrean/somali/Ethiopian flatbread prepared by fermenting batter made from teff flour and others.

Restaurantji Rating

The owner runs the store and he Francisco is very friendly . He has homemade Injera and other pastries like himbasha is a special leavened bread “much like a soft fluffy pizza crust,” made with flour and a touch of little or none sugar. Injera a thin, round traditionally ERitrean/somali/Ethiopian flatbread prepared by fermenting batter made from teff flour and others.

More Reviews(11)

Ratings

Hours

Monday 10:30AM - 5PM
Tuesday 9AM - 11PM
Wednesday 9:30AM - 11PM
Thursday 9AM - 10PM
Friday 9AM - 11PM
Saturday 9AM - 11PM
Sunday 10:30AM - 10PM
Updated on: