“I would like to start by saying I found out that the Kitchen Manager and the Pitmaster are the owners, and it definitely shows in the quality of food. I started with the smoked wings smoky and crispy. They have a plethora of sauces to try, 16 sauces total. For the main course I. had the St. Louis ribs, the best ribs I have ever had. French fries are fresh-cut and delicious. by far the best restaurants in Lebanon. i will be returning the next time I'm in town.“
“MUST READ:My wife and I traveled to MO for a tulip festival for our daughter.It was also my wife's birthday.I picked Bistro due to the fact it had some many great reviews AND it's a non profit.#1 one of the founders (Cathy) greeted us immediately and made sure we had a reservation (one is advised). She was cordialAnd made sure we were right at home.BUT... #2 once we were sat we met HALEY... the most amazing server on the planet... who isBacked by a first class server team(Trinity) and a Chef who does NOTHING mediacore our experience was top notch and to live for.Do yourself a favor...Visit.Order off their fresh home made menu.Enjoy.And while ALL the staff is amazing... ask for HALEY (no i) or Trinity (2 i's) and enjoy 5 star service.The Bistro.Food done fun, fabulous, and friendly.“