“It is definitely not a cheap dinner, although the atmosphere may suggest otherwise with its casual ambiance. It is priced as fine dining and appropriately so. Tonight was my first experience there and it truly is Fine dining to suit my low brow tastes. The service was immaculate and so was the food- at every course.But be warned, though this is indeed a fine dining establishment, they do Not skimp on portions, so beware overly hungry eyes as one might justifiably presume from a fine dining restaurant. Ate twice my fill and still couldn’t come close to cleaning my plates.Fine dining in a super chill atmosphere. Our server even warned us that we had ordered quite a lot of food, lol. Hubris at its finest on our part.Outstanding and perhaps overwhelming wine and beer offerings, but is freedom to choose ever a bad thing? In principle or in practice.Absolutely loved everything about it. 6 stars out of 5, easily. But again- they do not skimp on portion size whatsoever- so though it all looks delicious, one shared app and any entree will fill 2-3 bellies to the brim.If I ever make it back alive (the traffic situation within a 30 mile radius of STL is utterly horrifying unto me- why I live in a tiny bootheel town, I will unquestionably return with as many good peoples I can find to enjoy a beautiful dinner with.OMG- lest I forget, my buddy ordered the potato soup whilst I ordered the Caesar sald- to start- my salad was absolutely delicious and Gigantic. He insisted I try a spoon full of his soup so I did and honestly it was by far the tastiest potato soup I have ever eaten. When I was finally finished savoring that delicious spoon full and could actually speak words he was polishing off the bowl with glee and heartily agreed. Everything was excellent but I think the potato soup may be a legit all pro hall of famer. Probably the best spoon full of soup I’ve ever tasted in my life. No hyperbole whatsoever.“
“First time there and food and service were excellent.Vegetarian options: The new stuffed mushrooms were superb, stuffed with cream cheese and lightly breaded. 4 huge bella mushrooms for appetizer, but I had it as a meal with a large house salad.“
“We've been to several Texas roadhouse restaurants and the food is good when it's cooked right or available. I've had a couple times where I ordered medium rare and it was cooked well done. My husband loves prime rib and rarely deviates from ordering it off the menu but there have been far too many times that they are out. The one thing that has been most consistent at multiple locations is the service, which has been mediocre at best. I get that they get busy but it seems as though after they've taken your order and have brought your food to your table the servers do a disappearing act. Unfortunately, this happens more often than not. If you're going to charge almost 4 dollars for a tea or soda the least one can do is to refresh your drink once in awhile.“
“We love coming here! This location always has consistently great food and service. Our steaks are always cooked correctly the first time which seems to be a challenge at some of the much more expensive restaurants near by. It is very convenient to be able to put yourself on the wait list online and makes planning when to get there easy. Judging by the wait times every time we dine here, it is apparent a lot of other people love it here too!“
“I chose the Longhorn and Brussel Sprouts....Steak was prepared perfectly, but the Brussel Sprouts are hands down the best thing on the menu. Those are like dinner and dessert. The honey butter they put on after roasting them makes them super delicious.Also had the Parmesan-crusted mushrooms and the Spinach-artichoke dip, both hit the spot. I Highly recommend all theses items I mentioned as they are delicious.Didn't feel rushed in any way and the waitress was very friendly, while remaining patient. Always a great atmosphere. ?????“
“Clayton is pretty much the best bartender ever, and I drink well enough, so I know ;) I stop in for a slice of hands down the best carrot cake in the world and a White Russian - always ALWAYS ALWAYS treated well , the employees all provide top of the line experiences.“
“First time to eat from this restaurant food was tops steaks perfect shrimp fresh veggies seasoned and cooked as good. Both the carrot cake and choc tower cake moist robust flavors.Uber Eats delivered from start to finish was one hour food at my door. Blown away with food, service, and time I'm making this a regular have to for Friday nite Definitely 5 Stars“
“Longhorn for the win, food was great!! Steak wasn't cooked properly but very much edible and it still had a nice flavor just a little too much pink, artichoke dip great, potato great, lobster great!!! I enjoyed it. They forgot my dip and I had to wait about 15 minutes for it but it was delicious and no one is perfect so still a nice dinner overall!!!“