50 Best Pizza Restaurants near Town And Country

“Best unexpected menu item...Rolando's Merry Christmas Chicken Noodle soup.This is not your grandmother's Chicken soup! The soup was a delectable blend of tender chunks of chicken, sweet carrots, Christmas Tree pasta, and celery in a savory broth with melting Parmigiano cheese on top. A palate-pleasing meld of flavors for the soul!“

“I would put myself in debt to eat this food, It's so incredible the head chef is brilliant, and the staff from the front of the house to the back make the entire experience a joy. the wild boar and polenta is writing home about worthy, and the tirimisu makes me emotional... the pizza is literally the only pizza in st louis worth eating and I'm from Chicago so I feel like my opinion is extra valid lol. there are a ton of "fancy restaurants" in St. Louis but table cloths and wine selection don't mean crap when the menu of a reasonably priced pizza joint makes your food look like McDonald's by comparison.“

“I stopped at Dewey's for lunch and was thoroughly pleased with the service the food in the atmosphere! I couldn't decide between pizza or solid so I ended up getting both the house salad was absolutely phenomenal! And was even more thrilled when the pizza came out, it was very aromatic and the toppings were all colorful and fresh looking! Perfect amount of everything on the pizza, and the dough was light and fluffy, but still had a good crisp to It! If I could give 10 stars, I would“

“Comfy, intimate spot for a quality meal. Sat at the bar for a light dinner. Arrived in time for happy hour and ordered a mocktail, plus some small dishes off main menu. They do offer gluten free pasta and pizza, which will try next time! Today, I tried their green bean whipped ricotta dish with bits of bacon (yum!) and an order of arrancinis. Both were delicious, and I look forward especially having the green beans again. The service was outstanding at the bar. Friendly, engaging wait staff. The food, nice cozy interior and staff will keep me coming back. Great small space with our Webster neighborhood vibe and also offers a small outdoor space for dining. Well done yet again!“

“Authenticity at its finest.Incredibly friendly staff with a glaringly obvious expert skill set. Everything here is superb.The dough is light and airy with a crispy underbelly. Textbook mozzarella ratio but the star of the show is their homemade sauce. They should make an extra batch every week just to jar and sell. We would stock up on every visit. The sauce is the soul of the pizza pie. This one is simultaneously deep AND vibrant - a gastronomic spectacle to behold.Also, if I’m not mistaken, they make their own bread for their garlic cheese bread which is equally divine.Can’t ask much more of a pizzeria while remaining on this plane of existence.“

“Had their pizza for the first time, and it was worth the hype. The Chicken Delight pizza is so good! It is probably my favorite thin crust pizza I’ve had. I also loved the wing sauce! All of the workers and owner, John, were incredible. They got our pizza out quickly (even though it was busy). We will definitely be back!“

“I dont think the salad making lady likes me. She smiles at all the men and facially scowls at me.....lol. Not a friendly gal for sure but, i go there for the food and it cannot b beat. The cashier guy is super nice and friendly too! Praise “

“Absolutely awesome pizza! Being from Chicago we ordered both the thin and thick crust pizzas. Both were great! Thick crust didn’t have sauce on top, who cares, great either way. Perfect amount of cheese on both. Will definitely go back when we are in the area, would love to see another location in St. Charles! We are in a normal pizza desert out here, sorry can’t get behind the St. Louis pizza.“

“This place really surprised us. The pizza was phenomenal and I look forward to trying those sandwiches for lunch. The local brewery was small but good, and had excellent service throughout. The place is small unfortunately, so doesn't seat many which is a shame because the people and service was stellar. But for the love of god fix those damn chairs!“

“The place was great and has a vendor room for kids with a camera so you can watch what they are doing.Parking: Parking was great!Kid-friendliness: They have vending machines and the room has a camera so you can watch what your kids are doingWheelchair accessibility: Easy to get in with a wheel chair.“

“We always enjoy dinner at Tuckers! The staff is friendly and very responsive. The food is delicious! I highly recommend lemon pepper tilapia, pizza, house salad, and of course, their baked potatoes. It's like eating the most delicious home cooked meal.“

“Our waitress, Lakaila, was helpful and cheery, she made the visit great. She was very helpful when pointing out various food combinations. I would definitely come back to this location because of her wonderful attitude.The lasagna was tasty but ordinary, the salad was ok but had few browning pieces of iceberg lettuce. The bread sticks were good. The booth was clean and the overall atmosphere of the restaurant was good.Parking: Handicap spaces and ramp, plenty of free parking“

“Holy foodies! family owned restaurant Ballwin, MO. Their product puts the famous IMOs pizza to shame.You MUST order the homemade sausage with the sauce and provell cheese... it's perfect.I recommend half pepperoni - bell pepper and pepperoni -pineapple.My mouth is watering writing this.we have a standing mandate to eat hear before any vacation.It is just that good.“

“This is a local hole in the wall bar place, but we love it. People are very nice, decent food and drinks. We try to go every week either Tuesday or Wednesday for game night. They have something every night but we love the trivia night and music bingo. Skins/ garlic wings are good, pizza looks gooood, and salads. Friends said the rays were good, but she is more interested in the blue moon drinks ?!“

“Best Fresh, Fastest, Friendliest, People Hot, Crisp Crust,? No Tummy Issues Even when Pizza had jalapeños on it!? Will ALWAYS Eat here, And SOO Delish, We open warm box And Eat in parking Lot As Pizzas Are Just PERFECTION!!!??? Vegetarian options: INCREDIBLE, DELISHH!!!!?? ?? Parking: Free Large shared Lot!!“

“First time at Farotto’s, atmosphere was great, service was excellent and food was really good! Pizza was really good, our appetizers fried artichokes and roasted ravioli were very yummy! Everything was great except risotto was not good! It wasn’t a risotto rice and didn’t have any flavor! But overall we will be back!“

“My companion and I shared a St Louis style sausage and mushroom pizza. It was very good, however we both suspected that the chef tossed some mozzarella in with the provel. It was very tasty, just a surprise when expecting a true St Louis style pizza. My companion also had the house salad with house dressing and said that it was very good. The service was a little discombobulated because it appeared that they were shorthanded right before lunch but we weren't neglected. All in all a very good lunch!“

“This was my first time here and I am in love. The brunch was fantastic. Any and everything you want is available and delicious! They had a lady violinist and vocalist that blew my mind. She made the ambiance even better. The staff were kind, accommodating and the perfect example of what service should be. We tried everything. Everyone should treat themselves to this experience at least once. I will be back. I forgot to take more pictures I was having so much fun.“

“Waited a long long time to sit and a long long time for the food. It was busy but I was told they were short staffed too. Got GF pizza and it was very good. They need a bigger location and be more organized to handle the traffic. Have a take out station closer to door.“

“Longstanding "outer" Clayton restaurant with solid menu choices, especially for families with kiddos. My burger was prepared perfectly, and it was bigger than more well-known burger places. Fries were meh at best. Cokes tasted fresh, almost the way McDonald's nails the beverage department. Hadn't been there in years; hadn't changed in years; still a very solid, albeit low-key, experience.“

“This is such a great brunch find! Unique menu full of locally sourced ingredients. Fresh pressed juices and fabulous coffee bar. The ambiance is eclectic, warm, and inviting. The restaurant follows an admirable quality of sustainability and carbon footprint consciousness. There is a taproom and cocktail lounge Thursday-Saturday evenings featuring local singer-songwriter focusing on Americana with occasional blues and jazz. The taproom boasts handcrafted cocktails and pints from locally sourced breweries. The staff is friendly and knowledgeable about their menu. It's definitely become a family favorite!“

“I am allergic to gluten and dairy and I absolutely love this pizza! Being able to get gluten free crust/dairy free cheese has been amazing, and they always note my allergies on the receipt so I feel very safe ordering. The crispy shallot is easily my favorite pizza topping of all time!“

“Excellent restaurant. Pizza World has delicious food, positive atmosphere, helpful staff, and brilliant service. I highly recommend the Americana Ultimate Gourmet Pizza, especially if you like pizza that is outside the "traditional" ideas of what flavors pizza should be.“

“Went out of our Box and tried a new place and Wow Glad we did !!! This place is amazing staff is amazing but overwhelmed !!! The food is amazing not one bad choice the Pizza Cosmo chicken amazing the Carolina mustard wing sauce wings not sure you can beat those with the other sauce choices Al's we had S-Stl bread sticks Wow !!! We also tried the Taco Mac really good this is a must in Ellisville you won't be disappointed!!!! Ohh the beer flight is also Great the Pecan Winston's English Brown you gotta try !!!“

“There is not a better pizza in St Louis. Trust me, my wife and I (she’s from Memphis/ he’s from Chicago) have been searching for the last 29 blessed years we have lived here. We absolutely love this pizza. Just tried the spicy sauce. Wow why have we waited? Thanks that’s a nice pizza !“

“Picked up my kids last night from college out of state & they HAD to get her Cecil's fix right away, despite how tired they were. Their pizza were PERFECT. Kudos to the new owner Katie. You provided wonderful, attentive service & the fois was great!“

“The wife and I ate here for the first time recently and the experience was phenomenal. The drink we tried was the Grateful Dead (very tasty) it was very colorful, but don't let that fool you, it is strong, we got the Spinach Artichoke Dip (omg, it changed my life) I have never tasted such great tasting spin dip as this one in my life, and we got the Holy Shiitake pizza (mouthwatering). The pizza's name speaks for itself, cuz holy shiitake was it was amazing. Have to say that we will be back when are in the area without a doubt.“

“First time at Picklemans. Staff was upbeat and courteous. Great value for the money. Restaurant clean. Bread was fresh, vegetables fresh. Lemonade was awesome. The chips were a brand I wasn't familiar with, but they were delicious. The only reason I didn't give it a 5 was that the chicken salad was a bit bland. Otherwise, I would recommend and will go back again.“

“@deweyspizza 5/5 Will return. My wife's first time and wanted to try to white sauce. It was the best pizza she's had. Lexie and Zoe were amazing. There was a mess up in the kitchen; which doesn't happen often. They helped address it right away. Service was great. Clean and lively. Enjoyed the low key staff hints that we were waiting. Shows good communication imo.Vegetarian options: Large amount of veggie options as well as you don't get meat cross contamination at a pizza place as far as i know.“

“Very nice decor with space between tables. We did take out, however. We had the mushroom pizza, which was delicious but really needed many more mushrooms to be really top-notch. The Caesar salad was really awesome. The dressing was pure perfection, and the lettuce was cold & crunchy. A nice option if you do take-out is curbside service.“

“Have only been here once, always forget it's here. BUT I loved my steak...the only place I have ever gotten my steak cooked as ordered...it was fabulous. It's been several years since I was there, I really need to go back.Went back recently, was disappointed food was not as good as before, especially the steak. There was a baked potato big enough for more than one person, but I had ordered a baked sweet potato. My daughter said tell them, said no it would take too long and my other food would be cold. So like I said disappointed this time.“

“So let me tell you a story about a gluten free taco pizza and a guy who has celiac (surprise twist, the guy is me) I was having a good day. I'm recovering from a stem cell transplant that took place about about a year ago. The transplant was a success but recovery has been rough. It's been a very hard year. Originally the guy was from Iowa and they have a lovely taco pizza at the Casey's gas station (don't judge until you've had it anyway). Our guy learned he had celiac and thought he'd never again have a gluten free taco pizza. Fast forward 20 ish years and thhhhje guy is recovering from his stem cell transplant. It went perfectly, shout out Barnes Jewish Hospital but guy continues to suffer from GVHD. Back to today I made a fantastic breakfast because my blood sugar was good. I get to lunch and I'm feeling a grilled cheese sandwich with tomato bisque soup. I get my soup on, I go to get my bread.. mold.... Ok I'll figure something out. Then out of nowhere my head feels like it was dunked into a fishbowl. I check my pulse ox and heart rate knowing my heart rate is gonna be skyrocketing and sure enough it is but I see my pulse ox and it says 67 and I'm like surely that isn't right but yup 67 it is. I abandon my not bread sandwich and sit down I tell my partner and she calls my oncology team and they say call 911 and do whatever the ambulance says and I'm like ok. Ambulance gets there they don't take me and we go to the nearest ER shout out to Mercy South. Anyway the ER has food but nothing gluten free. Now it's like 7 or 8 and the kitchen is closed. I decide I'm gonna door dash and what do I find... A loc gluten free taco pizza. I'm so overjoyed that I bought the nursing staff some garlic bites (surprise twist number two they loved them) but alas no taco pizza there must have been a mistake on door dashes part. I contact them and they give me credit.. cool beans. I contact pie oh my Pizza and they recognized the order and saw where the mix up might have occured. At this point I believe the kitchen is closed and the oven is shut down but they're like no you wanted a gluten free taco pizza you're gonna to get a gluten free taco pizza. They fired up the ovens and made one of the greatest pizzas I've ever had in my entire life. So the best shout out o Chris Gurley and JoAnna Kinnison for bringing that place to life and whoever else worked tonight. They don't even have a delivery service one of their employees had to figure out what hospital and get it to me. That's above and beyond in my book. Bonus shout out to my man Ry an amazing nurses aide. During my recovery it's been an emotional and physical rollercoaster and people like Chris, JoAnna, Ry, Tosha (my nurse) and the other staff at Oh My Pizzza Pie and Mercy South that help me find my way through this.“

“We live in Chicago now, but still talk about how good this place’s pizza is. Yes, even living in Chicago.Absolute best pizza in STL, legendary cheese curds, and really friendly staff/owners. Don’t sleep on this place if you live in the area, it’s an absolute gem.“

“Had a little mishap on my last order Saturday but the owner Billy called me and took care of everything. I have ordered several times prior and the food was always great, i love that they opened a location closer to us. The pizza is delicious and the owner is very nice and was great regarding the issues. I recommend calling in your order over the Slice app...lol“

“Have been going here for years and the pizza is always great but the customer service is always even better. Drew always makes sure everyone is getting what they want. Drew and his staff do an amazing job here with the food and customer service.“

“I absolutely LOVE this place!! The food is spectacular. The environment is welcoming, friendly and accommodating. They have a beautiful outdoor seating too. The portions are large and they deliver!! I love their large pieces of salmon they put on my salad when I request it. I’ve never had a bad experience and if they forget something - they will always make it right! Want a family-friendly environment? You must check this place out!! You won’t be sorry!!Kid-friendliness: It is a family-friendly environment dining in or patio seating.Wheelchair accessibility: No stairs, easily accessible to front door or patio seating.“

“The restaurant is loud, which I suppose is more of a symptom of being in a casino. The service (and our server in particular) was phenomenal. The food was very good and the pomegranate sangrias were on point. Overall I would highly recommend this restaurant!“

“It was okay! Toppings were flavorful. Recommend the Maui Wowie with bacon, pineapple and jalapeños. The Spinach Artichoke Dip with the bread crisps was so addicting.The one thing I wasn't crazy for was the pizza dough/crust. It's big! But bland. Was hoping for even a hint of salt or something to make the dough palatable, but unfortunately it wasn't too enjoyable. It was also very tough and chewy. Pretty solid overall, though! Delicious.Dietary restrictions: Gluten Free options“

“This is definitely my favorite place in South County. Parking is a little tricky, but we went early, so we didn't have any issues. The food was surprisingly remarkable. The entertainment was great. The service was great. It looks really small when you first go in. But they have a back area that gives you a lot more seating.The area where the band is may be a little too small for as loud as it was.You should definitely try this out if in the area.“

“Always go for lunch with a friend. No alcohol license but you can bring your own bottle of wine which we do, small fee for service. Lunch menu wide, always opt for upside on salad, theirs the best. Small place but decor fine, server very nice. Can't be bear.Dietary restrictions: Willing to work on changes such as grill vs fried, omit ingredients. Very accommodating.Parking: Small strip mall but at lunch plenty of parking.“

“I had a sourdough burger(rare) with fries here with my aunt. Everything about the meal was perfect. The burger was exactly how I wanted it and tasted great. The fries were fresh and crispy and the service was great. Will be visiting here again.“

“Massa's is the penultimate American Italian cuisine and one of the best in the country! It's cozy with attentive service. The food is more than one can eat. The Carbona and Cajun pasta are world class!Please remember this is American Italian. They're not going to give you olive oil and vinegar and little European delicacies. They're going to give you great food and lots of it.Note, getting there is an experience in itself, this restaurant is a real sudden turn off of a freeway on ramp. You'll probably miss it on your first try!“

“I've lived in STL for over 40yrs and last night was my first time here. I've clearly been deprived all that time. Fun, quirky, cozy place with great service and ample room to spread out and have fun. As others have said, great dive bar, hidden gem, etc. In the case of this place, it's both the journey (to get there) AND the destination (a place you want to be) all in one. From the super cool 100+yr old one lane bridge on the road in, to the money stapled to the ceiling, this place would be equally at home in places like New Orleans or Chicago. I will definitely be back.“

“This place is a hidden gem in South County, and arguably my favorite restaurant in the area. PHENOMENAL food. From the pizza to their pasta, to sandwiches and wings - everything is superb. Portions are generous and you can tell it’s family owned with care. Couldn’t recommend this place more.“

“What a menu! And you can also customize fresh ingredients into a salad or pizza. Was staying at a hotel nearby and wandered in for dinner solo. Delicious food and nice safe area. If I lived here I'd be here every week. I forgot to take a pic before but as you can I loved it ?.“

“Food came out just like it should. HOT food HAWT and Cold food cold. Everything is made fresh, so make sure you remember that as you are starving. Pizza was fantastic. Don't know why we haven't been back before now. But will definitely won't be the same amount of time before we are back.“

“Peno is one of my favorite restaurants in STL!The service is excellent!! They go above and beyond to make you feel completely welcome and answered my millions of questions about what to order.. they also gave great recommendations (I am indecisive and always ask the expert)!Their food is incredible! You can taste the freshness and that each dish is carefully prepared and crafted with love!My favorite menu staples:- Octopus - this is amazing! Perfect balance of flavors and textures!- Giant Meatballs - whether you order this as an app or get the spaghetti & meatballs, these balls are not to be missed- Gnocchi - do yourself a favor and order this.. they're so good! Between the pillowy soft gnocchi to the house tomato basil sauce, this is a MUST!- Pizza - any of them! I love all the flavors of the Guiseppe but they're all to die for!Peno is great. Stop reading reviews and just go already.“

“The food was excellent! Our party of two ordered one entree from the menu and requested a non-menu entree that was prepared perfectly. The app offerings are well thought-out and range from 'standard' through 'gourmet'. Everything was prepared as requested and served on a timely basis. The dessert selection is rather limited, but the aperitifs will replace any dessert shortcomings very well. And if you are like me and enjoy coffee after dinner, they offer espresso and cappuccino. Entree prices are mostly in the $20 -$30 range as are most comparable restaurants in their geography. The service is top-shelf; our server was Shawn. He was friendly, accommodating, very knowledgeable of menu items, professional and willing to assist should diners want assistance. Shawn is an absolute "Pro"! The ambience is clean, open (tables not jammed against each other) and functional. It's great to not be forced to listen to another table's conversation. If I could offer one suggestion it would be to 'lower the brightness' in the dining room, it has a negative effect on the entire experience. We will become regular customers of Gianfabio's.“

“Was excited to try an STL OG pizza place! The pizza itself was very good but very filling! Great pricing for how much pie you actually get. We brought leftovers home. It is STL style but you can also order the "thicker" option. I preferred the regular thin crust option. The crust was a bit charred for my preference but still good. It came with a garlic dressing which was SUPER garlicky but also very yummy. The atmosphere was very family-pizza-place. Lots of kiddos running around. It was a bit chaotic but that didn't stop our server from being so kind and attentive.“

“The food and service was great but was upset that we had a pub pass for a free beer and she said the manager said you have to buy one to get one free..the pub pass people said that isn’t correct you should get one free that was the deal…but we did it cause we drive 1/2 hour to get there…but probably won’t do it again.“