“The Cajun catfish was fresh and it was great. I also had the cabbage and collards which were decent but the catfish was definitely the star!They do not have table service but you are able to sit inside after receiving your food and enjoy it while there. The restaurant was nice and they had that good ole gospel playing in the background. I would definitely recommend the Cajun Catfish!“
“The food is AMAZING! The jerk wings were so well-seasoned and flavorful. The sides are delicious— I’m no vegetarian, but I would’ve been satisfied with a plate of their rice and beans, cabbage, and plantains. The beef patty was appropriately spicy and had a nice flaky crust. I’ll definitely be back!“
“Some of the best Jamaican food I’ve had in my entire life. I was raised on West Indian food coming from south Florida and couldn’t believe we stumbled upon this amazing food truck on a trip passing through North Carolina. We stopped at Bull City Ciderworks in Durham to try some ciders and as we were about to head out Irie Flavors pulled up. Mad at myself because this was the only picture I took but we ordered a bunch of things off the menu. My go to is always Brown Stew Chicken w/ Plantains, Rice & Peas. They had it so we had to try, it was tender and full of flavor. That was my only picture before we dug in. We also ordered a bunch of Beef Patty’s which were amazing! They were hand made, with the fresh scotch bonnet and a nice spice to them. An Order of The Oxtail which came with some Dumplings in the gravy also w/ Plantains, Rice & Peas. Order of the Jerk chicken wings. Everything was absolutely delicious. Service was pleasant and wonderful. Really can’t say enough good things about this food truck.“
“The space is a nice and clean space for take out or dine in. The dining area had ample amount of tables and chairs, but I can see them filled to capacity, fast. Lots of customers were sitting, relaxing, chatting - waiting on their food. Be patient because it takes a while for your food to come out. They appear to be really busy on Saturdays; on this particular Saturday, they got so busy that the attendant announced that she wouldn't be taking anymore orders at the register, and everyone in line that wanted to order, would have to order on the kiosk. The attendant was courteous, and helpful.We ordered the red snapper, rice & peas, cabbage, jerk chicken, mac n cheese, beef patty, and spinach patty. They give you alot of food, enough to maybe eat twice. They offer a few vegetarian options, and they offer red snapper if you're looking for a pescaterian option.Vegetarian options: Angie's Jamaican Grill offers a few vegetarian items, and they have red snapper if you are pescaterian.“