Santos Chef

123 E Fisher St, Salisbury
(704) 637-7144

Recent Reviews

A B

I stood there for 20 minutes waiting to be seated she even said to wait so I did then after all that she had the audacity to ask if I made a reservation I called 4 times prior so I could but no one answered the vibe was weird everyone kept staring felt very cult like if you've seen the movie get out very similar to that.

Atmosphere: 1

Food: 1

Service: 1

Yeedah Krasowski

This is the best place for Italian in the area! They brought out hot fresh bread to the table, I'm gluten free and was never so tempted to just nibble it smelled so good but thankfully my salad came out and that balsamic vingarette was so yummy. I ordered the Pollo picatta with gluten free pasta. . Hands down the best most amazing gluten free pasta I've ever eaten, so delicious when my hubby ordered dessert, I ordered another small bowl of pasta this time with marinara sauce. .I can't even describe how spectacular this gluten free pasta is!!!! Then Chef Santos came over and we tried to convince him to come over to our neck of the woods, but he's so loved here. . I'll just come back!!!!

Atmosphere: 5

Food: 5

Service: 5

SkinandBones Performance

We did take out and I know it's different then eating in. The food was the worst italian food I've ever had .

Veronica Strickland

Food and service is excellent! Great place for date night! Warm, classy atmosphere!

Atmosphere: 5

Food: 5

Service: 5

Anne Gould

HORRIBLE SERVICE. Waited an hour and a half to get the food. Everyone ordered pretty basic items like spaghetti and lasagna. Had reservations for 5 and they had people just walking in off the street who were seated after us and left before we even got our meals. Food was very bland and not worth the wait or aggravation of it all. The staff did nothing to compensate or make things right. What a waste of $140.00 and will not be returning.

Atmosphere: 1

Food: 1

Service: 1

Mike L.

Ok folks. Stop scrolling and looking for a place to eat. THIS is the place. I was blown away by how amazing this place was. Beautiful restaurant with a nice classy look inside. White tablecloths but not so fancy that you need to dress up to come in. The food - I had a stuffed salmon and it was, HANDS DOWN, the best salmon I've ever had in my whole life. Everything was perfect on this plate. The menu is amazing. Ive got to come back and try other items. And I will. Guaranteed. Give this place a chance. You won't be let down. If I could give them 10 stars, I would. I NEEDED this amazing meal today. Thank you for this!!

Dennis Causey

My wife & I used to eat at Chef Santos ' restaurant in Roanoke, VA back in the late 80s & early 90s. We were thrilled when we recently found out that he has been in Salisbury, NC since 1995. Last night was our first experience of dining at his Salisbury location. We weren't disappointed. It was WONDERFUL! We will be making the 50 minute drive from High Point many more times!

Atmosphere: 5

Food: 5

Service: 5

Todd R.

Amazing find! This is 5 star on any level. Amazing staff, amazing Chef. Fresh, crisp and flavors so fully on and beyond the description. Best Italian since I've been to the mother country

Kathy Earnhardt

Always delicious food.

Cyndi Whiting

Another wonderful meal. I have been here about 5 times now and have never been disappointed. I crave the French onion soup. The raspberry salad dressing is amazing! And they can do no wrong w their chicken or steak! My favorite place to eat in Salisbury.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: French Onion Soup

Amber H

It was an ok experience for our first time visiting. They were a little busy. We did not have reservations so we were lucky to be seated quickly for walk-ins. My step-father is Italian so I grew up on authentic Italian food made from scratch. This was not it. The presentation of the meals are perfection. ? Taste was just ok at best. My manicotti did taste freezer burnt, but it was ok, still edible. I like vegetables but I felt like it was a little overkill to serve every entree full of them. The bread and dressing was my favorite. My fiance really enjoyed his stuffed chicken. I would come back to try something else.

Atmosphere: 3

Food: 3

Service: 3

Cori Leigh

Food was excellent. I ordered the spaghetti, my grandmother had the ravioli, my mom had the lasagna, and my son had just a bowl of plain noodles. The meat sauce with the spaghetti was delicious. I ate my entire plate! Also, the bread that was served with the balsamic vinegrette sauce ? ?, I could have ate it all by myself. I'll definitely be going back one day to try some of the other dishes on the menu.Kid-friendliness: There wasn't a kid menu, so I don't recommend taking a child. Although, I was not aware of that when we had stopped to eat there. But my son still enjoyed his pasta.

Food: 5

shirley mcculloh

Dietary restrictions: One dish needed to be made with no onions

Recommended dishes: Veal Oscar

AM2PM Travels

I can’t believe I have lived in Salisbury for 18 years and never tried this place! The Pollo Piccata, Lasagna, spaghetti and meatballs, and pollo cuscinetti where amazing!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pollo Piccata, Lasagna

Daryl Higgins

Exceptional fine dining atmosphere at this local Salisbury restaurant. Very popular with locals and visitors alike. Chef inspired entrées and popular Italian pasta and pizza favorites too. Nice wine selection, beer, and hard liquor available too. Friendly service.Highly recommended!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Marsala, House Salad, Pollo Piccata, Veal Parmigiana, Ravioli

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