“My go to restaurant when I am in Manchester. The food is delicious, the service excellent. I also did order for catering, and I found the owner Omar to be very honest. The restaurant is very clean. Highly recommended, you will not regret it.“
“Tried Cedars Cafe in Nashua today for some takeout. Everything was delicious! The hummus and tabouleh were so fresh and tasty. Grape leaves were really good. We also had a sampler of the kebabs. Not sure which I liked better. They were all delicious. I’ll be back!“
“I’d give 4.5 stars if google would let me. I wandered over from the expo center with a friend. We both ordered steak and cheese. Food wasn’t much on presentation but it was really good. The fries were outstanding. Drink selection was a bit small, I prefer fountain drinks anyway but at least they had Mexican coke. Not alot of seating and it’s really aged. But ultimately it was clean and fairly quiet.Service was great. Friendly staff. Total recommend“
“Cozy restaurant with servicers who care about you by intimate table conversations as they check in on your meals. Delicious food, high end meals by chef and owner who strive to tantalize your taste buds. Our 6 year grandson devoured every bite! Vegans come on in! We hate appetizers thru dessert. Martini drinks a nice clean accent to the meal.“
“We came here as a group of 8 on Thursday night.While it was not crowded, there was a good crowd.On Thursdays, it is ladies night so drinks are half off which was so nice. We hung out near the billiards table and our waiter Bennett was super nice and checked in on us often. He even helped with ensuring another visitor had left the building because he was making others uncomfortable. I also loved the free popcorn and it was good quality popcorn! The drink I ordered was Under the Sea and enjoyed it. I would definitely come back again.“
“I went with my family this past weekend. Our server was Heather. I have never had better service. She was hilarious and attentive. The food came out promptly. The red sauce is incredible. And of course dessert. The best part was to die for! Our server really made the experience! Will be returning for more cocktails. I was pleasantly surprised at their craft cocktails. Highly recommend. Perfect for family or date nights.“
“Whenever we are in the mood for Mediterranean in Manchester, I always head to Zem Zem, frequently for a pickup for phone take out. Hummus, falafel and lamb are the favorites at our house, and there's usually enough for a great lunch the next day.“
“I have been twice to Main St Gyro amd each time it was very very good. First trip, Basil recommended the traditional pork and it was delicious. Second trip in jad the lamb gyro and it was just as good. So far 2 for 2 batting 1.000. Can't wait to try the rest“
“We had a very intimate bon voyage to our mother in Milford. We had to plan from another state but Jordan’s assistance helped us in making the best choices for our party. The service was amazing and our servers approached each guest with such respect. The food was amazing! Thank you for helping us honor a wonderful mother.“
“If you blink you'll miss this spot on Elm Street, never had a pork gyro before and I can see why it's the top recommendation. Meat was tender, toppings were fresh and the fries were crunchy. I've had good gyros and mediocre gyros; this place was great and I'll go back again. Falafel sounds like a good choice too.“
“I'm thinking most of the bad reviews here are meant for one of the other 2 locations. Both Milford and Manchester are TERRIBLE,! We happily take the longer ride to Merrimack a couple of times a month for this Giorgio's, owned by a different family member than the other 2 locations, so we've been told by said locations when we asked why the menus are different. This location is AMAZING and being 8 1/2 years Paleo, grains, vegetable/ seed oils and a couple of other standard items aren't part of my regular diet. I have zero worries when I dine here because their grilled romaine salad is completely clean (pure olive used to make dressings) and ridiculously delicious! I also enjoy the antipasto but prefer staying away from cold cuts. They make my husband's second favorite eggplant parm (second only to my homemade parm but a close second) with their homemade pasta and generous servings. Brought some tiramisu home for my daughter, couldn't resist a taste and having grown up in the "Valley" of Methuen, I can say with confidence that you'll NEVER have a more authentic, incredible tiramisu... light and creamy with actual ladyfingers! Better than any Italian bakery from the valley down to Boston! Staff's wonderful! The only thing I'd change is the music played in the dining room. Not terrible but not traditional which would make the experience even more enjoyable.“