“Our server was out standing. Everyone was so suggestive and kind. They went above and beyond for my daughters birthday and we will certainly be returning!!Kid-friendliness: I mean above and beyond service for my daughters birthday!! Not only that our server was so sweet to our kids and genuinely listen to them!!“
“Best Pizza in town. Don't listen to what others have to say. I found Master Pizza originally in Livingston and was from that point always my go to spot there. When they opened a location locally in Carlstadt I immediately placed an order. Did not disappoint. You can't please everyone, but Master Pizza has and continues to please me and I highly recommend.“
“Great Italian food and a decent menu, not much choice but not too much. It's located next to Post Office 34 and is very trendy. The view and service are great, but it's noisy as there isn't much to absorb the sound. We ordered focaccia, roasted peppers and pasta. Everything is great and super fresh.“
“Great place.. Amazing dishes and desserts. Amazing staff and host. Will definitely be back. —— If I had one con, it would be the speaker volume. It really needs to be at an appropriate dinner volume in that you can have a discussion with that people at your table and not shout. We asked twice for it to be lowered. But I’m unsure it was ever adjusted. Loud club-music volume while dining is just unnecessary.“
“This place is known for their classic thin pizza and square thick pizza. We had the pepperoni and Margherita pizza. Amazing! Perfect crispy crust with a light sauce. Long line for take out but we sat ate the bar to eat slices in air condition.“
“This is the best pizza I have ever had, nice crisp, light crust with just the right amount of toppings, no grease at all. I live in CT and thought no pizza was better than our New Haven ones, boy was I wrong!!! Looking forward to returning……soon!“
“It is very good but not worth going out of your way to obtain. Worth trying once if possible. We drove from Jersey, paid the toll, and waited 40 minutes for a margherita pie. We ate two slices freshly served, and they had a nice crispy bottom and balance of sauce. It was lacking a bit of salt for me. We ate another microwaved slice at home, and it tasted no different than any other Jersey pizza. Please note it takes at least 40 minutes to prepare from the time of placing a takeout order.“
“A very good Italian address! Thin and delicious pizzas, be careful they are very large, in the photos they are the small ones! Possibility of having a half & half pizza: one recipe on one half, and a second on the other. Very friendly service. Booking is recommended !Vegetarian options: Lots of meatless pizzas“
“When we came we thought that it is going to be like many other good Neapolitan pizzas but it was simply THE BEST. Very nice environment and great service. The pizzas were so good and delicious so do the desserts. The many attempts we did for getting a reservation were completely worth it. Highly recommended!“
“You haven't truly experienced New York pizza until you've savored a slice at John's of Bleecker Street. This historic pizzeria is a Greenwich Village institution, serving up perfectly charred, thin-crust pies from their coal-fired brick oven since 1929.The atmosphere is pure old-school charm – expect no-frills service and plenty of graffiti-carved booths. It's the quintessential New York pizza experience, and you'd be hard-pressed to find a more delicious slice in the city.“
“I was up and down about buying this pizza because of the cost...HOWEVER, I thought I'd give it a try. It arrived today...Man. REAL PIZZA after 20 years of being GF. It was delicious! I've order online frozen items (cookies, pizza, apps etc) before and this was, by far, the best delivery result. Frozen solid, minimal waste and even the GF taramisu I was nervous about experienced no thawing. It was supposed to be for someone else but oops, so good my taste testing went a bit too far. What taramisu?? :) I ordered 3 GF pizzas and have only tried the sausage and mushroom so far. The crust edge was crispy on the outside and soft in the middle while the pizza itself cooked up nicely. I like mine a bit well done and even doing so, the toppings didn't burn. My ONLY complaint was it needed a bit more sauce for my personally liking and because it was fresh and tasty, I wanted more. Maybe a side to dip my crust in?? What? Yes. Great job Kreste!“
“One of my favorite pizza spots in Brooklyn. They are known for their Detroit style square pies. Excellent soft dough with delicious sauce & cheese. The inside is very electric & creatively put together. My first Detroit style pizza experience & I loved it.Parking: Paid street parking available outside but can be a bit difficult to find an available spot.“
“Joe's is very good pizza. It has become too much of a tourist spot, I am not going to wait in line for an hour to get a slice. There are many other very good pizza places. I usually go for an early lunch 11:30a you can typically get in and out easily during this time.“
“we thoroughly enjoyed eating here! we were a group of 30 and they seated us in their outdoor patio. the owner pointed out which items on the menu are halal and was so accommodating for our group! the entire experience was smooth. service was fast and they were so friendly. i’m going to be a regular here!!!“
“Also packed with a line outside the door for late lunch - but the interior is spacious with also outdoor seating! We got the Hell Boy and Mutz, which was a lot flavorful than a typical white pie with a great oomph from the garlic. We've tried the Hell Boy slice at MSG but getting it fresh and hot here is best - the sesame dough crunch is unreal!“
“So happy with this restaurant!The dishes were plated in such delicate and detailed way, perfect for get you ready to get into all the flavors. The Grandma-style pizza is a must! And arrive just in time!Also it’s such a great place with an amazing staff and the perfect ambiance; the brunch bartender suggested the best cocktails keep in mind my preferences about liquor.Definetly Loring Place continue show dishes full of flavor, color and an open invitation to come back for more.“
“Come for the space, there's a lovely enclosed patio in the back! Stay for the pizza and the drinks, both of which were surprisingly good. Be warned, however, that the menu is a novella. So many options, it's approaching overwhelming. If you like Neapolitan-style pizza, you'll definitely enjoy La Lanterna's. It was the right chewiness, and the toppings and sauce were tasty. I also had one of the many available adult beverages, opting for a hard coffee. It was excellent. The cheese and pate plate was good -- the bread it came with was well seasoned and had a nice crisp. But the presentation definitely leaves something to be desired, it definitely looked like an elementary school science fair project on the plate. Overall, good food, not too pricey, and a nice patio. Solid option!“
“Food was so authentic and delicious! Service was great! A HUGE thank you to Brisa, our server! She was amazing, so so amiable and attentive! The other wait staff was so attentive as well, making sure our drinks were always filled! We had the Bucatini Alla Carbonara and Rigatoni Spicy Vodka..we highly recommend!!! And let’s not forget the Espresso Martini and Lemon Drop Martini!“
“My daughter suggests the fettucini alfredo. "It's super creamy and cheesy."The service and attention are top notch. They make you feel like an Italian cousin in town to visit! Warm and welcoming and delicious food. The homemade pasta was so fresh. We made a special trip from midtown just for lunch and it was worth it!Kid-friendliness: They were just lovely to our nine year old.“
“Note: Review based on Pizza making class/experience.The atmosphere is so intimate and cozy.All pizzas are made in a wood fire oven. Chef Salvatore is passionate about his pizzas and loves to help the people in the class.We had a great experience. The ingredients were great and easy to handle. Don’t need any level of cooking experience to do the class.You get appetizers (salad + meatballs), followed by pizza and marshmallow Nutella dessert pizza.You mainly just roll out your dough and put toppings on. More of a date activity than a cooking class, loved it and will be back to try pizzas made by the chef.“
“After a breathtaking view of New York from Rockefeller Center, hunger spontaneously drove us straight to Ace's.Without looking for long, we spontaneously decided to eat there. The furnishings in the style of the 80s and 90s appealed to us, and the ever-popular ALF was playing on a tube television.David, who served us, was incredibly personable and warm. At the end of our visit he even became my hero.The pizzas you get here are authentic and vary in dough and are prepared in a pan.We ordered the Hot Burrata, Vodka Meatball and the Buffalo Pizza. And we can say they were simply divine. Crispy, fluffy, juicy and tasty. This Detroit-style pizza blew us away, even as Neapolitans. Our favorite was definitely the Hot Burrata.A little tip: Order the small pan pizzas in different varieties, David will certainly give you good advice.Thank you again, David, for your hospitality and for bringing me my forgotten backpack (my hero). The fact that you found us in the crowd was nothing short of a miracle.In conclusion, if you're in New York, treat yourself to this pizza at Ace's. We will definitely do it again when we visit New York. Until then, we wish you all the best and keep it up!!“
“This place deserves more attention! I honestly found this spot on a whim omw back home but despite ordering takeout, the service and quality was great. Super friendly server/host and will definitely be back to dine-in. I got the 8” half bulgogi/half potato ? was v tasty and fresh. Everyone please go support this place! Thanks for the pear drink :D ?“
“FOOD- Freshly baked dough and rich tomato sauce, the crust, perfectly crisp on the outside yet delightfully chewy inside. Each bite bursts with flavor. The cheese stretches tantalizingly with freshness. An experience that captures the essence of New York's culinary heritage.PRICE - very reasonable.LOCATION -many surrounding shop.ATMOSPHERE- cozy, friendly staffs and clean!“
“The pizza is first & foremost amazing! Im not a pizza kinda person but i could have their pizza everyday for sure, not even trying to exaggerate. My favorite is a bit basic, margarita/plain slice but they make it better than any other pizzeria ive had in NY?“
“The bar is nice, good area of town, the host and everyone working there was cool. The pizza was just fine. Eaten better.Wheelchair accessibility: There is an elevator to get to the bathroom downstairs. It's a little crowded in the restaurant.“
“i ordered their prosciutto and burrata (which comes with imported burrata and 24 Month prosciutto di parma), tonnarelli cacio e pepe (pasta with pecorino and black pepper), and infernetto pinsa (roman style pizza with tomato, mozzarella, spicy soppressata, and pecorino). all in all, every dish was made with fine ingredients and was cooked well. the burrata was very creamy and delicious, i would recommend it if you’re a fan of burrata cheese. the pizza had a good coal fire taste to it and came out hot and flavorful (the spicy soppressata was tasty, but i would like to try some of their other flavors eventually). the cacio e pepe was tasty and had a strong pecorino flavor (creamy, rich, slight cheesy musk to it). the pasta had good texture and mouthfeel (firm al dente noodles). all in all a decent spot for italian!“
“This is such a gem in little italy. Its not tacky or stereotypical it has a wonderful atmosphere and a unique feel. We had a table outside but it was a little too cold, so the hostess gladly made accommodations for us to move inside which worked out perfectly. The menu is a perfect balance of classic and new. And the food never disappoints! The sizes are perfect for sharing as well. Come for a pizza, a pasta and a bottle of wine and you wont break the bank! If you're in little italy this is a must!“
“food was really good but I didn't like the way they treated this man standing outside in the rain. they treated him like he was trash and he didn't even do anything wrong. food was excellent but they need to treat all customers the same. treat the tourists the same as the homebodies!!!!“
“My first time dining here and it was a 10/10 experience, my friends and I were elated!! Food was served hot and fresh, large portions and friendly service — it was amazing! We sat in the outdoor sitting area, it was so great watching people come and go as we enjoyed our meals and chatted. I got the Chicken Parm, it was soo huge and filling. I highly recommend coming here — I look forward to visiting again!Kid-friendliness: Saw some families coming in and dining which was pretty sweet to see!“
“We had an excellent experience at Marcellino. The meatballs were fantastic. The mozzarella appetizer was one of our favorites. I especially loved the raspberry blossom drink. We had no problem making a reservation and the service was excellent.“
“Great place to enjoy a delicious pizza. I’m super picky when it comes to food. I must say that this place exceeded my expectations.FRIED CALAMARI was amazing and IMPOSSIBLE CHICKEN was super crunchy and tasty. Now the CHIMI CHICKEN PIZZA was the BEST pizza I ever had in a long time. Service let by JUNIOR made me feel welcomed… Great place ??“
“Sitting at Diego’s bar made me a better wife, mother, daughter, and person. He brought me back to life and shared his passion for New York, making me excited about waking up tomorrow. If Sofia’s does not give Diego a significant raise, they will be doing themselves a disservice. Diego is the reason for Sofia’s. He is the light. Go to Sofia’s for Diego… And the orecchiette di salmone. Sofia’s is lucky to have him.“
“Best pizza to get when ur faded as a mf I highly recommend coming here drunkVegetarian options: Yeah but u a bxtch if u a vegetarianDietary restrictions: Just hit the gym if u fatParking: Jus walk u lazy fxckKid-friendliness: Yes but fk them kidsWheelchair accessibility: Yea“
“Joe's Pizza is simply outstanding! The pizza is incredible, with a crispy edge and authentic flavor that won us over the first time. But what really impressed us was the impeccable service. Despite a small delivery mishap, the staff at Joe's were extremely courteous and professional, quickly resolving the issue and even offering us a free hot pizza. Their customer focus is truly commendable. Without a doubt, we will return to order from Joe's every time we are in New York. Thank you so much for an amazing experience!“
“It's been a minute since my visit but it's recall a nice atmosphere, great service and tasty food. It was pretty hot inside (winter, heat) and we were seated at a community like table but with friendly folks who gave their vegan dining advice for the area!“
“The Best Pizza in NYC! - If you want the best pizza in NYC you have to go to Pop's Pizza. I'm a native New Yorker of 50 years and Pop's Pizza is my favorite pizza in NYC. They make a perfect slice... thin crispy crust with fresh sauce, toppings and ingredients. If you like garlic, you have to try the Margarita but no matter what you order every slice is amazing and the owners are fantastic. ?“
“Since our arrival the staff has been super friendly, and for those whose English is a problem, it is solved because everyone speaks Spanish. And the food is spectacular! The spaghetti with meatballs are tremendous, and the pizza is delicious and made with fresh products. The portions are very large and you will have leftover food, but they provide you with tupperware to take away. Highly recommended!“
“After a quest to find the quintessential pizza experience in town, I stumbled upon Pizza Knight, and let me tell you, it was a culinary adventure worth every savory bite.From the moment I stepped through the door, I was met with warmth and hospitality that set the tone for an exceptional dining experience. The staff at Pizza Knight exude friendliness and genuine care for their patrons, making me feel not just like a customer, but like a welcomed guest.Now, let’s talk about the main event – the pizza. I indulged in both the Detroit Vodka Cecilian and the Vodka Pie, and each slice was a revelation of flavor. The Detroit Vodka Cecilian boasted a perfect blend of tangy tomato sauce, creamy vodka sauce, and crispy crust, while the Vodka Pie elevated the classic pizza with its unique vodka-infused twist, leaving my taste buds dancing with delight.Beyond the mouthwatering pizzas, Pizza Knight’s attention to detail and commitment to quality shine through in every aspect of their offerings. From the fresh ingredients to the expertly crafted crusts, it’s evident that they take pride in their craft.In conclusion, Pizza Knight isn’t just a place to grab a slice – it’s a destination for pizza aficionados seeking an unforgettable dining experience. With impeccable hospitality and pizzas that redefine perfection, Pizza Knight has undoubtedly earned its place as a must-visit establishment in town.“
“Solid spot for a slice or two of pizza. A little limited in options, but still delicious for the classic options. Plus their hot honey hits just right. Some limited seating in the back but the turnover is decent. Service was quick and brought it out to the table.“
“Food, drinks, and service were incredible! My husband and I stumbled on this place on a date night in NYC, and it was absolutely perfect for a date night! The only thing is the restaurant is tiny tiny so don't think about having a large dinner party, but for a more intimate dinner or lunch, I would highly recommend it! The burrata was our absolute favorite dish! 10/10 recommend!“
“All, I can say is that, if what I ate was a pizza, then I discovered pizza for the first time. This pizza had a completely different genealogy. Normally, I eat one slice and sometimes, but rarely, two. This time I ate an entire pizza! In one sitting!Parking: Parking is the most difficult part.“
“I had been meaning to go for about a year. A friend and I finally went last night. The waitress was awesome! We ordered an appetizer: bruschetta. We shared a pizza...it was absolutely delish! I heartily recommend this place.Vegetarian options: We had a specialty vegetarian pizza. It had spinach, artichokes, garlic and lemon zest.“
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“Not only is this place super delicious as a NY slice but their selection is outstanding along with everyone that works there. The manager Dawn is a sweetheart we’ve hit it off since me and my wife met her. Anyone looking for a great pie this is spot.“
“We had a great experience at Olio e Piu this April 2024. This place has been on my want to try list for years, and it was definitely worth it. The food was delicious and tasted very authentically Italian and the ambience was perfect for a girl’s night catch-up. Our server Jose was excellent and extremely attentive which made our experience 5/5. Would highly recommend trying“
“Best pizza in New York!! I went here with my family for dinner and the experience was amazing! The service was professional with attention to details. The food was delicious, we all ordered different types of pizza and we loved every single bite. (They also have gluten free pizza). We will come back soon!“
“My family happened upon the best pizza of our lives!.We were waiting for a tour bus and wanted to grab a quick dinner. We saw the cute and vibrant colors of Unregular Pizza and decided to give it a try. WOW!WOW!WOW! It was the best pizza of my life! Staff was so friendly! We are from NC and looking forward to next NYC trip just for this pizza!“
“When a craftsman takes pride in their work, it shows! Let me tell you that this pizza has "craftsmanship" written all over it! To begin with not many pizzerias make grandma slices, whereas they had an abundance when I went in. To top it off the taste is just an explosion of flavor! This is besides a variety of pizza styles they have ready. I'm definitely coming back and can't wait to try out other craft slices!“
“Absolutely amazing pizza! I enjoyed the Pesto Pizza. It was baked very well, the cheese was perfectly melted, and the balance of the different ingredients was greatThe place was clean and staff were kind. I hope to come back here the next time I'm in NYC“
“My daughter decided I had to check this place out. She said I would love it!! She was so right. Located in Manhattan and easy to get to. Such a cool Italian restaurant. It had a great vibe that was so nice for an Italian restaurant in NYC. They have plenty of seating and take reservations. We started with some Italian bread with Olives that they bring out when you are checking the menu. Server had our glasses of Vino in no time. For appetizers we ordered some cheesy garlic bread and a shareable Caesar salad. So good. Menu has so many options for the pasta lover. All made in house. We ordered the Mussels Linguini with marinara my favorite and Lemon Pasta. Both were large portions and very tasty. They also had Steaks available as well as chicken parmigiana. For pizza lovers they have some of the best brick oven pizzas. To keep the prices down they are cash only. Perfect for someone who wants to save some money and leave full:) I will definitely be back. If you are around come check them out. Open until 2am as well. Enjoy!“
“Just moved to Rutherford TODAY and I’m not used to having good pizza in NJ, I prefer NYC slices. Ordered a few pies this afternoon for all our friends and family who are helping us move and I needed to take a few minutes to write this review. So excited that this is my new fav pizza place! Pepperoni, Plain, and Sausage is so tasty!! Love the pepperoni cups that curl up! ❤️❤️❤️“