“Well, now we can no longer get "pizza to go" near us. Instead, if we want pizza, we drive 20 minutes (passing numerous other pizzarias) to get pizza here. Luckily, they have a few tables for those of us that live too far to take it to go. It is definitely the best pizza ever!!!“
“Pino is awesome Greets all his customers and knows them all that is so important and I'm sure all his customers appreciate his big smile when they enter the restaurant The food is fresh and well prepared Great location as well, don't forget BYOB Liquor store right next door which is extremely convenient Highly recommend this cozy restaurant“
“Hi Vanessa here. My wife and I tripped over this family run Italian restaurant business yesterday. O my gosh. We had a house salad to start and when it was delivered to our table you could see the quality and freshness of the ingredients. And after having a few bites it was just delicious. We also ordered 3 different slices of pizza. One buffalo. One cheese tortellini and one pepperoni. I have to say the food was some of the best we had. Waitress was right on top of her service. If you have not been here it's a must go to place.we asked for the owner come to our table . When she came to us we told her our experience was so so good. Her son delivered our pizza and he was very welcoming also. Thanks again to the staff at franks. Definitely be back. Vanessa and Christine boyer“
“My mom has been taking me here since I was a little girl and she has been going since she was in high school. The pizza here is the best, most comforting food I have ever had in my life. I even crave the salad (it’s amazing)! The woman behind the counter tonight was extremely kind and after visiting for the first time in almost 5 years and having a really hard day today, it made my week how sweet she was. We will be coming back soon! ❤️“
“That penne vodka cannot compareWithout it, I can no longer fareMy life is bare; a nightmareWithout its buttery essence.Alas, Lenny’s has changed my lifeOnce filled with such strife,Now I find that all is new…I hope that you have Lenny’s too.“
“Stopped here on our way home from visiting NJ for a wedding. Left the hotel and drove down the street looking for a "mom and pop" looking pizza place when we spotted it. I must say I am super impressed! From the second we stepped foot inside, I knew it was going to be good. The food smelled and looked amazing! We decided to get a whole pizza, so we didn't order anything from the counter, but a ton of other customers did, and everything looked and smelled so good! The pizza was ready in what felt like 5 minutes. We initially were going to take it to go but decided to eat in and I'm glad we did. Got to talking with a couple of people there, it was nice. The environment is very chill. And the food was delicious! If we make another trip to NJ, we will 100% stop again!The entire shop was tidy and clean, especially the restrooms (and that's a major win, in my opinion). I give this place a 10/10!!!“
“I ordered in-store..Nov 29, 2023 ..1.30 pm. on route 31 Clinton NJ. I was impressed by the Manager. Her assistant in back was also a friendly guy. They did not let the stress of a broken down computer system get to them. A pizza store with a malfunctioning computer link can be as bad as an airport at thanksgiving with a ground stop. But the Manager and her assistant made up for it with their good-nature, attitude and service. The food was hot and delicious. I was not the only one in-store. I think this crew I met is a real credit to Dominoes.“
“Best pizzeria in Flemington, blows Virami's out of the water. Crust was thin and had a nice crunch to it, sauce was perfectly distributed throughout the pizza (not heavy, not light) and the cheese was layered generously over the pie. Would 100% recommend.Kid-friendliness: Very laid back old fashioned atmosphere. Plenty of chairs with tables and booths with tables.“
“I visited Marinelli's for dinner with a friend this weekend and it was OH-SO-GOOD! I had the delectable Chicken Kristine and my friend ordered the Eggplant Tower and we shared. What an absolutely delicious dinner! The lemon blueberry cake we shared for dessert also did not disappoint. The next time I'm in the Flemington area I will definitely make a stop at Marinelli's. : )“
“My kids have grown up on Virami’s. When they were little, Virami’s was the friendliest place to take them and the food was always amazing. Jersey pizza ? done right! And as they got older they still went to Virami’s on their own because it’s a community staple AND it’s that good. Virami’s is my go to when the family needs dinner & I can’t cook or need a break from making dinner ? I’ts always a hit in our house big time. Garlic knots, salad pizza and of course the classics. Something for everyone from the best pizza spot in the area. Hands. Down.We are so lucky to have Virami’s in our town & it is always delicious. ⭐️⭐️⭐️⭐️⭐️“
“I'm thrilled to share our wonderful experience at Campania Pizza & Deli! Their calamari, veal, and pizza are clearly top-notch. It's always great to find a place that consistently delivers excellent Italian cuisine. Thanks for your hard work!!!“
“What a nice place for lunch or dinnerRob and his staff are always friendly and politeThe pizza is great as well as the sandwichesToday our office staff got to enjoy a chicken parm meal with a fantastic saladWhenever we have an office meeting with staff this is our go to place.Thanks guys !!!“
“The pizza here is god tier. I was at the Pilot truck stop near there and you know how it is, ya get tired of the same food thats at every truck stop. I searched up pizza near the Pilot and originally i was gonna get dominoes but seein as this place was only like 1.5 miles away i decided to take a chance on this place and wooo booiiiiiii. I had already ordered online and went inside for the pick up sounded like italian music playin, it threw me off(kind of like yo this real italian place?). The guy there idk im assuming he the owner of the place, he was really cool he showed me the pizza and it looked better in person than in the pics no joke.I took it back to the truck stop i was at to eat it there and man that pizza was really good, especially with sauce. All i know is i highly recommend this place if you a trucker and you at the Pilot near there looking for some good pizza, just drop ya trailer at Pilot and come here and then go back to Pilot cuz i know there's always that chance of a tow. Idk what the other food here taste like but im gonna assume the other food taste fire af too. I will be back if im at that same Pilot again to try some other food.“
“A friend recommended we stop at this Irish themed tavern for lunch because the food is so good. She wasn't lying! Everything was delicious. It was a Sunday afternoon, and the place was hopping, very busy. Even so, service was great, fast, accurate, and served with a smile. Plenty of staff, all helping out each other and very nice. Definitely going back.Parking: Some parking spaces in front, but there is more parking out back.Wheelchair accessibility: No curbs or stairs to get in, but seating is close together, not much aisle room. Could be difficult to maneuver.“
“Always a nice place to stop into when I am in the area. The food is very good and consistent. If you had a meal here three months ago and liked it, the food will be just as good if you go back now. I have been here about six times and have tried something new each time. They have a good range of food options, so it is great that the quality does not fall off in any section of the menu.“
Pizza Takeaway • $
“We regularly get food and have done catering a few times now, everything is always fantastic. Joe, his family and team are great. You really get what you pay for and quality is number one here. Good food makes a good party and they nailed it. Thanks!“
“My first time here. this place was fantastic. The portions and the quality is absolutely amazing!! Calamari shrimp Caesar salad appetizer and the garlic salad was delicious. The Gorgonzola pizza was fantastic. Great job!! Very nice people there and fantastic “
“Food was delicious! We had pierogi, a short rib gnocchi and chicken with brussel sprouts. All were great. Sorry no pictures to share as we were there for a baptism dinner and we were all enthralled with the baby. The restaurant is baby friendly!We don't live around here but we would definitely recommend it and we hope to visit again!Kid-friendliness: We had the baby there and it was great“
“This place is absolutely amazing! We booked them to host our engagement party and everything was super easy and seamless. The owner assisted us in setting up, they made the food and pizzas fresh for us. The ambiance is amazing and the food is DELICIOUS! We are very picky about our pizza but they fully exceeded our expectations. We had such an amazing time and will continue to go to this place. Thank you all for hosting our event we loved it all!PS. the variety and specials they offer is unmatched!“
“Am amazing pizza place and so much more! Great daily specials! We like the Italian hoagie and their cheese steak. But they have many many other menu items! Great dinners, great salads, amazing appetizers too! Everyone will find something to eat here, even the kids. Pizza is darn good too!Vegetarian options: They will make anything you like!Kid-friendliness: Lots of menu items for the kids!Parking: It get busy at times, but there is always a place to park!Wheelchair accessibility: Easy in easy out!Dietary restrictions: They will make it any way you please!“
“Love, love, love the food here. I'm a pizza snob and I haven't found a better pizza in the area. It doesn't stop there, though. The sandwiches are fabulous, namely the Buffalo chicken wrap and the appetizers have been great as well.“
Italian • $
“This was my first time eating at this Route 22 West restaurant that was formally Kirsten’s. The interior looked very similar with the traditional and Neapolitan pizza oven from the former proprietor. The interior was well lit upon our arrival at 5:45pm and then the lights dimmed around 7:15pm. There is amble seating and the place filled up by 6:30pm. Their menu is rather large which may be why the call themselves Galasso (translates in English to galaxy). Note, it is a BYOB restaurant. Our order included Calamari Alla Arrabbiata - fresh calamari prepared in a Fra Diavolo sauce served over linguine ($23.95), two salmon specials ($28.95 each), and Linguine Alla Pescatora - middle neck clams, P.E.I. mussels, sea scallops & jumbo shrimp sautéed w/garlic in a pomodoro sauce or choice of arrabbiata sauce served over linguini ($30.95). What I Liked: - Our waitress was relatively new and made up for her learning curve with a great personality - The homemade, small bread loaves were very good. - All meals come with a complimentary house salad which was basic but sufficient - The salmon was considered excellent. It was made with artichoke hearts, capers, spinach and sun-dried tomatoes. The piece was larger than you usually get when dining out. - The calamari in the Calamari Alla Arrabbiata were in their natural state and not breaded which makes their texture stand on its own. They passed the test and worked well with the Fra Diavolo sauce. - The Linguine Alla Pescatora was a hearty dish. There were four clams, four mussels, four shrimp and four sea scallops. The linguine was cooked perfectly. The shrimp were firm but tender and the scallops were a respectable size. - Although full, the restaurant was not noisy What I Did Not Like: - For the Linguine Alla Pescatora, I asked for the arrabbiata sauce and was served the garlic in a pomodoro sauce instead - The shells of the mussels in the Linguine Alla Pescatora were very large but the actual mussels were very small. Basically, all show and no substance. The clams themselves were also smaller than what I would have expected for a middle neck clam. Again, the shells were large. The sea scallops had an ammonia after taste which means they were old. - The tables have a limited surface area so it is very tight when the food arrives After the meal, I let our server know about the scallops. She did speak with the kitchen and said they apologized and threw out their scallops as a precaution. They also took the full price of the meal off the bill which was not expected and an over-the-top gesture of how they do business. This speaks in volumes about why you should support their restaurant. Not many places would do what they did. You usually get “a sorry” or a free piece of stale cake. My Italian Scallion culinary rating is 7.3/10 cloves of garlic. My overall restaurant rating is 8.2/10. Upon leaving, I spoke with the Pizza Boss about his pizza and will definitely be back for it in the near future. Anyone who puts their pizza in a 550-degree gas oven gets my attention.“
“Delicious food and outstanding customer service. I moved here and it was the very first restaurant I visited and since then I didn't look for any better place to eat dinner salad or have pizza because there is NO BETTER PLACE THAN DELIZIA PIZZA KITCHEN IN TOWN . Thank you“
“Not a bad pizza but nothing to write home about. 10 times better than Chimney Rock across the street. I moved to Flemington in 1984 and there was only one place to get a good pizza pie and now there's at least a half dozen places for great pies (though there are more than that in number of pizzerias). Sinatra ranks up there with one of my favorites. The cheese on our pie was a little off in colors which made it obvious that it was from two different lots, perhaps different manufacturers. Part of it was super yellow and the other was super white. Odd. I will continue to eat here but my all time favorite is still Taste of Naples mainly for their quality of cheese.“
“Typical new jersey pizza place. Tons of Italian foods, lots of choices! I had a slice of spinach, ricotta and mozzarella with a side of marinara. It was delicious! I've had their rice balls on a previous visit, they were delicious as well. Stop by and give them a try. Cash is king for a discount!Vegetarian options: Some vegetarianDietary restrictions: They will make it any way you like!Parking: Lots of parking, more out back!Kid-friendliness: Lots of goodies for the kids!Wheelchair accessibility: Easy in, easy out, easy for in person dining. Easy in the bathrooms too!“
“Stumbled upon on way to Dunkin for coffee...tried a slice of Nonna pizza and knew we had to order dinner.Nonna Pizza huge and one of the best we have had in NJ. Perfectly crisp and the pizza gravy excellent!Grilled Portobello Mushroom Salad huge fresh housemade balsamic decentChicken Sorrentino huge dish nice wine sauce al dente penneNice side salad and huge loaf of garlic bread included“
“Grew up in the area and our school always got Rosatas for “pizza Friday” was the best treat ever compared to mid grade frozen school pizza. They always supplied our basketball parties with amazing pizza at a great prices as well . My family always ordered here whenever we got pizza from and the wait time was always great compared to other local places especially for how busy they are and if your picking your pizza up the staff especially the owner are amazing (only great experience with delivery drivers and wait times aswell). If your stopping through town and need a slice,large amount for party,delivery,etc call Rosatas for the best experience possible and best cheese pie Jersey.“
“Very good place to grab a lunch or dinner! The owner works very fast, he was very professional and also the price was good. The food was delicious. Perfectly cooked. I live around the area and it's a perfect spot for a pickup and go meal on a small main street! They do have a tables for sitting inside of the place “
“We enjoyed the appys, salad and entrees. The brownie sundae was a great ending to the meal, but the very best was our server, Kyle. He was alert to our our server needs, was flexible and professional while personable. We would sit at his table anytime. - Three ladies of the round table.“
“Got some pizza and mozzarella sticks to go. Special ordered a chicken Parm pizza with vodka sauce. Both pizzas were great! Also a nice place, it looks like, to sit down and eat. Liquor store right next door so that's good. I will order pizza from here again!“
“Amazing food!!!! Amazing staff!!!! My favorite it the pizza dough burgers and the cheese steaks.Just an FYI, when posting a review, please be sure to post food that is actually from the restaurant. Recently, The Drift posted.......all false “
“Chimney Rock Inn is a great place to grab dinner with the whole family. As tradition states, Friday is pizza night at my house, so we decided to give Chimney Rock a try. I am gluten-free, so my pizza options are limited, so I was excited to try Chimney Rock's gluten-free pizza. They did not disappoint! They were able to make their Maui pizza gluten-free for me, and now its my new favorite! Keep up the great work, and thanks for providing GF options!Dietary restrictions: Fantastic place if you have a gluten or wheat allergy. They have many options and their gluten-free pizza is fantastic!Parking: We went there around 5:30pm on a Friday and the parking lot was ~75% fullKid-friendliness: Very kid friendly. We went there around 5:30pm on a Friday, no wait time, and every table had kids.“
“My new favorite pizza place! Delicious pizza - and they also have VEGAN pizza, so everyone can enjoy it! By far the best place I've found so far. The pasta and garlic knots are excellent, too. Fast delivery and convenient for takeout, too.“
“This was the best burger I've had in a LOOONG TIME. Just look at the picture, it looks like the advertisement photos but REAL! If you're ever nearby this place and even a little Hungry, GO HERE! They have incredible pizza. A buffalo steak pizza, I never even heard of that 10/10 establishment. Would definitely eat here again.“
“(For whatever reason, I can't seem to get this to the correct town of Califon NJ. There are a lot of Frank's Pizza places in NJ, but the one I ate at was in Califon, just to be clear.) A few years ago, I stopped by here to pick up a Calzone on my way home from wherever, and it was a decent Calzone, but invariably Calzones these days are made with Mozzarella and Ricotta Cheese, and that clashes with the memory of the Calzones I used to get in my younger years at the Buona's pizzeria in Bernardsville (and I haven't been there in years, so I could be remembering them as being better than they actually were). Those Calzones were immense, and made with Mozzarella, no Ricotta, and whatever meat you wanted inside-- in my particular case, that meant occasionally sausage but usually pepperoni. I'd pour on the marinara sauce and wolf these concoctions down with the grease running down my arm like warpaint. In retrospect, really, REALLY unhealthy, but in those days, I could gorge myself on food that would make any doctor cringe and never gain a pound. I could thoughtlessly comport myself like a gluttonous, self-indulgent wastrel, and still perambulate insouciantly about the earth with a runner's heart, an ascetic's liver, and veins/arteries unclogged by cholesterol. "Memories...light the corners of my mind..." Anyway... I haven't been back to Frank's since that Calzone (which...just to be clear...was very good, but couldn't match my rose-colored memories of those I had consumed in my teen years and young manhood; then again, what Calzone could?), but my old friend lives in the area, and last week we were looking for a place to sit down and eat (Califon is rural, and scenically impressive, but there aren't a lot of dining options), and we both finally agreed to give this place a try. There's a "pizzeria" style section in the front; a conventional sit-down restaurant in the back, which is where we chose to dine, as it was the least crowded portion of the restaurant. Our server was great-- cheerful, ebullient, hard-working. She started us off with a bowl of garlic bread, which was very nice, although I could have used more of it. I ordered a Coke, a bowl of Pasta Fagioli, and what was listed on the menu as "Baked Frank's Special Rigatoni." My friend ordered the same thing, minus the soup and the soda. There was a bit of a wait, but I was ok with it, telling my friend, "That means they're not using a microwave." (I can never entirely free my mind of those "Kitchen Nightmare" memories, the ones where Gordon Ramsay would sneer with his patented English contempt about microwaved food, "This is hid-eeee-ous!...Is the oven broken? It's disgusting! What a di-zasta!") My friend was getting antsy, but I thought the wait-time was reasonable. I'm content to wait for food that's actually prepared in a kitchen and cooked, as opposed to a rock-hard block of pre-frozen food microwaved to a state of reasonable edibility. The soup was hot and tasty, and filling. The "Special Rigatoni" was a large bowl of the pasta with sausage, eggplant, onions, mushrooms in a marinara sauce, topped off by a substantive amount of melted cheese. It was a different kind of dish than I'm used to (in Italian restaurants, I tend to gravitate towards lasagna or chicken parmigiana), but I found it flavorful in a delightfully unique kind of way, and it was more than enough to satisfy and soothe my often overly aggressive appetite. My friend concurred with my glowing assessment. When we were getting ready to pay the bill and leave, the server came over with 2 pieces of a delicious cannoli cake, on the house. I wanted to say, "Don't mind my impatient friend; we didn't wait long at all and it's not necessary," but the tastiness of that first forkful stifled any protestations that I might have been inclined to make. I scarfed it down with the same alacrity with which I had consumed my meal. And con“
“The team at Anabellas is friendly, warm, and just as important, great cooks. Whether you're looking for a sandwich, a pasta dish, or pizza, this is the place to go. Robust menu with plenty of choices, and they are also very good at taking client's requests.Catering menu is also very good and priced right!“
“I had the opportunity to visit Al Fresco's on a couple of occasions and found the food delicious. The Chicken Franchise was tender, flavorful, with the perfect amount of lemon. Cavatelli and Broccoli was amazing and could tell the cavatelli had the chance to finish cooking in the sauce. I'll be back and would recommend Al Fresco's to family and friends. BTW They have space for events.“
“The food is excellent! Jim Flyn makes the best drinks I've had since I moved into the area. Bonnie is a very attentive serer and the and the atmosphere resembles the town of Brunello. Roof and Marcy kept us entertained with the best song selections. Sonia has created a very special place to dine on a Friday night.“
“Ordered six slices and a soda for $17. Not too bad. The have tables inside and outside, there’s more than pizza to order but it’s super clean. The BBQ chicken slice was good and the cheese slice was excellent. It was a perfect Jersey slice. The pepper and onion slice was just okay, the onion were really raw… which took away from their sweetness. All and all, it was worth it!“
“Love the atmosphere and the food is solid, I had a cheesesteak with fries and it was incredibly fresh.Came here on a whim and i was impressed by it. I’m new to the area looking for new restaurants to frequent, I’m definitely coming back“
“We've been trying out the local places for quick lunches mid-shopping on the weekends, and this has been far and away the best of the bunch so far.Easy access, good parking, large cool dining room, friendly service and good food as well.We got several slices to try out on this trip. The selection was not as large as some of the other spots we've been to, but the quality more than made up for that.Next trip we'll look at having a pizza made for us, as we saw some delicious pizzas coming out at other tables.It was only when we got up to leave that we saw the back patio... Well also be trying that out next time as well!“
“Got a pizza, panini and calamari to goThey were all great! Very good pepperoni on a solid pie. Depending on your preference, I may ask them to cook the pizza a little longer next time. The calamari was very good quality which was surprising for a pizzeria - and so was the sauce.“
“They're new in town, they certainly seem promising and most of the food I ate was pretty good, I picked up a to go order once, and they were missing an order of mozzarella sticks, I could’ve been a little more patient about that over the phone So whoever dealt with me that night if you’re reading this, I apologize, The food is pretty decent although I wouldn’t recommend the barbecue chicken wings not my kind of sauce and honestly it didn’t agree with my stomach either but other than that it certainly worth trying for yourself“
“I happen to be at a different establishment eating homemade Pretzel bites, and my experience tasting the pretzels at The Angry Dad Draught House CONTINUALLY gets mentioned in conversation...THEY WERE AMAZING. I will never forget the fluffy, buttery-ness...and the cheese sauce was amazing! Look- if you want to critique a place, you might as well know good food. This place is great. Solid. And overall, everything ordered during our dining experience was very good to excellent.Vegetarian options: Veggie burger- diehard vegetarian loved the veggie burger“
“Very impressive, from the moment I entered this place, I was greeted by a very nice young woman, I never see this anywhere at all in years, so even if I wasn't impressed with the food they still deserve the stars but this wasn't the case, I will admit I'm very picky with my calzones and at $22 each expectation was low as far as quality and size, this was excellent and huge well worth the price, I will for sure use this as my go to spot from now on plus I ordered it went shopping at shoprite and picked it up when I came out excellent customer service really made me feel valued as a customer ?“
“I went to a dinner one night. I went to Rosemarie’s Cucina in Clinton NJ. The food was delicious and they buy the food every morning. It opens at 5:00 but you can go earlier if you want coffee and bake goods. You can still get baked goods if you go later. That’s why you should go to Rosemarie’s Cucina.“