Birravino
$$ • Italian, Wine Bars, Vegan
Hours:
183 Riverside Ave, Red Bank
(732) 842-5990
About Birravino
Customers' Favorites
Special Shrimp with Risotto
Pollo Alla Parmigiana
Chicken Scarpariello
Malfadine Bolognese
Orecchiette Rapini
Cannoli Cheesecake
Eggplant Parmesan
Charcuterie Board
Spicy Vodka Pasta
Burrata Insalate
Birravino Reviews
Ratings
Menu
Add a Menu
Hours
| Monday | 12 - 10PM |
| Tuesday | 12 - 10PM |
| Wednesday | 12 - 10PM |
| Thursday | 12 - 10PM |
| Friday | 12 - 10PM |
| Saturday | 12 - 10PM |
| Sunday | 12 - 9PM |
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Birravino offers a great atmosphere and attentive service, serving fresh homemade pasta and risotto dishes. The restaurant is known for its homemade gluten-free pasta options, which customers have praised. While the meals may be on the pricier side, diners have noted the quality and taste of the food is worth the cost, especially for a special occasion. The restaurant also serves delicious espresso martinis, adding to the overall dining experience. The atmosphere is described as perfect, with well-spaced tables and great lighting. Customers have particularly enjoyed the Ricotta Montana appetizer and the house-made pasta, which they say is phenomenal. The Orecchiette dish is also highly recommended, with enough for a second meal at home. The service has been praised, with a knowledgeable server providing excellent wine recommendations. Customers have also enjoyed the polpetta appetizer, branzino main meal, and the Feudo Montoni wine. Guests appreciate the convenient free parking lot. They offer Sunday Paste with sausage and meatball, with great sauce, soft and juicy meatball and sausage. The meat and cheese platter is plentiful with thin-sliced, not salty meats and delicious cheeses, blue cheese, burrata, fresh mozzarella, with fruits, grapes, cherries and a luscious honey. Sautéed flounder w/salad is crispy yet very moist and seasoned well. The cavatelli with beans and greens is described as the best ever had. The cannoli is crunchy with a delectable cream and chocolate chips. The waiter was very personable and friendly and added to the atmosphere of the dining area, homey feel. The beers, wine and specialty drinks were an added bonus. The restaurant is away from the hustle of Red Bank center and worth the trip. The rigatoni with vodka sauce and eggplant is delicious, with the best vodka sauce ever had at a restaurant and the eggplant was delicious. The dishes were way bigger than anticipated so sharing dishes is highly recommended. The outdoor area looked so cute.