“This place was pretty good, service was not so good. My husband ordered fried milk fish but we ended up finishing the meal without the fish. We ended up cancelling it since we never got it. We also ordered sweet and sour pampano and oxtail sinigang. Both were good but the oxtail sinigang had 1 big oxtail, and 3 small ones. I DONT THINKIT WAS WORTH $28, not worth the price.“
“Yummy!!! I've been wanting to eat here for a while and I'm so happy I finally did. The food was super delicious and filling. It really is comfort food.The space felt very homey too, I loved it. It was nice to see everyone preparing meals through the exposed kitchen. There's clearly a lot of care that goes into cooking hereMenu is extensive so there's something for everyone! The chef helped me with my order so feel free to ask any questions if you're not familiar or just can't decide between all of the tempting options :]“
“Good: lumpia, pork sig sig, leche flanOk: oxtail kare kare, porkbelly in sauce (binakdongan?)Food was solid but nothing stood out. Nothing is served with rice and I feel like it would have improved it greatly. The pork sig sig is meat only which makes it very collagenous and rich.The porkbelly in sauce I'm not 100% sure which item it was and came recommended by the staff. The sauce had lime which was lovely but the porkbelly was a little overcooked and dry and it had very overcooked pieces of liver in it (I wouldn't have minded the liver taste if it wasn't so overcooked and dry)I forgot a picture of the leche flan but it was very firm but creamy and not curdled so props to them. The caramel sauce has what I felt was a orange/citrus flavor which we enjoyedLumpia was good but not as amazing as I had hoped and know it can be.“
“I’m a travel nurse and I happened to stay close by to this Filipino restaurant and also a grocery store at the same time. I never got tired of ordering authentic Filipino foods from here coz the taste were just right and would make you eat more. I like the cleanliness and atmosphere of the store and the cook,” kuya,” is an amazing cook and also his wife! Friday is Sisig Day!“
“Ate here with my wife for lunch on Tuesday, March 19, 2024. Each plate consisted of three items. I had the garlic fried rice, BBQ stick and picadillo. My wife had the garlic fried rice, BBQ stick and humba. Very delicious and freshly prepared. Will definitely be back!!!“
“Great find off Stelton road! Easy to miss as it's in a small nook in the shopping plaza. The beef stew was incredible, sauce was insane. Had to find myself a roll at home to finish it all off. BBQ Pork on a stick also worth the trip alone. Teriyake chicken another winner. Worst part was I didn't bring enough home and the family finished everything off. Will be back!“