“Whenever I bike want a smoothie is my number 1 place to stop. Whenever I want lunch it always a top choiceIt’s the original smoothie place of WoodbridgeAnd it we presses our town’s voiceAlso really cheap compared to other placesGranola is superior!!!Vegetarian options: Well you don’t really find meat in smoothiesKid-friendliness: A nice lively atmosphere on Main StreetDietary restrictions: Pretty focused on health foods and fruits.“
“Can't say enough about chef Paul and his restaurant. Great dinner from drinks to appetizers dinner and dessert. Too bad I couldn't post pictures. Went last night to celebrate being cancer free. He makes the best rack of lamb. I Always leave room for dessert“
“I came in on a busy Saturday night with my large family and was quickly sat. Jillian was our server and she was great, she gave great recommendations and we really enjoyed our food. It was our first time here and we will be coming back soon!!!“
“First time bringing my baby to a nice restaurant and not only was the table set up with high chair but there was a lot of space for the stroller. they were very accommodating. great service! My baby loved the bread! My family was very happy with the food.“
“i've been looking forward to going into teriyaki madness previously, but had not found one local.The bowl ? excellent! Chicken vegetables, rice, and options that you could add to your bowl are limitless. The food was delicious. I'm back in a minute. It fueled me up!“
“Everything is delicious and the owners and people working there are so nice. We frequently go and sit there as it has a great atmosphere. We also placed a large order for a party and the owner himself delivered an item we forgot at pick up. Amazing food and coffee and even more amazing service!“
“Love this place! Their lattes are so creative and delicious (cardamom, cloves, rose hips.. so many infusions/flavors). Donuts are also awesome and the staff are helpful. I passed this place for years and never went inside.. (mistake!) now I go all the time. Have to say, their name/sign don’t let on to how to how creative their menu and drinks are.“
“The first time I stepped into the cafe was about a year ago. My daughter invited me. Honestly, I didn't know what to expect from vegan desserts. But somehow that evening, we devoured six pastries.?Let me tell you, they were delicious! And for a year now, I've been coming to this place to buy desserts for myself and my family.I don't know how to explain it, but I just don't crave traditional baking anymore.?I want to mention the atmosphere of the cafe separately. The beautiful interior and pleasant music always create a nice ambiance, but here it's especially cozy because every customer is greeted like a dear guest.“
“The service here is truly 5 stars, worth it to return for that attention and comfort. They have the routine down and give you the attention you want and feel special on for a night out. Definitely recommend reservations as it got major crowded in the tables and around the bar. Their cocktail list is impressive and was not disappointing in execution. We had the stuffed mushrooms to start and it was juicy though underseasoned. Their steaks were exactly what you want and I recommend the au poivre sauce as a tangy condiment. That was memorable for sure. The place overall just seems dark and outdated in furnishings, especially in the bathrooms. Their food hits the mark and service makes it worth returning.“
“Jimmy Max has always been a Staten Island staple to me, but I recently hosted a first party for my daughter there and can now double down on that sentiment. :-) Erin was so wonderful to work with leading up to the party. She was quick to respond via email, answered all of my questions, and sat with us in person to sort out final details. The day of the event, Erin and the rest of the staff worked so hard to make sure that everyone was happy throughout the day. It’s the first party I’ve hosted where I felt relaxed from start to finish - and that’s all thanks to the staff at Jimmy Max. The food was delicious and plentiful! The space was beautiful! And the staff was an a+ team! Highly recommend for a party of any kind!“
“We had a private dinner experience for my husband’s birthday. The food was delicious and it felt like we were having a big dinner party at home - the atmosphere was perfect and our guests loved it. Laura and her staff were amazing. I cannot recommend Farinolio enough!“
“Visited 2 times—first the bakery during a pit stop for some sweets, and then the restaurant the next Saturday evening for a big family dinner. Pablo and Octavio made our night a wonderful one! The majority of my in laws had not experienced Colombian cuisine/culture until this evening. From the authentic ingredients and aguardiente cocktails, to the lively entertainment we went home well fed and with great memories!“
“Had brunch at the restaurant. Huge menu and everything we ordered was great. The breakfast dish that was a combination of a toasted cheesy arepa, grilled beef, and fried rice blew my mind. What’s not to love! We also ordered pork in pineapple sauce which was really unique and actually pretty good. Portions were huge and it was a good, heavy meal.“
“First visit to Publick House!!Made reservations day prior- only availability was 515pm or after 8pmWe arrived for 515pmOMG! The amazing aroma of deliciousness as we walked on the sidewalk to enter the restaurant!Great vibes and energy!!Warmly greeted and seated!Awesome music selection!Our Server Fred C was fantastic!He knew the menu well.Answered our questions!Appreciated his recommendations!Absolutely loved my LET'S GET FIGGY cocktail— WITH IT FIGENZA FIG VODKA, ELDERFLOWER, LEMON, CINNAMON!!Cheers!!!As we waited for our appetizers, entrees and dessert-Saw the other Servers bringing out beautifully plated food and so aromatic!Enjoyed my shrimp and grits, GNUDI FRIED RICOTTA DUMPLING, CHORIZO & CORN DIP!!The truffle fries were yummy!The FLAN NAPOLITANO was the perfect ending to a wonderful dining experience!When we got our check, even though we were in the dining area- we got happy hour pricing for some of the items we ordered!Nice!!We will definitely be back!!Keep up the great service and amazing food and cocktails!!“
“We absolutely love Dolce's. The food is top notch, the owner John and his staff are the best, the prices reasonable, and it's the BEST restaurant to host a party! It is BYOB and they are the most accommodating staff around. They treat their customers like royalty so visit John and his team for the best food and get treated like a VIP! Thank you, John!! Randi C“
“I ordered garlic cheese bread and lamb cheese bread and chicken achari pizza and Mediterranean combo twist and everything was on point.only disappointment was they didn't have halal wings or at least not yet I was looking fwd for mango habanero wings .the guy said they coming soon.“
Mediterranean • $
“You get a very good size pita here! About the size of a biiiiig overstuffed burrito. The smoked eggplant in the falafel supreme is soooo good. Crepe was good too, it's one big crepe folded into a square instead of the usual rolls I'm used to. Definitely a share worthy size. Quick and friendly service too :)“
“Jimmy provided the food for our family and friends after my husband's funeral. Everything was excellent. He went out of his way to accomodate us and made sure everything was set up and ready for us when we arrived from the funeral. Wonderful people to work with and prices were reasonable.“
“Amazing gluten and nut free restaurant. Uncle Skippy aka James Restivo is the owner and just the kindest owner. Cute vibe to the overall decor and the food is really delicious! I've had their gluten free pizza, wraps and veggie burger. All 5+ stars!Dietary restrictions: gluten and nut free“
“This is an awesome vegan and gluten free bakery. They have croissants, cheese cakes, donuts, cupcakes, lasagna , foccacia, brownies and cookies and much more. The service is friendly and they have ingredient lists for all items in case you're concerned with allergens. The cake pops were a hit with my daughters.“
“Danny and his staff needs to be recognized for a great deed done. Besides the exception food quality and service each week, this week during my visit I dropped 2 x $100 bills while getting into my car. I receive a message on facebook messenger from Danny Derosa that they found something i dropped. one of their employees found it in the parking lot turned it in to Danny and he took the time to check the cameras and realize it was me who dropped it (you could imagine how busy it was Saturday morning) Thank you, it is my pleasure to shop here.“
“I had my bridal shower at Z-Two on Sunday. The food was amazing and the staff was great. Debbie went above and beyond for me and was extremely attentive. She really helped make my experience there that much better. Thankyou!!! I highly recommended Z-Two for your next party!!“
“Delicious. My wife and I happened to stop on this street and spotted Don Ricky's Bakery. A small and neatly maintained bakery that specializes in some of the authentic Colombian delicacies. The yucca bread is always warm and fresh. Delicious. The Colombian coffee was also delicious!!!!“
“Phillippo's Pizza in Clark, NJ, is a delightful hidden gem that embodies the essence of a small, family-run pizzeria. Tucked away in this charming neighborhood, Phillippo's captures the hearts and palates of locals and visitors alike with its authentic flavors and warm hospitality.From the moment you step inside, you're greeted with the inviting aroma of freshly baked pizza and the friendly faces of the Phillippo family. This cozy establishment exudes a sense of warmth and familiarity, making every visit feel like coming home.The menu at Phillippo's Pizza is a testament to their dedication to quality and tradition. From classic cheese pizzas to specialty pies loaded with toppings, each dish is crafted with care and attention to detail. Every bite is bursting with flavor, transporting you to pizza perfection with every savory slice.What truly sets Phillippo's apart is its genuine, family-centric atmosphere. Whether you're a regular patron or a first-time visitor, you're welcomed with open arms and treated like one of the family. The Phillippo's take pride in serving their community, and it shows in every aspect of their operation.In a world of fast food chains and corporate giants, Phillippo's Pizza stands as a beacon of authenticity and heart. It's more than just a place to grab a slice—it's a place where memories are made, friendships are forged, and traditions are honored.Thank you, Phillippo's Pizza, for being a beloved cornerstone of the Clark community and for serving up smiles, one delicious slice at a time.“
“Ordered a large pepperoni and sausage pizza with a side of calamari. The pizza quality never fails and is always tasty with the right amount of sauce, toppings, and cheese. The marinara sauce for the calamari is clearly made from scratch and took me by surprise by how fresh and homemade it tasted.Their staff were also super attentive and helpful in bringing out the food for tables, packing leftovers, bringing utensils, and water.“
“I love Coffee Box, but most of the time, a majority of their bakery items are not available in the morning before 8:30 AM, and some of the remaining bakery items are not fresh. This is not acceptable for a shop of this caliber, which otherwise maintains a good standard. The service is inconsistent, which is understandable, but please have the bakery items ready to go when you open the shop at 7:45 AM.“
“We've been eating these desserts through Van Gogh's Ear Cafe for years! They are so ridiculously amazing, words can't begin to describe. Some of the best desserts I have eaten ---- anywhere. Just go there, find out for yourself. You won't be disappointed.“
“Great family place for steak. We love the bread and 2 side options. Can't go wrong. Do call ahead seating. Try the ribeye and ribs combo ?Kid-friendliness: My kids got pictures with the mascot. They love this place. Kid options available.“
“Took 3 of my kids for some slices today and was pleasantly surprised when they rang me up... $5 lunch special for two (delicious) plain slices and a can of soda? What?!? I didn't think shops did this anymore - especially ones with slices this nice. Even if you put the price aside for a moment, a tasty sauce atop a thin crust with a satisfying crunch makes this one fine slice. So glad we discovered this place.“
“This is kind of a sleepy bakery. But their pastries and donuts are wonderful. They’re the kind of place that you can ask for a specific pastry in the tray, but this will frustrate the person behind the counter and you might end up like Seinfeld and soup. ?I asked about buying a dozen donuts and was shocked by the price. There isn’t a dozen discount or the like. You simply pay for a dozen pastries at a few bucks a piece. Kvetching aside, the pastries are wonderful and, for something special, i could see buying a dozen.This is also the kind of place to go early because i have the impression that they sell out in the late morning.Fwiw, coffee was meh.Parking: Small, free lot. There’s also street parking. Idk if it’s paid or free.“
“Simply amazing cake owner was just so sweet he was just as excited as i was to see my cake. I would recommend always. The size & details on my cake was just perfect, tasted amazing with fresh strawberries yum ! Thank you so much for making my birthday “
“Went to yestoday, yesterday and got the bubble cone. The whole experience was amazing and you can’t say that often lately, we got the bubble cone. Zoey was so helpful with explaining the menu and choices. Wasn’t doing anything today, we decided to go back. This time twice as good and if you sit outside they even bring it out to you ! Atmosphere is great and sitting outside is a vibe on a nice night“
“The coffee & food were amazing as they always are, but I came in on a pretty slow Thursday afternoon and had to go up multiple times to the front to order my food despite the other 2-3 patrons there getting waited on. I found that odd, and found my server to be a little rude when taking my orders (no eye contact, no pleasantries) whereas she was perfectly pleasant to everyone else in the cafe. It won’t ruin my chances of going back but it was disappointing since I felt like I had found a nice new coffee shop to do work in.“
Pizza • $
“I had a thick square specialty margarita Sicilian slice. It had great flavor and tasted great! This was my first time here so I can't say much more for the other items they serve but everything they had in plane view looked good. The reviews looked decent as well which is why I decided to give it a try. If I'm ever in the area again, I would definitely stop in for another slice. If you're undecided on what to get, the Sicilian Margarita was on point!“
“Been coming here since they opened...a long time ago... Went yesterday for the first time in a bit..price up product shrunk..there was enough cake in a cupcake to be basically a glorified mini muffin with a dalopof icing and the cookies are now 4.00 a cookie for a HARD smaller thick cookie..I know the economy hit us hard..but jeez..Disappointed..service though is always on par, the girls always take good care of you...as someone that's been a long time customer just sad for the changes definitely noticable now ..they do taste good“
Italian • $
“Amazing experience from start to finish. We celebrated a joint 40th surprise birthday party with 50 people and way too many balloons lol. The service was impeccable. John and Danielle really made it happen for us. We adore them! We are extremely pleased with the food, atmosphere and the accommodating owner.Thank you so much for an amazing, unforgettable time. We appreciate you so much and will be lifelong customers.“
“I visited Kona Grill on a bustling Saturday, eager to try them out based on recommendation from a friend.The night kicked off with a mixed bag of cocktails; the New Old Fashioned, revamped with Jim Beam Vanilla Whiskey, was a delightful twist on a classic, boasting a unique texture that impressed me. Similarly, "The Rum Drink" was an excellent summer refreshment—light yet satisfying. Unfortunately, not all drinks hit the mark. The Electric Lemonade was overly sour, reminiscent of Warheads candy, and the Cucumber Southside was dominated by an overpowering cucumber flavor that eclipsed its mojito roots.Appetizers were a similarly varied affair. The Chicken Satay was adequate though unremarkable compared to Thai versions elsewhere, and it suffered from a stingy portion of otherwise tasty peanut sauce. The Fire Dragon Roll, meant to dazzle with its flamed alcohol-infused sauce, ended up a disaster as the sushi absorbed too much of the vodka(?), significantly detracting from its enjoyment and effectively ruining the dish.Main courses painted a more positive picture. Although the 10oz Prime Rib, which I requested medium, arrived well-done, it was still enjoyable enough not to warrant a return to the kitchen. The star of the evening was undoubtedly the Macadamia Nut Chicken—a unique and flavorful dish with a wonderfully crunchy macadamia crust and a delectable sauce that both my companion and I found exceptional.Dessert was a high note on which to conclude our meal. We shared a slice of carrot cake, a perfect balance of flavors with just the right amount of sweetness, and mercifully free of raisins—a common pet peeve. It might just be the best carrot cake we’ve had in a restaurant.Service was exemplary and even a manger stopped by to see how everything was going and comped the carrot cake for us for the birthday. The interior was fine but the window seat we sat by had a lot of bird poop on the windows when lookout. Just made a note on that.Kona Grill offers some standout dishes, particularly in the main courses and desserts, the inconsistency in the starters and some drinks could be improved. The venue has potential for a great dining experience if it irons out these kinks.“