“Very pleasant experience. The entire family enjoyed it. The food was fresh and tasted great. There was food for all ages. The staff was very friendly and helpful. The portion sizes were large. The menu has many options. The dining area was very clean.“
“It was absolutely a pleasure. The place was beautiful, and the ambience was great.The service was out of this world. I really felt prioritized, and of course, one of the most important things the food was spectacular. Definitely recommend for a group event or a date or just a night out.“
“I’ve walked past this place everyday for more than a decade and I never went in because I always thought it was too expensive; up until a few days ago that I went to have dinner for the first time and it wasn’t as expensive as I thought! The food was bomb, calamari was stupendous and the chicken great. Service is on point and the ambiance is also nice.My total bill for dinner for 2 was around $100 and totally worth it.“
“Adrienne's NYC is a culinary gem nestled in Broad Channel, Queens. It never fails to dazzle with food and gorgeous views of the water! The ambiance, decor, and service makes the experience unforgettable. I have had the pleasure of attending both dinners and events at Adrienne's Restaurant and it's consistently EXCELLENT EVERY. SINGLE. TIME.The menu is unique with melt in your mouth choices. One favorite: Bolognese with a rich sauce that transports you to Italy. And, save room for dessert because Colleen's cheesecake is legendary! The owners are on site and active in service. This is a true oasis so make reservations for a special occasion or an extraordinary meal; you will be satisfied from start to finish!“
“This restaurant can lend itself to a very noisy environment. Yet today, with several tables taken, conversation was easy and able to be heard. We have been here several times for brunch and a couple of times for dinner. Delicious salad with greens, grape tomatoes and fresh red onions cut over a chicken milanese. Companions enjoyed their choices of crab cake benedict and a large cubano sandwich served with homemade shoestring fries. Shared their homemade flourless chocolate cakes served with a small scoop of vanilla ice cream. Three happy people after an excellent brunch.“
“What a great experience at Vetro. The staff is amazing. They are so polite and respectful. Special thanks to Teal at the front desk for finding a table for my wife and I so we could celebrate our wedding anniversary!! The place is spotless clean. Food was tasteful and yummy. We're definitely going back.“
“I love this truck because it's independent individuals making quality, fresh, craft food. I actually get a hot dog more often than a sausage hero, but both are very good. They allegedly use a Sabrett's (skinless) dog just like everyone else, but their dogs are far plumper than you find from most other places and they use a Martin's potato roll. And they're grilled, which I prefer to the boiled dogs from the other truck up the street. When I get a sausage hero (which I just got myself in the mood for), I get it topped with marinara sauce. There's only one negative to this truck. They shut down at around 3:30pm each day and I don't think they're ever there on Sundays or holidays. In my perfect world, they'd be there practically 24 hours a day, so if I had a craving at 11pm, I could get my dog or sausage hero. Like everybody else, they've raised prices - dogs are $4 and I think the hero sandwiches are now $12, but still well worth it.“
“The menu is amazing, and the specials they are out of this world .....the chef will cook anything you want, the restaurant was very clean. the bartender Salvatore was professional and friendly ,very knowledge of mixology of any drinks ? that you want. I had excellent experience from management Nicholas and Joe to the Service, I recommend it 101%Vegetarian options: The chef cooks anything you want .“
“Hi I don't usually don't do reviews but I had a surprise birthday party for my wife on 3/23 of a party of 20 people and from the beginning dealing with and planning with EVA she went up and above my expectations walking me threw everything from beginning to end I can't say enough of her and Barbara and just wanted to thank Barbara our server handled all of us with no issues at all and all of the staff who helped with everything from Eva, Barbara and would give both of them 10 stars and more and food was absolutely exquisite“
“20/10 Westbury Manor was more than I could have imagined. It rained on my wedding day and all the staff worked their butts off to make sure my day went perfectly, and it did!!! This place runs like a well-oiled machine. Upon booking, I spoke with Mike. He was one of the first reasons why I wanted to book with WBM. Any questions I had, Mike was always there to give me the information I needed. Sandra was the next person I worked with and she was also just as amazing. The BEST part of my day was Phil, our Matre’d and Claudia our bridal attendant. These two are sensational!!!! Talk about TEAMWORK!!!! They were running out in the rain for me, carrying the train on my dress, keeping us cool calm and collected all day and got us anything that we needed. The list goes on for these two on how hard they worked and how much they did for us. Both of them were at our sides all day to make sure everything was up to par. Their attention to detail was phenomenal. We received so many compliments on Phil and Claudia and how wonderful they were to our guests as well as my husband and I. If you want to feel like Royalty on your wedding day, WBM is the venue for you. Jerry, the owner, even came up to my husband and I to make sure we were happy. I am now looking for ANY reason to book another celebration at WBM!!!“
“I highly recommend eating here!! The food is Amazing!! The Service is always on Spot!! They are always friendly and helpful. You never have to wait to call your server, there always on top of it!! The atmosphere here is so pleasant. So in all you MUST try Filomena's you will not be disappointed!!!!“
“Just came from Baldoria for an early New Year's dinner. The food was excellent and so was the service. We had Burrata with melon an prosciutto as an appetizer then veal parm that could have easily served 3 people and pork osso bucco served w risotto. It was delicious. We definitely return again for dinner. M“
“I had an amazing experience at the pizzeria! The pizzas were delicious, with a perfect balance of flavors. What truly stood out was the exceptional customer service - friendly staff, prompt service, and a welcoming atmosphere. A must-visit.“
Italian • $$$
“As a Queens local, I think the thing that impressed me the most was the variety of fresh ingredients at a reasonable cost. Their cocktails are amazing. We ordered a tuna tartar special, salad, gorgonzola gnocchi, and their famous pressed veal parmagiana. 2 drinks for each of us and a slice of their pistachio tiramisu. We were so impressed by the staff, asking our names, our allergies, etc. Our waitress Isabella was so warm and helpful with any questions we had. We truly truly were so impressed. We can't wait to return. This place is a must try.Vegetarian options: They would be able to accommodateDietary restrictions: They asked ahead of time for any allergies.Parking: Compliment valet. Appears we showed up before the rush and parked on the street at the meter.Kid-friendliness: Children were dining at other tables. Staff brought over booster seats as necessary.Wheelchair accessibility: Ramp to enter. They would be happy to accommodate anyone I'm sure.“
“Food was very delicious and would reccomend. I ate a pepperoni pizza with basil and the Caesar salad, and I have also heard the calamari is very good although I did not get it. The service was normally good, although we did have to wait for water refills for a sizable amount of time. The atmosphere was very loud and since I have hearing aids, the seating was not very friendly but the food and service more than enough to make my review go back to 5 stars.“
“This weekend we hosted a baby shower brunch at The Chefs Table. From beginning to end there was great communication and everything went smooth and turned out perfect. The service, food & drinks were all complimented on by many of our guests. Not only was everything great as far as food and service… but it was closed off to our party only, there’s a very spacious parking lot, and the restaurant itself is very nice looking and provides a nice blank canvas to set up for your event.Thank you Sam and staff for being so helpful and making sure everything was great for us.“
“We had the espresso martini (no Baileys) We had the bacon wrapped shrimp special appetizer , so good definitely for 1 person. We had the eggplant rigatoni regatti and linguine white clam sauce with shrimp and pancetta both delicious! Cannoli we shared for dessert, yummy !“
“We had my mothers' 90th birthday last Saturday and we are very pleased with the entire experience. Robbie was a pleasure to work with, he answered all our questions and was helpful with the food choices and the entire setup. Ignacio and Rueben provided outstanding service the day of the party, and dealt with late comers and we even went over the time frame a little bit. Now to the food, wow wow wow! Everything was delicious. The crowds favorite, Ravioli's and Pollo Zingarella. Highly recommend it all! Thank you Piccolo's“
“The service was excellent. Very loud on Peak Busy times. Seating is very tight. They pack you in. If you are looking for a quiet, intimate setting, this is not the place on busy peak times. The food was okay. Steaks are great. Salad was okay. You are going there for the steaks. I had stuffed shrimp with crab meat. Real crab meat. It was a little on the dry side. The potatoes were good. The chocolate cake was decent, but the actual cake was very dry. Service was amazing, and you are not rushed.Parking: Valet parking“
“My family and I went there to celebrate my husband’s and my birthday. We were treated like royalty, the service, food and lovely atmosphere couldn’t be better! This restaurant truly lives up to its name! We look forward our next visit!⭐️⭐️⭐️⭐️⭐️“
“We had a pleasant visit to Luogo's. All the meals and appetizers were perfect. The sangria was amazing. I doubted our server when I saw he didn't write down our very large order but was relieved when he came back around to confirm he had my meal correctly. It's not a place I'd go back to by choice but defiantly wouldn't mind coming back if someone chooses this place for their birthday again. The vibe of this place is very nice, romantic, dress up nice and go in a date kind of place. I did see kids here but I wouldn't pick this as a place to bring younger children to. One thing I didn't like too much was one of the workers here knew someone from out party and kept coming over having side conversations and even bought him and only him a shot of some fancy cognac which was kind of rude seeing as he could of atleast offered the birthday girl (very clear by the balloons who we were celebrating) a shot as well. We were a party of about 14 so I get not getting a round for the table.“
“Ardito's is staple of the community there in Mineola. Anyone who knows Rosa and Tony will agree with me that they are both amazing. The food is always on point and handed to you with a smile. The lunch hours can get pretty crowded and busy but is worth the wait. I recommend Arditos for everything from sandwiches to salads and pasta.. eggplant parm to die for and some of the best chicken cutlets I have ever had!“
“Rialto's motto: Good Friends. Good Food. From my research I surmised Rialto has been around over 14 years. I was surprised the restaurant does not market their establishment date with their motto, as 14+ years is no small feat. My original visit a few years ago, attending an event with my colleagues bundled in a smaller section of the restaurant left a lot to be desired. It had myself questioning whether I should attend yet another milestone event squished in a corner. After succumbing to the pressures as to why I should attend, I was pleased that this evening's Jan 2024 Retirement Dinner, was set up in the larger part of the restaurant. Great company. Entering from the main door you are met with a warm, cozy glow on the smaller, bar side of the restaurant and then an immediate separation to the larger main dining area. The main area allowed the space needed for co-workers not seen in ages an opportunity to mingle freely. Much more comfortable. Good food. A small sample of the Berkshire Pork Chop was perfectly prepared. I definitely recommend. My Almond Crusted Stuffed Chicken Breast was a savory, sweet dish with the accompanying mashed Sweet Potatoes. Another perfect combination. To add to the pleasantries of the evening, our obviously skilled servers offered prompt, satisfactory service. Any request I or my table companions made were fulfilled without any necessary follow up. There may have been exceptions, though all appeared content with the service. If the opportunity arose again and dependent on the circumstances I would return to Rialto. TIP: Parking Lot in back Residential parking available“
“Although it's cash only and on the pricey side, it is worth every penny. Food it delicious, staff remembers you even if you haven't been there for awhile.My wife went in recently, although it was early and they weren't ready to do baked clams, they did it for her.We love their mixed fresh seafood. But their pizza is second to none. Their pizza in our opinion is NY BEST. Any topping you want, they have. You'll eat every bit, not even the crust is left over, in fact you work your way to the crust and that's the finishing point. That leaves you completely satisfied and filled.Love this place!!!I'll update with pictures next visit so you can visualize how delicious their food is.“
“We haven’t been to Lenny’s in a few years and decided to go for dinner on a Thursday night. The food was just as good as I remembered it. The fried calamari was great. My son devoured the mozzarella sticks. My husband got the linguini alfredo with breaded chicken and I got the penne ala vodka with grilled chicken. The portions were huge, we could have definitely shared. But the food really was fantastic.“
“Great food at a small local place with ambiance... if you can get a reservation. They change their menu seasonally... Their wood fired pizza -smoked mozzarella, figs, prosciutto, arugula, pecorino, balsamic is amazing! So is the octopus//lemon & squid ink bean puree..pistachio gremolata..pickled chiles & red onions..celery! They should have cushions available for their metal chairs for those with back issues.“
“Classic Italian dishes fill the menu. They also have some dishes you'll only find here. Their daily specials are also very good. Staff is extremely friendly. Dinner at the bar is very popular. Gary is a great bartender. I recommend reservations, especially on weekend nights.They are open for lunch. Lunch is a great value.Highly recommend a visit.“
“Great family feeling. Delicious food...owner???.Had my birthday dinner tonight....can't wait to go back!!!!Kid-friendliness: My 7 year old granddaughter Abigail loves it there. She can practice the two words she knows in Italian... Ciao Bella and loves the food“
“Thank you so much Bistro and to your staff as well here at Olive garden Verve, especially to Ms. Yvonne, sir Pats and Ms. ishi (one of if your OJTs) and for a great experience we had on your stores! Kudos to everyone !Vegetarian options: Thank you so much and to your staff as well here at Olive garden Verve, especially to Ms. Yvonne, sir Pats and Ms. ishi (one of if your OJTs) we will be back soon“
“Gio's has become one of my favorite restaurants to dine. Not only is the food delicious but the staff is truly the best, so friendly and accommodating. My husband and I have dined here 3 times (twice bringing friends). We look forward to bringing more people with us that haven't experienced it yet. My go to dish is the Veal Sorrentino, I can't get enough of it. It really is “the best in the city”. Last night we also had the Bolognese, it was perfect and the stuffed artichoke. Sop up the sauce with their delicious bread. Great cocktails and wine too. Everything we had has been amazing and flavorful. Kudos to Deena (hope I spelled correctly). She's a gem!!“
“This was a fantastic experience right from the beginning.We were greeted by the restaurant manager Rob, who recognized that my elderly father needed to be seated sooner than later. Even though we had a reservation, the place was packed. Rob recognized that it was important to make us a priority and he did. We were truly appreciative that he took good care of us. My dad was especially grateful. Rob was an Old School professional truly a gentleman!The great service continued once we were seated. Our waiter Patrick was outstanding. He was helpful, personable, attentive, made great recommendations and the perfect server for our group. His busboy Luis was also fantastic!The food was good as well. I enjoyed my linguini and clam sauce very much. In addition, the chicken balls and bread were also really good. The cocktails were delicious and desserts fantastic!The energy of this place was off the charts in a good way. All the patrons appeared happy and satisfied. In addition, the place was packed all night....which is a very good sign of a successful establishment.We will definitely return for many reasons. However, the primary reason will be Patrick, Rob and Luis....The staff was truly amazing ?!“
“An insanely delicious sausage sandwich. Fresh bread and juicy and hot Italian sausage, topped off with peppers, BBQ sauce and ketchup.Definitely give these guys a chance for lunch if you're in the area; they're super kind and have perfected the classic after so many years in the business.“
“We hosted a party of 25 at Sapori’s to celebrate our son’s baptism. From the moment we went in to plan for the dinner to the entire dinner experience, we have nothing but great things to say! The staff is incredibly friendly and professional, all while providing us with excellent service - not to mention the amazing food and drinks. They were accommodating of all of our requests and everything was done so well! We highly recommend Sapori’s and will be back for more events in the future.“
“Absolutely fantastic! What a gem!We were in town for a very quick visit and stumbled across this amazing restaurant!We ordered the calamari as an appetizer and it was simply delicious. Tender, cooked perfectly, and very tasty.As a main dish, I ordered the special seafood pasta fra diavolo. It was amazing. My wife ordered the branzino special and that too was divine.We closed out with a tiramisu that was one of the best we ever had.Added bonus, Tuesday is 40% off wine, so we had a great bottle for a super deal!Lastly, Cristian, our server was top notch!We will highly recommend this incredible restaurant with great ambiance and over the top food!“
“I have been to meta few times and each time I had a very good meal in front of me! Service is nice friendly and happy to assist you with choices on their menu. Ambience of this place is in my opinion old school style restaurant. Either you come with jeans and hoodie or nice dress, both ways are fine. Quality of the food and their quantity is more what ppl are going to look into it;) had a good time!“
“Although the place was busy for a Friday, we were seated immediately at the bar. Food choices is mostly italian and a brick over pizza. Bar service is good Adrian the bartender makes the best Martinis.. Tried the wild berry cosmo and I'm addicted. Also tried the coconut Martini which was also quite good. Pours are generous. For appetizers the Octopus was quite good. Served with Hummus and Crisps.. You will eat everything in the plate.. Perfect compliments. For my entree.. Had the RVC pizza.. White sauce pizza with toppings which included Prosciutto, arugula and parmigiana cheese. Fantastic... Will make this a part of my regular rotation“
“Dinner tonight was excellent! Staff is amazing everyone is friendly, helpful and hardworking. We found this gem in January and we have been back 3 times since then and we couldn't find anything wrong with this restaurant. Great staff, great and plentiful food. Don't miss out!“
“We had the espresso martini (no Baileys) We had the bacon wrapped shrimp special appetizer , so good definitely for 1 person. We had the eggplant rigatoni regatti and linguine white clam sauce with shrimp and pancetta both delicious! Cannoli we shared for dessert, yummy !“
“This place has been around for a long while, but I only came here for the first time this past summer, and now, whenever I find myself in the area, I try to come by here for a nice fresh sandwich for lunch. I'll usually get their fresh mozzarella hero, and I'll add tomatoes and peppers as well. They have hot tray daily specials, as well as other specialty Italian ingredients. I love that they're Mets fans and I want to try to support these guys as it's rare to see businesses last for decades now.“
“We recently moved to Lynbrook and Gallery Four is one of our favorite restaurants for take-out. We order frequently. Our meal comes with salad and bread. Their food is delicious, fresh, and affordable. We have ordered chicken francese, lasagna, chicken parm, penne alla vodka, and garlic knots. Will continue ordering from them and trying new meals. ?“
“Came in for lunch on a Saturday, We all ordered a lunch special, as well as the herb roasted vegetables as a starter. Everything was really fresh and delicious! I had the special Ribollita soup and Caprese salad, and the kids had vegetable soup and Spaghetti & Meatballs. The portions were generous for the price and we left very satisfied. Definitely will come back to try the rest of the menu.“
“Always a most enjoyable dinner with friendly servers who always know you and seem to remember your favorite dishes from prior visits . There is no better local outstanding Italian cuisine that I can recommend other than Casa di Fratelli in westbury . Come hungry !!!!“
“Pretty nice Restaurant, I like this place. Only thing that disappointed me is my entree Easter menu, the lamb chop milanese, the most expensive one on the menu, but it was over deeply fried, too dry, I can bearly taste it's still a lamb.“
“I had received a gift card for this restaurant as a Christmas gift and decided to dine out and use the gift card that night. Although I had reserved a table, the wait time was lenghty. The staff were very pleasant and we didn't mind the wait. We ordered the Salmon with capers. It was perfectly done and quite delectable. I would order it again. Thank you. It was a nice dining experience.“
“This place was solid. The food was fresh and tasty. The service was spot on. The lamb chops were cooked perfectly. The veal oso bucco was perfection. Highly recommend. Bring your wallet if offering off the specials menu. They do have a price fix also.Parking: A small lot on the side of the restaurant.“
“Came here for a Christmas party last year. The food and service was great! I would definitely return with my family to try some of their other menu items.The only problem I had wouldn't apply to anyone else coming here, but for the Christmas party, the inclusion of a written menu with a description of each dish would have been helpful to both the waiter and everyone dining. Instead, the server had to individually ask every single person at each table if they wanted 1 of 3 options as their dish and he did so pretty quickly. Many people didn't understand what the options were upon his first recall and needed him to repeat it. I think the poor waiter said "Chicken Francese" 100 times in 5 minutes.“
“The Pappardelle Short Rib Ragu is simply delightful! The braised beef short rib melts in your mouth, perfectly complemented by the rich flavors of the whipped ricotta, which adds a creamy texture that ties the dish together beautifully. I'm already looking forward to my next visit to enjoy this delicious dish again!“
“Amazing place. Definitely a Greek touch, even to the Italian dishes. Their avgolemono soup is amazing. Pizza is excellent, too. Ingredients are fresh. Staff is lovely and the service/ambiance are very welcoming and quick paced. Would recommend to anyone.“
“Roman style pizza sounded interesting, so we stopped in and tried some. Very glad we did because it was amazing.We ended up with 4 slices. 2 Roman style, 2 traditional. The Roman style were sausage with broccoli rabe and spinach with artichoke. The traditional were a burrata and vodka pepperoni basil and pesto slice. I can't tell you which was the best because they were all amazing. It was nice to get some slices with fresh greens on them that actually tasted good.I wish I had taken a picture of all the pizza because the variety of slices they had was crazy. Maybe next time I'll get the truffel slice.Parking: Parking in the area.“
“i’ve been buying this sandwich the exact same way since my mom put me onto this deli maybe 10 years ago? it’s more or less always looked this good and tasted this unbelievable. the caravella is a $15 sandwich and they make it worth every single dollar 9/10 times. any time i’ve had an issue, i call back and my issue is fixed. for any negative reviews, a little known pro tip for people who eat out a lot is that the best food is usually made for the kindest customers ??♀️“