“Food was good, service was good, I could tell they were a little short staffed but everywhere is. The management the afternoon/evening of 4/7 was very involved in helping to keep things running smoothly.Vegetarian options: There is an option of a black bean burger and they also have the impossible burger“
“I love the Korean BBQ bowl. Such an interesting combination of flavors that you would never think to put together. Perfection! Tastes best if you get it 'to go'. (Maybe the 10-20 minute drive gives the flavors time to "meld" together.“
“Terrific dinner experience traveling through Rochester! Our server, Jenny was amazing! Friendly, efficient and fun. Every meal came out quick and hot. Food was delicious. Would highly recommend this place and will be back. Would give this rating a 5 star but it doesn’t let me!“
“This place deserves five stars hands down. Dogtown was such an amazing fun experience especially for three people visiting New York. Even if you're a local or you're from out of town the dog plates did not disappoint so much great food the home style fries were just crisp and hot and fresh this place was delicious beyond belief.Parking: Just easy to park I was grateful for that cuz a lot of places in the downtown area you got to pay.Kid-friendliness: There wasn't really a lot for my kid to do but the staff and the cooks did not care that my son was a turkey so that made a place more enjoyable.“
“Im gluten and dairy free and this has been a god send. There are so many delicious options that I havent been able to try everything but I want to! The smoothies are some of my favorite with no added sugar which is amazing! Can't recommend it enough“
“Our first time here and we would definitely go back. There was so much on the menu we wanted to try. We ended up getting a bunch of small plates, all of which were excellent. My favorite, though, was the octopus. It was outstanding. The service was excellent as well.“
“Strangebird is a beautiful space and was bursting with energy when I stopped in for dinner. The decor reminded me of NYC or San Francisco, inspired design. The beers on tap are not your ordinary IPAs although they have a few of those. Sours, Belgians, and other interesting brews. I took home Mount Hope which is a lager with Pinot Noir grapes. I enjoyed the beers I tried, it pays to experiment. The food for me was decent, I opted for the smash-burger, which was serviceable, but the pizza looks like a good option. I would return to Strangebird. Outstanding service at the bar.“
“Absolutely great. From the people, to the design, to the food; of course.We had not been before last night which was a shame as I guess we stick to our normal places too much. But from the moment we walked in, every staff member was a absolute delight.Scott our waiter was very attentive, friendly, and helpful. We started with the REDD Wings. They are Thai Chili coated with sesame seeds and spring onions. They were perfectly cooked with an amazing crunch. We couldn't have been more happy with the perfect balance of sweet and heat, and the decadent flavor.Personally I was torn between two specials, and the classic steak on offer on the regular menu.The one special was basically a comfort food; the classic beer battered fish fry, which ultimately Scott recommended since it was a special that is only available during Lent.This choice was amazing. He was right in that it was a basic fish fry, but elevated. The fish was tender and flaky, with a perfect beer battered shell that had a great crunch. The fries were great and handcut with a pillowy softness to them, but the tartar sauce was absolutely killer. And while the fish fry was an absolute stand out on its own; that tartar sauce just pushed it to the stratosphere! Get this if you see it on their menu.My wife got the Wild Fluke with Clams. The presentation of the dish was amazing, with a creamy sauce, tender clams, a flaky fish, and a rice base that absolutely was creamy and delicate holding onto the sauce. She usually sticks to basics, but went off her beaten path, and she was glad she did.For drinks we tried a couple of their specialty ones. My wife had the spicy margarita which was amazingly complex, and not too spicy. But it is a back of the throat spice if that sort of thing bothers you. I had the Negroni which was great as well. I've found you can tell a bartenders skill based on how well blended their Negroni is, and this one was masterfully crafted.Before I get to the deserts, their desert spoons have what seem to be a dent in them. It's supposed to be there. It's a French Sauce/Desert spoon that is supposed to allow the sauce or glaze of a desert enter the spoon without having to tip it too far and lose your bite on the utensil.Also, you may notice a small fork with a thick tine on it. That's a desert/pastry fork. The thicker tine is meant to replace you having to use a knife to cut the cake or pastry. The more you know.For desert was the decadent chocolate cake for my wife. It was rich and creamy with a scoop of ice cream. Great stuff. I had the Sticky Toffee Pudding which was fantastic as well, with the same requisite scoop of ice cream.So, after all that, just to once again say, this restaurant and it's food and people are well worth the visit. If you haven't been due to sticking with your normal haunts, you owe it to yourself to try it. Or, if you just only do a nice yearly sit down for a special occasion, make it here. After my friends and family all raving about REDD, I just wish my wife and I had tried it sooner.“
“The Genesee Brew House is a true gem,nestled in the High Falls District. You know the food is great,as the restaurant is always busy and fun. I love the full menu,including delicious appetizers,just for starters. I’ve never been disappointed,in my experiences there!! A quick tip for Rochester style trash plate aficionados…..their plate is beyond perfect and it will leave you full. Down stairs,you will browse through tons of Genesee tee shirts,hoodies,and gifts! A+“
“As a chef for a fine dining restaurant, I give Edibles Restaurant a 10/10. I have not been able to eat anywhere since before March 2022 since that was the last time I was off from work to go out for dinner. I am so thrilled that I was recommended this fine establishment with the most down to earth, kind, and most hospitable team members. I very much enjoyed the lobster ravioli and my friend enjoyed the flank steak. Thank you for this amazing experience and I look forward coming again and recommend all to check this place out!“
“Loved this authentic diner on our short visit to Rochester. It's truly a hidden gem. Loved the atmosphere. The staff was very friendly. The food was exceptional. We tried their breakfast menu. We loved everything. The one thing we weren't too fond of was the hollandaise sauce on the Salmon Benedict. It wasn't as silky as it should've been. Other than that, everything else was on point. Our favorite was the nutella stuffed french toast. The french toast was warm while the fruits n whipped cream were cold. It is the perfect breakfast!“
“Never been at that location before. Best Ground cheeseburger Hamburg in a long time. Good size including bun. One little bump in the road. Wouldn't it be nice to train young help (young girls) when taking orders to be a little more cheerful. No expression!! Robot like!!How about acting like your a live person "" can I help u."" Otherwise all was fine.Parking: Very good“
“Some of the most amazing comfort food in Rochester. It’s restaurant quality food, but it tastes like it’s homemade with love at the same time. The owner is also supportive of human rights movements, so it’s a wholesome business all around!“
“I have lived in Greece for over 10 yrs and never tried this place until last year.OMG now I can't get enough. Breakfast ,lunch and dinner are all wonderfully home made and delicious. Staff is very pleasant and efficient. It is now our go to restaurant.“
“We are always so welcomed and feel at home when we come here. This is our place to go after a long days work. The food is always solid. Amazing beer selection.. and best of all amazing service. Our Bartender Julie is so personable and real. We had the French dip tonight and it was amazing!! Wings great as always!!“
“Food is really good and service is also greatThe fries have great seasoningThe only complaint I have is the chairs inside while light weight and easy to move are super uncomfortable and if you are 50-60 pounds overweight are a tad tight and the metal is not very comfortable at all and hurt to sit inI’m still giving a 5 star review because the food is what is important and I will eat here again“
“Girlfriend and I went to Rooney’s last night for Valentine’s Day. Every thing we ordered was cooked perfectly and delicious. We had the plantain crusted shrimp with mango salsa, salads, and beef tenderloins with potatoes and brussel sprouts. Excellent service. Can’t wait to go back!“
“My friend and I went there for dessert and a beverage. The selection was outstanding. I ordered the Viennese Mirangue Torte, it was delicious. My friend has the raspberry cheesecake, she said it too was delicious. The service & attention from the waitress was excellent. We are planning on going again.“
“Founders Café is a Rochester treasure. AMAZING food - everything on the menu is great, even if I tend to get the same thing most visits because I love their salads so much. But everything else - quiche, sandwiches, baked goods - are all phenomenal. Very friendly service and we're definitely always made to feel at home. Love it here.“
“The food here is really good! They have a limited menu, which allows their food to be delicious. They even have a vegetarian option, which I feel like you don't often see on limited menus. Our server was very attentive and checked on us several times without being over the top. The inside of the restaurant is nice and quiet...easy to have a conversation.“
“Wow! It had great reviews so we decided to try. It was Friday Fish Fry. Halibut. This was some incredible fried halibut. One HUGE pc....very fresh too! I chose fries & onion rings. They were great too. My son had a burger, sweet potato fries, and a shake. He destroyed his food too! The sweet potato fries were probably the best I've ever tasted.“
“No matter the season, always a great atmosphere either inside or outside. Had Sunday "brunch" with a couple of pints. The salty breakfast pizza was perfect for two. The beer cheese adds great flavor to it. IBC is becoming one of my favorite venues!“
“It was apparent that the new owner Vickie wants to change the whole vibe and not for the better. She could care less about accomadting you with options & if you have any food allergies. I do not recommend Nosh, not the same restaurant and feel its a turn for the worst. One out of the four meals one was acceptable we had 12/14/2023.The waitress very sweet but felt she was as frustrated as we were. Vickie the owner made no effort to accommodate us and was almost rude.I will pass this along, is a small coummiity in Rochester. Any postive reviews you read are prior to Vickie taking over restuarant.“
“I’ve been here several times. I’ve never been disappointed. The food and drinks are always good. The staff have always been friendly and very helpful. Cozy atmosphere with kinda of a NYC vibe, which I love. I’ve eaten both inside and out. Highly recommend“
“Love this place. Wings and burgers are exceptional. In fact, wings are some of the best in the area. Haven’t tried the pizza yet but everyone loves it. Reasonable prices. Service is top notch. Great atmosphere. Fun people. A good place to watch the game.and have a few drinks.“
“The meal was excellent, the service was wonderful. The staff was very efficient and friendly. I enjoyed hearing the owner come out and describe how the meal was prepared. Overall an exceptional and enjoyable dining experience. A nice atmosphere.“
“Always delicious food with great servers. We haven't had the opportunity to hear live music yet, but the patio is our favorite spot to dine when weather allows.Kid-friendliness: Great with kids. They have crayons and coloring books for great entertainment. Good kids menu.“
“First, the food took its sweet time getting to us and the meal timing was off. My guest received their meal 13 minutes prior to mine. The food is absolutely delicious and the service/hostess/waitress were extremely nice. I love the Lost Meatball Ragu pasta dish but it’s a bit pricey at $22.00. All in all, a great experience. Perhaps they can tune things up a bit and work on those price-points. 4 Stars ⭐️⭐️⭐️⭐️“
Diner • $
“Hands down BEST diner we have ever been to! We frequent the area from out of town for doctor visits and it’s always so busy…telling us it’s popular! We finally decided to give them a try! So glad we did!! Well kept-stylish exterior, absolutely beautiful interior that is so clean you’d think it was just built! Cleanest bathrooms Ive ever seen in any public place! The staff is fast, friendly and attentive. Food is absolutely amazing!! This is our new favorite place in Rochester!! Can not say enough wonderful things!“
“The Owl House is one of those places I expected to dislike, but came away pleasantly surprised. It's a converted house, redone in a somewhat arch and artsy manner, with Alice in Wonderland motifs all over the walls and old-style cutlery and furniture to match. The food is over-priced, like all food everywhere nowadays, and the dishes quirky. And yet I've always enjoyed the meals, and had a good time there. Maybe it's the music, or lack thereof. No overpowering rap, throbbing techno, or wall-to-wall Superbowl. Just a nice quiet attractive place to sit, thoughtfully prepared food, and pleasant and unobstrusive service. The last meal I had was some intricate sampling of differently seasoned potatoes, but each one was just delightful, and the atmosphere was just subliminal enough that I could delight in my date too. I've never had a bad time or a bad meal here--elsewhere, for sure, but not here. I'll be coming back, I'm sure.“
“World class beers & excellent food. The staff is well versed in the product, and the hand-made bar and tables are gorgeous.2024 Update. It's only gotten better.Dietary restrictions: Good options for vegetarian and vegan.Wheelchair accessibility: Completely accessible“
“Well, it's hard to give an accurate description of the Willow on just one visit during a rocking band jam. DR. MOXY? was an epic cover band and spot on that night. Drinks were managed well considering how packed it became in an instant. The place was clean and prices a bit high that night. We'll assume DR MOXY? has a minimum fee for providing sell out numbers.? All that said, I give em a 3.5 for being a small venue and having not ate that night ✌️?“
“This place is awesome, fast, affordable especially with a family of 5 and the food is delicious. The only thing I question is the kids meal comes with free ice cream if they're good. Both times we went we had to ask for it. The scoops of ice cream as a dessert are expensive so I don't know if they're trying to save on cost. It'd be nice to be asked if they want it. Regardless of that we'll be regular weekend customers ?❤️ I had biscuits and gravy with scrambled eggs. They were super tasty!Kid-friendliness: Kids menu options“
“My husband and I came here for the first time this past weekend. We were immediately seated after confirming our reservation, and our server (I wish we got his name/remembered!) was amazing!! He was very good about telling us where everything was sourced from, and he was also very convincing about how good the food they served was. I was interested in the Amish Chicken but was skeptical since I had no idea what a cream sherry was. When I asked him about it, he answered that it was rich in flavor and that he really enjoyed it. He must have still sensed my hesitancy and said, "Would you like to try some?", which I was so surprised about! He brought me over a small bowl with the cream sherry, and it was really good (savory with slight tartness to it). Everything we ordered was amazing, but it was his service that really made our experience so wonderful - thank you SO much!! We will definitely be back again!“
“My wife and I had a wonderful night out at this establishment. Food will definitely keep us coming back. As well as the great waitress and manager Angelina who were all very welcoming & made sure we had all we needed throughout our meal.“
“Great food! Great music! The sound was on point! This little venue is so intimate. It just invites people in to have nothing but a good time. This thing you might be small but the bands they bring in are not! I recommend this place highly if you're looking to have a good time with some good music and some good people!“
“My second dining experience at Bad Apples BistroIt was Ginny's birthday and she chose the place. It was her third time dining there. There is no full bar service -only beer and wine are available.We both had interesting salads. My $14 Vegan Capri salad was tasty but a bit pricey. Ginny's Beet and Apple salad at $9 was a relative bargain and should be touted as a Bistro signature salad.My $17 Fish Fry was a relative bargain. The Haddock was encased in a crisp crunchy coating reminiscent of pre-breaded frozen fish that seemed oven-baked. The shoestring-cut Sweet Potato fries were an over-salted side. The Green Apple Slaw was interesting.Ginny's $42 center-cut 8oz. Filet Mignon served with roasted garlic mashed potatoes and charred asparagus, finished with Cabernet demi was good with one exception -It was way over-salted!Along with our meals, Ginny had a $10 glass of wine, and I had an $8 The Kind India Pale Ale from Three Heads Brewery.Ginny chose to sit on a bench-style seat that lined the west wall of the dining area. I sat opposite her on a spartan steel-legged padded chair. There was a tiny table between us. Overall the indoor dining facility is tiny and spartan.When we arrived at 4 pm we had the place to ourselves and it remained so through the course of our dining experience. Still, there was a somewhat disturbing level of commotion from the proprietors and what seemed like their immediate family.When we were seated I mentioned to our server that it was Ginny's Birthday. At the end of the meal, our server pleasantly surprised us by comping Ginny with a serving of Chocolate Lava cake that had a scoop of Vanilla Ice Cream with a candle on top.The total bill with tax and tip was $122“
“Fantastic!Cocktails, food, service and atmosphere are perfect. I highly recommend the deviled eggs as appetizers. My friend had the salmon and ate every last bite. I had the burger and cleaned my plate. It's a little pricey, but worth it. Also easy parking if their lot is full there is another lot right next door. Make reservations and enjoy!“
“I was in town for business and we went here for dinner. What can I say amazing. The food was delicious. The atmosphere was perfect. And the service was great. Keep up the great work. I look forward to coming back when I’m back in town. Thanks for a great evening.“
“Went here a couple weeks ago with my daughter. The food was amazing! She asked for milk, which wasn't on the menu, but between the cooks and the waitress they accompanied her request and that was much appreciated. I will definitely go back for a fish fry to go! I want to try the chowder too!“
“Double date night! Wedge salad was excellent. A little heavy on the crumbled blue cheese and creamy blue. My boyfriend had the house salad to start and an iced tea. Split a funghi pizza with double chicken Vanilla crème brûlée to top off the night with a scoop of vanilla bean ice cream. I also had the basil martini. I don't typically drink. I wanted to try something new. It was phenomenal. Our friends had the Risotto and Chicken Marsala. A few glasses of wine later and they had a great time and meal. The service was prompt. It was a busy Saturday night around 7pm. We will be back soon for another yummy dinner! No pictures this time around. We were enjoying time with our friends.“
“My mom and I enjoyed a wonderful lunch at Windjammer today. My mom raved about how fantastic the fish sandwich was! The food was hot, fresh and delicious! Plus we had an amazing server, Audrey, and a picture perfect view! Highly recommend!!“
“We've been hearing great things about CRISP Rochester and it did not disappoint. Despite being a little busy, they handled us with ease and a smile. Food was creative and tasty. There are several options for both vegetarians and vegans. What's really nice is that these offerings aren't an afterthought, rather they are creative options even an omnivore like me can enjoy (my spouse is vegetarian/pescatarian). The pimento cheese appetizer was fantastic. As good as I've had when traveling the Deep South. Unfortunately they were out of the Shrimp & Grits entree we wanted to try, but what we ordered was just fantastic. Our only comments are the "for the table" section's items are more single serving sized than true sharing portions. Still amazing, though we might have ordered more in advance if we'd known. Finally, there was a nice selection of mocktails as well as traditional cocktails. Like the comment about vegan/vegetarian options being creative, it's nice to see creative mocktails instead of just virgin versions of the same tired drinks. We will definitely return. The patio was lovely and the food great.“
“Arlington Restaurant is a culinary delight! Their diverse menu offers something for everyone. The customer service is outstanding, with friendly staff catering to your every need. Whether you're in the mood for comfort food or something more exotic, Arlington Restaurant delivers a satisfying dining experience.“
“Wow. I’d read about the garbage plate, and on a recent trip to Rochester, decided I had to try it out. I’ll say that it’s a little difficult to find the restaurant. The signage looks like it is a few decades out of date, and you wonder if there’s anything in the building. The building is also kind of falling apart. You’d never know that a veritable goldmine of culinary delight is hiding behind the crumbling brick. Go around the back and enter in the glass door that is unlabeled. The staff was very eager to explain the various garbage plates. It’s not fancy, but it’s great. I loved everything about my dining experience at Nick Tahou Hots. Food was wonderful and served within five minutes of ordering. I’d give it six stars if it were allowed.“
“I never thought of Shrimp and Grits together or for that matter as a breakfast meal. It was wonderful they paired perfectly and the gravy with bacon, mushrooms and onions make it a treat that I look forward to every other time I go. The other times I go I try the rest of the menu. All the items are excellent.“
“I give this place 5 stars not because it is very upscale, but the food is always hot, exactly as ordered, tasty, and the customer service is great. I've been 3x so far, and have added this place to my list of go to breakfast/brunch spots. Every time I've gone the crowd has been middle and upper aged, of all demographics, and pleasant. I will definitely be back, and recommend it to tjose who prefer good food and qaulity customer service. I'll also add, I took my 4 yr old with me on my second visit, and all staff were very pleasant with her even after she knocked a cup of tea over. This may seem a small deal to some, but how you're treated, especially with children, tells a lot about a business.“
“Found a gem this past weekend! Clean cozy little restaurant on Buffalo Rd. Went for breakfast and it was sooooo good. Typical breakfast menu with a couple of specials including Frittatas. The number one thing that impressed me most was everything was hot. Not warm it was hot, which is not easy to do. Hash browns were crispy, pancakes and French toast were tender, sausage was tasty and not greasy, eggs were hot! The waitress was attentive and friendly and our coffee mugs were never empty. Do yourselves a favor and try Ezzys!“
“We always love Jim’s! The food and prices are great. The service is polite and quick. The coffee is good and bottomless. The tables of customers enjoying company and good food is full of life. They accommodated our party of six happily and quickly this morning. I highly recommend Jim’s for a casual breakfast or lunch experience. Cash only with ATM onsite.“
“Last night around 830 my boyfriend and I went to Longhorn to eat. We usually do Chilis and Texas Roadhouse but figured we’d try something different. Our first time eating together at this location. Our server, Autumn, was absolutely amazing! I ordered the strip and he ordered the filet and lobster. Mine was supposed to be medium rare and Autumn rang it in as it was supposed to be. It came out medium well bordering on well. My boyfriend and I are both servers, and we rarely send food back, but Autumn rectified the situation and the second steak came out perfect! She even brought an extra baked potato for the trouble. Silly me had a problem with one of my gift cards, but she did great in explaining it to me. Every restaurant needs an Autumn!! She made a return customer out of us and we’ll be back requesting her.“