50 Best Seafood Restaurants near Hawthorne

“I have ordered food several times from this place, and I was always absolutely satisfied with all my order !!! The dumplings are delicious, I highly recommend them, noodles with beef, broccoli with shrimp, everything is delicious.I really like the service.“

“I must say this Hass to be one of the best places in all of White Plains, New York. I highly recommend this place. I want authentic food from my families country and this place gave it to me. My Dominican breakfast clearly was the best I’ve ever had in a long time and I make a damn good breakfast. Thank you very much. Everyone in the location. It was a great pleasure being here in this beautiful atmosphere.“

“Love the food! We found the indian food very flavorful. We loved the eggplant appetizer. We were asked if we wanted our Amul butter chicken lightly spicy, medium spicy or very spicy. It was very refreshing to have given a choice of spice level. We also had cauliflower with potatoes. The food was not too heavily spiced and very flavorful. We would definitely go back again.“

“I found this wonderful place because of my co-workers.. I’ve never had Shrimp tempura before and now I am HOOKKEDDDD.. I work in Mount Kisco and I live in Carmel and I drive alllll the way down here just for their sushi .. the atmosphere is so peaceful and inviting and tranquil.. the food is fresh.. the crunch just crunches if you catch my drift.. I’m currently drinking a dirty martini and eating shrimp tempura with extra crunch crust and their signature mango sauce and listen I ordered 2 because I’m taking this home.. if you’re in the area and haven’t come out here yet you’re missing out“

“My good friend and myself stumbled into Dolce Vita not too long ago when it was the only restaurant in Nyack that was opened very late. We struck gold. We have been back several times and the food, the service, the owner, the atmosphere are the very best . All are wonderful.“

“We had a magical night at Meraki Taverna with friends. We were greeted with enthusiasm and seated where we could watch the kitchen. The waitstaff made us feel welcomed and offered great advice for our dinner and drink orders. We had the octopus and artichoke apps, which were delicious. Lamb stew, sardines and chicken kabob entrees with walnut cake and custard in phyllo dough for dessert. Everything was perfect and we felt like we were in an authentic Greek taverna for the evening. The owner and wait staff are gracious and kind. Can’t wait to go back!“

“Alicia was in the server and she was spectacular. She came back to the table 2 times during our meal to make sure we were OK and some happy birthday to me her and her coworkers. It was a really nice experience. The restaurant was nice and clean the bathroom was superb, nice experience I went for lunch“

“Food was delicious! Waitress was so friendly. Prices are fair. This reminds me of a mom and pop breakfast spot and I was happy to give them my business! Definitely recommend stopping in if you're in the area! I would definitely return here.“

“Richie’s was recommended to me by a friend, as I am always looking for good Dominican food in Westchester. The food and services were amazing, I tried the skirt mofongo, which was so delicious! My family and I will definitely be coming back.“

“Wowsa what a meal!!! Friends had posted beautiful pics of their meals from their tasting menu. It's cute: half the restaurant is a traditional dining room and the other is take out fish and chips. You can have a delicious meal a la carte or the tasting menu. I could not convince my husband to do the 15 course chef's tasting menu. But we did do the tasting menu with wine. Every dish was light, fresh, and perfectly seasoned. We enjoyed the wine pairings which were different (portuguese and spanish wines rounded out some American and South African wines). I am excited to come back to try more of their traditional menu and their namesake (fish and chips). Well worth a visit.“

“Really an excellent place! I highly recommend you go here! Diego and his family were really welcoming. It's a family run business, and you can tell - the food's great! You can find parking easily on the street. The flavors were excellent, especially the home made sauces. Everything was good! There's seating inside, too.“

“Let me start by saying that this place is best top 2 steakhouse in westchester county. The food was amazing. I ordered the porterhouse it was cooked at perfection. Will definitely recommend this place. I should go there soon. By the way, Val thank you. Your attention and professionalism was amazing.“

“Yummy seafood. Good date night. It was a week day, so not so busy. I was told it was difficult to get in on weekends. I had mussels as an appetizer and some kind of chicken dish (basically chicken piccata) with risotto on the side. The mussels were amazing, and they had like a broth and toast on the side. I had in mind the chicken would be a little different, but my husband thought it was really good. The risotto was creamy and flavorful. I decided I needed a vegetable, so I ordered some broccoli. They cooked it butter with some garlic slivers, and that broccoli was just delicious. I was stuffed after that, and had that broccoli taste for a little while. Amazing.“

“The restaraunt looks small from the outside but it's huge inside. It's very well decorated with Portugal contents, which was adorable. (See pic) The servers were very professional but still remained personal with us. The ambiance inside gives off vibes like the restaurants over seas which was a nice feeling. The food... we all had different feelings in regards to the food. Personally I thought my food was delicious. I had the puree of vegetable soup as an appetizer and following I had the grilled fish. All their meals comes with fries, rice and beans; which was enough for me to share with my Gf bc it was such a huge portion. My husband and one of our bf's both had steaks and they weren't too pleased as it was filled with fat. For appetizers we also tried clams casino, and melon with prosciutto. For dessert I had rice pudding one of my favorite Portuguese desserts. I would come back.**+by the way, the owner will be closing the restaraunt in two years, retiring and moving back to Portugal. If you want to try this place come before he shuts down. ***“

“This pan-Latin restaurant is a must if you are in the area. The menu had several interesting Tapas selections, which could serve as appetizers, sides, or even your main course. There were also traditional main course options, as well. We ordered a variety of fish tacos, calamari salad, brussel sprouts, and of course guacamole and chips to whet our appetites. Each were scrumptious. I had the braised beef as my main course which was moist, delicious, and just the right portion. We shared churros for dessert, which were light, crunchy, and simply divine. Service was very attentive with plenty of staff. Valet parking was a nice touch, particularly since parking can be a challenge in the area. Overall, a very fun and enjoyable dining experience.“

“This was our first time at this restaurant and we really enjoyed it. The food was uniformly excellent. I had the halibut and the other people had the seafood pasta dish, which I also tasted. We had the chowder appetizer which was very good but just a bit on the salty side. Service was casual but efficient and attentive. They split a shared appetizer without being asked. It's a little on the noisy side but not nearly as bad as some other restaurants. While not inexpensive it's a good value.“

“Neighborhood gem. Consistently good. Fresh seafood and outstanding steaks. Super friendly staff.We go here regularly. They are not trying to be trendy or chic, only wholesome and delicious. The decor is a bit dated, but the food and service make it always worth a visit.Vegetarian options: Salads, some apps, pasta, eggplant parm, etc. No specific vegan or vegetarian menu.“

“My second time dining at this RC, great food, drinks and service. Matt has worked the bar area both times and adds to the enjoyable experience. He offers great suggestions, is very attentive and his welcoming nature makes for great conversation.“

“Aries birthday celebrations continued this last Saturday evening, 30th March, at the fabulous KEE Oyster House in White Plains. Upon entering we were warmly greeted and taken care of the entire time. We began with Sonoma Saint Francis Chardonnay, with a splendid array of plump East Coast Oysters, an order of delicious Oysters Rockefeller, and hubs enjoyed his yummy New England clam chowder as he did in 2019. Entrees of: Blackened Tuna with Lime sauce, a silky Grilled Salmon Filet Beurre Blanc with pearls of Salmon Roe, and a large Caesar Salad with grilled Chicken strips. Happy Birthdays sung at dessert with an assortment of Tiramisu, Vanilla Ice Cream and Key Lime Tart. Let's make a wish! Lovely ambience + Wishing all a Hoppy Easter too! :) Thank you for reading“

“Just stopped in today for lunch and picked up the Fish Sandwich of the Day. Absolutely delicious fresh grilled branzino on a fresh brioche roll with greens and amazing fresh tartar sauce. I chose the salad side instead of fries and it was delicious with a great, homemade vinagarette. I will be back to try more! Well done!“

“Second time having the pleasure of dining with girls (birthday celebration) at Telly's in Port Chester. One gal in our party knew of Telly's other location. Both times, awesome service, delicious appetizers and cocktails. We ordered 3 different shared appetizers, then 4 different main course options and shared. Everything was fresh and delicious. Our waiter was knowledgeable and gracious. We will definitely return again. Thank you Telly's Taverna!“

“Excellent Prime Cut of Meat. Delicious and perfectly cooked. Sides are excellent perhaps except for the tomato-onion which may have been out of season? Otherwise, every side dish was amazing. Lunch for 9 of us - over the top service, excellent bartenders/cocktails. Delicious reasonably priced wine options. Love this restaurant for a great steak.“

“It's been years since I've been here and I forgot how good it was. Everything was amazing. We started with the octopus small plate. I was worried when it came out fried and not grilled, but it was so tender, so flavorful. I had the halibut over mushroom risotto and DH had the whole black bass. Portions were large, taste was amazing. Can't wait to return to try other dishes!“

“Food was great! Service was greatI had the lobster roll with Broccoli as a side, it came with coleslaw as well (I don't even really eat slaw but this was pretty good).Lobster roll was loaded and flavorful. Broccoli was good as well, a tad bit salty.I also ordered a dessert to go because I was so full. I got the creme brulee which was great as well.He also gave me a little Berries and cream dessert since it was my birthday❤️Restaurant was a tad bit cold“

“Great restaurant to have lunch and dinner with friends and family. Great food service and staff services at this restaurant. Food and drinks ? are awesome. If you are a tourist visiting Westchester County, this is a wonderful restaurant to hang out in White Plains, Westchester County.Kid-friendliness: A great place to bring children and teenagers to be with family for special occasions and birthdays.“

“Kelly’s has the perfect formula for a hometown local bar. The staff and patrons welcome everybody. No matter how packed it is. The Basar always serves everyone within five minutes. The food is genuinely good and consistent. The atmosphere is always inviting and welcoming. You cannot go wrong going there for a drink or two.“

“Food was terrible. I didn’t enjoy the cheesesteak at all. So bad I almost ordered a second one as soon as I was done so no one else would have to suffer. If you can’t tell I’m kidding please order off the children’s menu. Pete’s has always had great food and still does. But don’t get the cheesesteak, those are for me.“

“Everything about this experience was top notch: food, service, and atmosphere. Everything about the place really lets the food shine, though. We had the sushi plates where the chef chooses. Every bite was better than the last. If I had one note, it would be to please tell me what everything is when setting the plate down! I thought I knew, but quickly realized that I wasn't familiar with everything. I'll have to go back soon so I can try it all again and ask.“

“I’ve been eating smoked fish for 70 years…seriously. Trust me, you will never taste better nova, sable, whitefish, sturgeon, etc anywhere! And plus I lived in NYC on the Upper Westside for 20 years. I know what I’m talking about:) Go there. PS, you can call them in advance to place your order.“

“This is not your over the top stiff club room style steak house. It is however a steakhouse with great staff and a more relaxing atmosphere where you feel like family. This is a place where you can take family or enjoy the bar area dining with friends and coworkers.The food is excellent. The crab cocktail is amazing with a healthy portion. The escargot...best I have had. My steak has always been cooked perfectly and delish. I could go on.They even pulled off my apple martini.“

“Local spot in the village that i live in...and its just...awesome...whether you come for a quick drink, to a small bite or dinner for 6, you can not go wrong at the Boathouse...owner Lisa always tending bar to make sure that her customers feel at home and have a drink in hand...waiter/waitress Ryan, Philip and Michelle are great and their attention to detail stands out...from apps to entrees, you can not go wrong here...from Spiedini( ask for buffalo and garlic ), to their Wings, Arancini and Spicy Crab Fries are excellent...entrees such as the Rib Eye Steak, Very Angry Val, Lobster Roll, Short Rib Sheperds Pie, Lobster Mac & Cheese, etc are great...come summer time, you wont find a better place around...there is the " boat bar " right next to the water, and you will find live music on the weekends. Reasonably price, and you will be coming back there for sureParking: Onsite Free Parking( right next to the Hudson River )...what a VIEW“

“Everything was excellent. We spent more than we expected, but price would be the same in any good steak house. A gin martini was excellent, all the sides were excellent and no need to mention the various cuts of meat we had... all excellent. Service was impeccable.“

“Wonderful experience yesterday. We were a party of more than 20 people, some in their 80s and 90s. The waitstaff was extremely patient and kind. The service was excellent. The food was great too! I had the shrimp fried rice YUM. Everyone loved their meals. They are right by The Jacob Burns Theater. I recommend Pubstreet without question.“

“I decided to get Wanna Empanada for my son's 4th birthday party instead of the go-to pizza. Wanna Empanada responded very quickly to me with a catering menu and were so easy to work with. We picked up the empanadas the night before since our party was on a Sunday. They provided instructions on how to reheat and packaged the empanadas so beautifully that we didn't even need to pull out serveware to display them. We ordered 7 different kinds for a total of 78 empanadas and every single one was delicious. We hosted 20 people at our place and were only left with 6 empanadas as leftovers. Our guests insisted on taking leftovers and could not stop eating them. Afterwards, I received texts from our guests telling me how delicious the empanadas were. The outside are the perfect thickness and perfectly crisp and they are STUFFED with filling. No skimping here. We will now be expected to serve empanadas at our gatherings instead of our usual pizza.“

“Went there Saturday Dec 2nd too eat.Had there Prime Rib. Really enjoyed it.Im going back just for that.Billy Powell the owner greeted me while eating and I thought that was way cool and professional.Everyone there who works gave great service.Love this place.“

“Came back a week later to bring my husband he was super impressed. He's a hard one to please as he is really picky about his chicken parm, but he did LOVE it! I already was blown away by the food, and we haven't even had dessert yet. Ready to come back for more!“

“Staff was very attentive, appetizers were excellent, dinner was excellent, dessert was excellent. Halibut, Steak, baked clams, prosciutto, apple pie, orange sorbet.The only negative thing i have to say is that it was very loud inside with all the other customers conversating, it didn't bother my wife and I.“

“Lively spot with plenty of well spaced tables & booths. I really love the look of this spot...rich velvet curtain, low, cozy lights, great for a relaxing evening. The Brussel sprouts were unbelievably good as was the medditeran salad. Healthy choices done well! Service great, attentive and friendly.“

“FROZEN FISH!! Do NOT recommend! We have been going here for years and loved it. Tonight we took friends who had never been. The food took forever to come(over 15 minutes). When it did, the snow pea leaves were only warm and the duck with mushrooms was dry (in spite of being served lukewarm on a layer of fat). My deep fried whole fish took another 10 minutes and when it arrived it WAS FROZEN under the “crispy skin”. THEY USE FROZEN FISH!?!? I suppose the fish in the tank are for show!! (And it was whisked away with little or no apologizes). After all these years! We were very disappointed and embarrassed.“

“For the past year I have been coming here. The food has so much flavor and the portions are huge. They have an extensive menu with lots of choices. From apatizers, pizza and main dishes you can’t go wrong. Great selection and fantastic food! Thanks for being a great place.“

“Sat upstairs so was nice sound level to talk with old friends. Burger very good. Vodka gimlet served in martini glass which was odd and it was not really authentic taste? Service a little spotty since server had to go up and down stairs. First time at restaurant and would return again.“

“I have been going to Quenas since they first opened 13 years ago. Every meal has been perfect and the service is exceptional. I’m looking forward to many more years of enjoying Quenas; the best family run Peruvian restaurant in Westchester.“

“Went for a surprise birthday party and it was a fixed menu. Good wine options and food was really delicious and service attentive. Most of it was family style and since others didn't eat the divine pate, I was not leaving that to be thrown out!!! I had the brook trout and enjoyed every bite.“

“Consistently delicious food and terrific service! I've been here may times over the years, and never have I been disappointed. The owners have added on to include outdoor seating and a liquor license! They have a nice wine list though I can't comment on other offerings. The dining room is small and can be a bit noisy. Reservations are strongly encouraged and leave time to find parking on the street.“

“Came here with hubby back in November, my first time there and everything was great. I got the lamb chops and hubby got dry aged ribeye. Lamb chops (cooked medium) were so juicy.l and hubby ribeye was even better. Lemon drop martini was very good and crème brûlée on point as well. No complaints“

“To make the experience a little fun you get a “ pass word “ sent to you the day of your reservation... a knock on the door, a door panel slides open and you say the magic word ! It starts the whole b experience! First blush as you walk in your imported to a different era with the wait staff in appropriate outfits and the walls and music surround you with that “ speakeasy “ feel! Our server, Karissa was spot on with her comfortable way she welcomed us and explained the specials. We shared some of the offerings since they listed some as half or full order and Brussel sprout sides was excellent. All in all we will go back for sure.“

“How refreshing it was to wander into Saltaire this week for the first time in years — and find it better than ever. The food, the vibe, the drinks, everything. Even my Finback Crispy Morning, a beer I've had on draft countless times, somehow tasted better here. Keep it up.“

“Friendly environment. The owner is a great person. One of the best and freshest seafood. Stop in at Gus market, you won't regret it. You will actually keep coming back for more. Highly recommended. Check out the in house chicken salad ? it's awesome ?. They have stepped it up beyond past reviews. In my opinion things have to go wrong to keep getting it right. Nothing is always perfect. Keep going forward and correcting any mistakes. In my book you guys are still in business as that speaks volumes overall. ???“

“I came here for lunch based on a recommendation and was not disappointed. I had shrimp tacos. They were nicely flavored and had a good amount of shrimp which is unusual in my experience at other restaurants. My friend had fajitas and enjoyed them. Unfortunately I forgot to take pictures before we started eating. It wasn't crowded and the service was good. I will definitely come back.“

“Nothing captures the vibe of summertime on the water like Town Dock. Even if the line looks super long, they move people through this place so fast and so efficiently that you don't need to be threatened by a potential wait. Lobster roll is killer. Stay for the ice cream. If you're in town, it's a spot you have to hit.“